HTML SitemapExplore
logo
Find Things to DoFind The Best Restaurants

Tony's Trattoria — Restaurant in Trenton

Name
Tony's Trattoria
Description
Nearby attractions
City Venue Event Center
3016 Van Horn Rd, Trenton, MI 48183
Nearby restaurants
Hawaiian Island
3102 Van Horn Rd, Trenton, MI 48183
Taco Bell
4480 Fort St, Trenton, MI 48183
Subway
3041 Van Horn Rd, Trenton, MI 48183
McDonald's
1581 Van Horn Rd, Trenton, MI 48183
Nearby hotels
Related posts
Keywords
Tony's Trattoria tourism.Tony's Trattoria hotels.Tony's Trattoria bed and breakfast. flights to Tony's Trattoria.Tony's Trattoria attractions.Tony's Trattoria restaurants.Tony's Trattoria travel.Tony's Trattoria travel guide.Tony's Trattoria travel blog.Tony's Trattoria pictures.Tony's Trattoria photos.Tony's Trattoria travel tips.Tony's Trattoria maps.Tony's Trattoria things to do.
Tony's Trattoria things to do, attractions, restaurants, events info and trip planning
Tony's Trattoria
United StatesMichiganTrentonTony's Trattoria

Basic Info

Tony's Trattoria

2441 Van Horn Rd, Trenton, MI 48183
4.4(41)
order
Order
delivery
Save
spot

Ratings & Description

Info

attractions: City Venue Event Center, restaurants: Hawaiian Island, Taco Bell, Subway, McDonald's
logoLearn more insights from Wanderboat AI.
Phone
(734) 931-8669
Website
tonystrattoria.com

Plan your stay

hotel
Pet-friendly Hotels in Trenton
Find a cozy hotel nearby and make it a full experience.
hotel
Affordable Hotels in Trenton
Find a cozy hotel nearby and make it a full experience.
hotel
The Coolest Hotels You Haven't Heard Of (Yet)
Find a cozy hotel nearby and make it a full experience.
hotel
Trending Stays Worth the Hype in Trenton
Find a cozy hotel nearby and make it a full experience.

Featured dishes

View full menu
dish
Antipasto Salad
dish
Housemade Focaccia Bread
dish
Pecorino Board
dish
Fried Ravioli
dish
Fried Burrata
dish
Chicken & Sausage Scarpariello Risotto
dish
Chicken Saltimbocca
dish
Steak Tagliata
dish
Branzino
dish
Shrimp Tosca
dish
Veal Ravioli Saltimboca
dish
Penne Ala Vodka
dish
Lamb Ragout
dish
Vanilla Balsamic Panna Cotta

Reviews

Nearby attractions of Tony's Trattoria

City Venue Event Center

City Venue Event Center

City Venue Event Center

4.9

(11)

Open 24 hours
Click for details

Things to do nearby

Five $aturdays @ Chandelier
Five $aturdays @ Chandelier
Sat, Dec 20 • 9:00 PM
2233 Park Avenue, Detroit, MI 48201
View details
Cow Cuddles - Moo Moo -Bovine Therapy
Cow Cuddles - Moo Moo -Bovine Therapy
Sat, Dec 20 • 2:00 PM
Maybee, Michigan, 48159
View details
Essential Detroit tours with Phat Kat
Essential Detroit tours with Phat Kat
Tue, Dec 16 • 10:00 AM
Detroit, Michigan, 48202
View details

Nearby restaurants of Tony's Trattoria

Hawaiian Island

Taco Bell

Subway

McDonald's

Hawaiian Island

Hawaiian Island

3.9

(263)

Click for details
Taco Bell

Taco Bell

2.5

(56)

$

Click for details
Subway

Subway

4.1

(162)

Click for details
McDonald's

McDonald's

3.2

(386)

Click for details
Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Wanderboat LogoWanderboat

Your everyday Al companion for getaway ideas

CompanyAbout Us
InformationAI Trip PlannerSitemap
SocialXInstagramTiktokLinkedin
LegalTerms of ServicePrivacy Policy

Get the app

© 2025 Wanderboat. All rights reserved.
logo

Posts

Michelle DuniMichelle Duni
Really lovely new Italian spot, small and well decorated in a modern tavern style. Ordered the citrus & fennel salad half portion which was giant sized even for the half. Arugula was fresh and plentiful pine nuts on it. The Langostino Lobster Francese Risotto was a little wetter than I'd expect for a risotto, a bit soupier in sauce but the flavor was spot on. Very light lobster taste and the langostino itself was not overcooked or rubbery. The Gemelli Carbonara was closer to a fettuccine alfredo in how the sauce tasted, I'm a traditionalist when it comes to carbonara and for me cream doesn't belong in it. I wanted a more yolky flavor and the panchetta is a little weak in punch if you don't have guanciale which would have been a fattier deeper smoked flavor or I would prefer a bacon or pork belly. I think if they tweaked this it would make the dish great. The gluten free (made with almond flour) cannoli was exceptional, it's so nice to see option for others to enjoy (they also have gluten free pasta I'm told). The chocolate was a nice rich deep dark chocolate flavor which paired nicely with the sweet of the filling inside the crisp shell. I would like more of the fruit spread than the two tiny dots, however artfully it looked, as that tartness was a nice contrast to the sweet. The server was so nice and authentically sweet and was more than willing to answer any questions I had, excellent service! If I had to say absolutely change one thing... please get rid of the Frank Sinatra sings all the hits radio station. It's a little too kitschy for a nice restaurant. Pipe in some light jazz or something so people can enjoy a date or conversation. :)
Christine AndersonChristine Anderson
I can’t say enough wonderful things about this new gem! The new decor is beautiful and the service was absolutely fantastic. What stands out the most is the carefully thought out menu of delicious Italian cuisine. This is not your average Italian restaurant and exactly what this area needed. There is something for everyone here. The flavors were just bursting in every bite. The antipasto salad with crispy romaine, fresh mozzarella slices, and house-made Italian dressing was phenomenal. The bread is absolutely to die for! The veal ravioli saltimbocca is decadent and will keep me coming back for more! This is a place for either a casual bite or a celebratory dinner! Way to go and thank you so much for letting me be one of the first to try this amazing new restaurant!
Alexander WheelerAlexander Wheeler
My fiancé and I tried this restaurant for the first time tonight and were very impressed. For only being open a week, the staff was already very knowledgeable about the menu and gave us some great recommendations. We started with the bread service. It was truly amazing, The bread was incredibly soft and warm, with roasted garlic baked right in. Next, we shared the Polpette Della Nonna. The meatballs were delicious, with just the right touch of heat that we both really liked. For our main courses, my fiancé had the Cacio e Pepe and I went with the Pappardelle Alfredo, both with added chicken. The chicken was good and complemented the dishes nicely. Overall, we had a very positive experience and look forward to returning to try the pizza menu!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Trenton

Find a cozy hotel nearby and make it a full experience.

Really lovely new Italian spot, small and well decorated in a modern tavern style. Ordered the citrus & fennel salad half portion which was giant sized even for the half. Arugula was fresh and plentiful pine nuts on it. The Langostino Lobster Francese Risotto was a little wetter than I'd expect for a risotto, a bit soupier in sauce but the flavor was spot on. Very light lobster taste and the langostino itself was not overcooked or rubbery. The Gemelli Carbonara was closer to a fettuccine alfredo in how the sauce tasted, I'm a traditionalist when it comes to carbonara and for me cream doesn't belong in it. I wanted a more yolky flavor and the panchetta is a little weak in punch if you don't have guanciale which would have been a fattier deeper smoked flavor or I would prefer a bacon or pork belly. I think if they tweaked this it would make the dish great. The gluten free (made with almond flour) cannoli was exceptional, it's so nice to see option for others to enjoy (they also have gluten free pasta I'm told). The chocolate was a nice rich deep dark chocolate flavor which paired nicely with the sweet of the filling inside the crisp shell. I would like more of the fruit spread than the two tiny dots, however artfully it looked, as that tartness was a nice contrast to the sweet. The server was so nice and authentically sweet and was more than willing to answer any questions I had, excellent service! If I had to say absolutely change one thing... please get rid of the Frank Sinatra sings all the hits radio station. It's a little too kitschy for a nice restaurant. Pipe in some light jazz or something so people can enjoy a date or conversation. :)
Michelle Duni

Michelle Duni

hotel
Find your stay

Affordable Hotels in Trenton

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I can’t say enough wonderful things about this new gem! The new decor is beautiful and the service was absolutely fantastic. What stands out the most is the carefully thought out menu of delicious Italian cuisine. This is not your average Italian restaurant and exactly what this area needed. There is something for everyone here. The flavors were just bursting in every bite. The antipasto salad with crispy romaine, fresh mozzarella slices, and house-made Italian dressing was phenomenal. The bread is absolutely to die for! The veal ravioli saltimbocca is decadent and will keep me coming back for more! This is a place for either a casual bite or a celebratory dinner! Way to go and thank you so much for letting me be one of the first to try this amazing new restaurant!
Christine Anderson

Christine Anderson

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Trenton

Find a cozy hotel nearby and make it a full experience.

My fiancé and I tried this restaurant for the first time tonight and were very impressed. For only being open a week, the staff was already very knowledgeable about the menu and gave us some great recommendations. We started with the bread service. It was truly amazing, The bread was incredibly soft and warm, with roasted garlic baked right in. Next, we shared the Polpette Della Nonna. The meatballs were delicious, with just the right touch of heat that we both really liked. For our main courses, my fiancé had the Cacio e Pepe and I went with the Pappardelle Alfredo, both with added chicken. The chicken was good and complemented the dishes nicely. Overall, we had a very positive experience and look forward to returning to try the pizza menu!
Alexander Wheeler

Alexander Wheeler

See more posts
See more posts

Reviews of Tony's Trattoria

4.4
(41)
avatar
5.0
9w

Really lovely new Italian spot, small and well decorated in a modern tavern style. Ordered the citrus & fennel salad half portion which was giant sized even for the half. Arugula was fresh and plentiful pine nuts on it.

The Langostino Lobster Francese Risotto was a little wetter than I'd expect for a risotto, a bit soupier in sauce but the flavor was spot on. Very light lobster taste and the langostino itself was not overcooked or rubbery.

The Gemelli Carbonara was closer to a fettuccine alfredo in how the sauce tasted, I'm a traditionalist when it comes to carbonara and for me cream doesn't belong in it. I wanted a more yolky flavor and the panchetta is a little weak in punch if you don't have guanciale which would have been a fattier deeper smoked flavor or I would prefer a bacon or pork belly. I think if they tweaked this it would make the dish great.

The gluten free (made with almond flour) cannoli was exceptional, it's so nice to see option for others to enjoy (they also have gluten free pasta I'm told). The chocolate was a nice rich deep dark chocolate flavor which paired nicely with the sweet of the filling inside the crisp shell. I would like more of the fruit spread than the two tiny dots, however artfully it looked, as that tartness was a nice contrast to the sweet.

The server was so nice and authentically sweet and was more than willing to answer any questions I had, excellent service! If I had to say absolutely change one thing... please get rid of the Frank Sinatra sings all the hits radio station. It's a little too kitschy for a nice restaurant. Pipe in some light jazz or something so people can enjoy a date or...

   Read more
avatar
5.0
14w

Tony’s Trattoria, is now the go-to Italian cuisine option downriver. Hands down! The food is so flavorful and refreshing. Whatever you do, you have to try the Arancini, Antipasto Salad (so fresh tasting), and the bread service is to die for!! I just ate dinner there for the first time last night, and I am already craving it again today! I can’t wait to go back and get the bread service again and to try more of their dishes! Not only is the food amazing, and some of the best Italian food I have ever had, the atmosphere is so inviting as well. If you are looking for a nice place to go on a date, this is the place to go! It has romantic dimmed lighting and Sinatra playing in the background! Do yourself a favor and try Tony’s Trattoria, you won’t regret it. Although, it isn’t so fancy that you can’t have a family dinner there with the kids either! Great place for all occasions, and/or just a great place for dinner and drinks. Buu be warned, before you even walk out the door, you’ll be craving the homemade Focaccia bread that is served with Whipped Goat Cheese with Basil, Honey sauce, and extra virgin olive oil with herbs and spices, again! No lie. I’ll bet my last dollar on that! That bread is so soft on the inside, filled with garlic cloves, and butter, while having an amazing crust on the outside. I will be going back again this weekend to...

   Read more
avatar
4.0
21w

My wife and a friend stopped in to check out Tony's Trattoria. The place is much brighter than it was with the previous owner and has been spruced up with some new booths and seating areas. The menu is laid out very much like Ottava Via in Detroit with many of the same offerings and prices. My wife had the polpette (meatballs) and Broccolini. The meatballs were very good and sitting in a red sauce (salsa). The broccolini was charred nicely with spicy chili oil and was very tasty. Our friend had the Wild Mushroom Risotto. I was not a very big fan of the risotto as it was way, way over cooked and was almost a mush. I had the Cacio E Pepe, but wasn't a big fan. It was more like buttered noodles rather than a Cacio E Pepe. We also had the bread service which was very good. The bread was served with oil and herbs, honey and whipped goat cheese. When looking through the menu, I thought it was strange that they didn't have any pizza when they have that awesome pizza oven in the kitchen. Well after we ordered, we noticed the pizza menu is in the wine list. I thought that was a little odd and it might be a good thing to have the staff notify the customers of its placement. For a newly opened restaurant, it was...

   Read more
Page 1 of 7
Previous
Next