Rhoda's Restaurant — Restaurant in Taos Ski Valley

It would be great to leave a good review. It is a great VIEW. But the restaurant service is terrible and the food is barely average.

We waited 10 mins to order. No one greeted us at the door. The food took over 40 minutes to arrive. The child’s burger cost $19 and came out opposite of the order, had to be sent back. Guacamole tastes good, but for $8 you get about 1.5 tablespoons of guac in a small ketchup tumbler. The waitress said they could not give us a straw because it’s agains their rules. They don’t accept cash, but we asked for the check after the meal. Another snarky response “we don’t take payments at the table- you have to go inside.” Tacos were very small and tasty, but It appears that they sat for a long time and the taco shells were soaked through - so they fell apart and I had to eat them with a fork. It would have been nice if they brought the food earlier as waiting 40 plus minutes for food seems odd when there ate only 3 tables - the place is nearly empty. Sadly we had good expectations because the rest of Ski Valley we had great experiences. Avoid this place and save your sanity Oh…and the horrible music selections blaring over the tables It was like nails on a...

Chicken fried steak in New Mexico. I asked the waiter what he thought about the chicken fried steak, I told him I was from central Texas, he responded, "We've had some Texans tell us the steak was pretty good". So I went ahead and ordered. Surprisingly the chicken fried steak was really good. But it appears that shortly after that visit the Chicken Fried Steak was discontinued.

To start the meal off I had the Rhodas Salad which was amazing. I'd only had a salad like this once before.. Mixed greens, dried cherries & candied nuts topped with a sweet Asian style vinaigrette.

Staff was friendly, service was good. Food was a bit pricey but that's to be expected when eating at a ski resort restaurant.

I would definitely eat here again if snowboarding on the mountain. I wasn't disappointed the first time, in fact I was rather impressed...

Horribly slow service. Over an hour...not busy. Set us by the door had several tables open that I asked about and eventually we just moved ourselves after an hour. Hamburger raw inside and charred on the outside. Grilled cheese cold on arrival. Service felt very racist. Patrons from around the globe was awesome....the service to white Americans was not. Cannot get a beer in an hour is rediculous. And they stop serving at 3 or 330... Way to early. Need to change the front door arrangement...it is freezing in there! We left hungry and disappointed. Don't know if it growing pains or what but this place tops my do not patronize list! And I love to support native as I am myself Lakota/Midewan very pale skin. I felt discrimination at the door and...