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Armetta's Restaurant & Pizza — Restaurant in South Abington Township

Name
Armetta's Restaurant & Pizza
Description
Nearby attractions
South Abington Community Park
642 Northern Blvd, South Abington Township, PA 18411
Nearby restaurants
Abbiocco
639 Northern Blvd, Clarks Summit, PA 18411
Gourmet Family Restaurant
645 Northern Blvd, Chinchilla, PA 18410
Nearby hotels
Econo Lodge Clarks Summit - Scranton
649 Northern Blvd, Clarks Summit, PA 18411
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Armetta's Restaurant & Pizza things to do, attractions, restaurants, events info and trip planning
Armetta's Restaurant & Pizza
United StatesPennsylvaniaSouth Abington TownshipArmetta's Restaurant & Pizza

Basic Info

Armetta's Restaurant & Pizza

329 Northern Blvd, Chinchilla, PA 18410
4.4(306)$$$$
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Ratings & Description

Info

attractions: South Abington Community Park, restaurants: Abbiocco, Gourmet Family Restaurant
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Phone
(570) 586-5492
Website
armettaspizza.com

Plan your stay

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Featured dishes

View full menu
dish
Boneless Wings
dish
Mozzarella Sticks
dish
Garlic Bread
dish
Nachos
dish
Meat Lovers Pizza Small
dish
Hot Wing Calzone

Reviews

Nearby attractions of Armetta's Restaurant & Pizza

South Abington Community Park

South Abington Community Park

South Abington Community Park

4.8

(339)

Open 24 hours
Click for details

Things to do nearby

Wildside Tribute To Motley Crue Live at The Bar and Company
Wildside Tribute To Motley Crue Live at The Bar and Company
Sat, Dec 6 • 9:00 PM
415 West Lackawanna Avenue, Olyphant, PA 18447
View details
Breakfast with the Bros | Scranton
Breakfast with the Bros | Scranton
Sun, Dec 7 • 11:00 AM
Scranton, Scranton, PA 18503
View details
Scranton Dream Game Ticket
Scranton Dream Game Ticket
Sun, Dec 7 • 7:00 PM
120 Ridgeview Drive, Dunmore, PA 18512
View details

Nearby restaurants of Armetta's Restaurant & Pizza

Abbiocco

Gourmet Family Restaurant

Abbiocco

Abbiocco

4.6

(207)

Click for details
Gourmet Family Restaurant

Gourmet Family Restaurant

4.4

(217)

$

Click for details
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Posts

William MentzWilliam Mentz
I usually don't leave these type of reviews but I feel as if the owners need to know about my experience. I am confused by the four and five star reviews of this place. My family and I were here for a late afternoon lunch and were one of two tables in the entire place. My father-in-law ordered the steak and cheese egg rolls and they were deep-fried to the point of being burnt hockey pucks. In addition, I ordered the chicken marsala and the covetelli marinara. The marinara sauce was highly acidic and tasted like the can it came out of. It also had an overpowering taste of oregano. Oregano is great on pizza but I definitely do not want it to be the prominent flavor in a marinara. The chicken marsala was a bunch of chicken tenderloins cut into cubes and was sitting in a very gummy starchy (again with the oregao) unpleasatly pungeant-tasting sauce that was very unappetizing. Unfortunately, I feel as if the place would be really good if they kept doing what they're doing as far as the pizza is concerned, but their saute cooks need a lesson in sauces and seasoning; and their short order cooks need to pay attention to the deep fryers. Perhaps maybe the owners are good business people and not culinary pros? Did the trained chefs abandon ship during the pandemic? Honest to God, I would love the opportunity to train these cooks and teach them how to make these simple dishes correctly. Also, I think that for the amount of food served they could charge the same price if it was prepared better and cut the portions.
Stoneyard PaStoneyard Pa
First of all the pizza is the best of its style in NEPA, hands down. This would score high with that whack fool from barstool. But the reason I’m writing this review is because of how friendly and helpful the staff was. I drove about 25 minutes to get there and rolled in accidentally without my wallet. I asked if they accept Apple Pay and explained my situation. (They do not accept Apple Pay) The staff started talking to each other to figure out a solution, and to shorten a long story, they really went out of their way to come up with a digital payment solution without making me drive all the way back home, and they were very understanding and did not act inconvenienced for a second. Most pizza places in this area would not have given us the same courtesy. 10/10 definitely visit this place. It has never been a disappointment once and I’ve been going periodically for at least a decade.
Scott WeilandScott Weiland
Very good pizza. Please be advised that they are charging a 3.5% fee for credit card transactions. This is not disclosed when you order, which is quite disappointing, questionable, and unethical. Overall super slow service, though, which can make the experience a very negative one. Give yourself plenty of time if you visit this restaurant. If you've got the time you won't be disappointed with the pizza.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in South Abington Township

Find a cozy hotel nearby and make it a full experience.

I usually don't leave these type of reviews but I feel as if the owners need to know about my experience. I am confused by the four and five star reviews of this place. My family and I were here for a late afternoon lunch and were one of two tables in the entire place. My father-in-law ordered the steak and cheese egg rolls and they were deep-fried to the point of being burnt hockey pucks. In addition, I ordered the chicken marsala and the covetelli marinara. The marinara sauce was highly acidic and tasted like the can it came out of. It also had an overpowering taste of oregano. Oregano is great on pizza but I definitely do not want it to be the prominent flavor in a marinara. The chicken marsala was a bunch of chicken tenderloins cut into cubes and was sitting in a very gummy starchy (again with the oregao) unpleasatly pungeant-tasting sauce that was very unappetizing. Unfortunately, I feel as if the place would be really good if they kept doing what they're doing as far as the pizza is concerned, but their saute cooks need a lesson in sauces and seasoning; and their short order cooks need to pay attention to the deep fryers. Perhaps maybe the owners are good business people and not culinary pros? Did the trained chefs abandon ship during the pandemic? Honest to God, I would love the opportunity to train these cooks and teach them how to make these simple dishes correctly. Also, I think that for the amount of food served they could charge the same price if it was prepared better and cut the portions.
William Mentz

William Mentz

hotel
Find your stay

Affordable Hotels in South Abington Township

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
First of all the pizza is the best of its style in NEPA, hands down. This would score high with that whack fool from barstool. But the reason I’m writing this review is because of how friendly and helpful the staff was. I drove about 25 minutes to get there and rolled in accidentally without my wallet. I asked if they accept Apple Pay and explained my situation. (They do not accept Apple Pay) The staff started talking to each other to figure out a solution, and to shorten a long story, they really went out of their way to come up with a digital payment solution without making me drive all the way back home, and they were very understanding and did not act inconvenienced for a second. Most pizza places in this area would not have given us the same courtesy. 10/10 definitely visit this place. It has never been a disappointment once and I’ve been going periodically for at least a decade.
Stoneyard Pa

Stoneyard Pa

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in South Abington Township

Find a cozy hotel nearby and make it a full experience.

Very good pizza. Please be advised that they are charging a 3.5% fee for credit card transactions. This is not disclosed when you order, which is quite disappointing, questionable, and unethical. Overall super slow service, though, which can make the experience a very negative one. Give yourself plenty of time if you visit this restaurant. If you've got the time you won't be disappointed with the pizza.
Scott Weiland

Scott Weiland

See more posts
See more posts

Reviews of Armetta's Restaurant & Pizza

4.4
(306)
avatar
1.0
2y

I usually don't leave these type of reviews but I feel as if the owners need to know about my experience. I am confused by the four and five star reviews of this place. My family and I were here for a late afternoon lunch and were one of two tables in the entire place. My father-in-law ordered the steak and cheese egg rolls and they were deep-fried to the point of being burnt hockey pucks. In addition, I ordered the chicken marsala and the covetelli marinara. The marinara sauce was highly acidic and tasted like the can it came out of. It also had an overpowering taste of oregano. Oregano is great on pizza but I definitely do not want it to be the prominent flavor in a marinara. The chicken marsala was a bunch of chicken tenderloins cut into cubes and was sitting in a very gummy starchy (again with the oregao) unpleasatly pungeant-tasting sauce that was very unappetizing. Unfortunately, I feel as if the place would be really good if they kept doing what they're doing as far as the pizza is concerned, but their saute cooks need a lesson in sauces and seasoning; and their short order cooks need to pay attention to the deep fryers. Perhaps maybe the owners are good business people and not culinary pros? Did the trained chefs abandon ship during the pandemic? Honest to God, I would love the opportunity to train these cooks and teach them how to make these simple dishes correctly. Also, I think that for the amount of food served they could charge the same price if it was prepared better and cut...

   Read more
avatar
5.0
3y

First of all the pizza is the best of its style in NEPA, hands down. This would score high with that whack fool from barstool. But the reason I’m writing this review is because of how friendly and helpful the staff was. I drove about 25 minutes to get there and rolled in accidentally without my wallet. I asked if they accept Apple Pay and explained my situation. (They do not accept Apple Pay) The staff started talking to each other to figure out a solution, and to shorten a long story, they really went out of their way to come up with a digital payment solution without making me drive all the way back home, and they were very understanding and did not act inconvenienced for a second. Most pizza places in this area would not have given us the same courtesy. 10/10 definitely visit this place. It has never been a disappointment once and I’ve been going periodically for at...

   Read more
avatar
2.0
12y

We hadn't been here in several years. We wanted to try someplace we hadn't been to in a while. Well, we were very disappointed. We came before the crowds. Our waitress (an older lady) was cold and unfriendly. It was like this was the last place she wanted to be. My wife ordered eggplant parmigiana - cold and all cheese. More eggplant in a tv dinner. My mother-in-law ordered veal marsala which was also cold. Both were sent back and returned to us just as it was without an increase in temp. Both were boxed up and taken home. I had the seafood fra diablo. It was good but for $14.95 it was puny...3 pieces of small shrimp, 2 scallops and 3 clams and some linquini. At least mine was hot. When the crowd showed up we learned the secret: Pizza - YES! Subs - YES! Good hot Italian meal - NO! Can you say...

   Read more
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