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Pastaza — Restaurant in Trophy Club

Name
Pastaza
Description
Nearby attractions
Nearby restaurants
Hot & Creamy Donuts
301 Trophy Lake Dr #108, Roanoke, TX 76262
Starbucks
501 Trophy Lake Dr, Trophy Club, TX 76262
Subway
301 Trophy Lake Dr Suite 144, Trophy Club, TX 76262
Nearby hotels
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Pastaza tourism.Pastaza hotels.Pastaza bed and breakfast. flights to Pastaza.Pastaza attractions.Pastaza restaurants.Pastaza travel.Pastaza travel guide.Pastaza travel blog.Pastaza pictures.Pastaza photos.Pastaza travel tips.Pastaza maps.Pastaza things to do.
Pastaza things to do, attractions, restaurants, events info and trip planning
Pastaza
United StatesTexasTrophy ClubPastaza

Basic Info

Pastaza

301 Trophy Lake Dr Ste 116, Roanoke, TX 76262
4.8(171)
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Ratings & Description

Info

attractions: , restaurants: Hot & Creamy Donuts, Starbucks, Subway
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Phone
(682) 237-7822
Website
pastazaitalian.com

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Featured dishes

View full menu
dish
Cheese Ravioli
dish
Meat Ravioli
dish
Lobster Ravioli
dish
Tiramisu
dish
Cheese Pizza
dish
Margherita Pizza
dish
Fritto Misto
dish
Arancini
dish
Gnocchi
dish
Papardelle Pasta
dish
Spaghetti

Reviews

Things to do nearby

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Sat, Jan 10 • 12:00 PM
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ILTexas North Richland Hills K-8 Open House Event & Tours
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Sat, Jan 10 • 9:00 AM
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Nearby restaurants of Pastaza

Hot & Creamy Donuts

Starbucks

Subway

Hot & Creamy Donuts

Hot & Creamy Donuts

4.6

(32)

Click for details
Starbucks

Starbucks

3.9

(181)

Click for details
Subway

Subway

3.4

(70)

Click for details
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Reviews of Pastaza

4.8
(171)
avatar
1.0
46w

I called ahead to see if there was a wait. The owners son answered and said they were running a 30 min ticket time. No problem. I ordered and said I would come pick it up. I stopped at Tom Thumb and picked up a few groceries then went inside. The owners son confirmed my order, I paid, they said they were working on it and it should be right over and said I could take a seat. So my kids and I sit down. An additional 20 minutes go by! I ask about the food, am told again they are working on it. Okay, longer than usual but fine. Another 10 minuets (now an hour past my order time) and my husband goes to check on the food. We are in the service industry so we understand things happen, but its all about how you recover. The owners son now says he "resold our food because we werent here." Im sorry, what?! I literally checked multiple times, so was that a lie. At this point he says they are remaking it. My husband asks to speak with the manager to see if we can escalate a bit and get clarity. We are told "im the owners son, you can talk to me." Now the owner (who is cooking) asks his son for the name, his son gives it and guess what?! Our ticket still isnt being remade. So at this point our kids are starving, we are starving, we are just going to give up. We get a refund and leave. Not once did they apologize and they certainly didnt take any of the opportunities they were given to just make the food. This is unfortunate as we wanted to become regulars here having just moved to the area recently. Guess they have all the...

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avatar
4.0
1y

First off the food here is amazing. The food here is inexpensive. And, this is a fast-food restaurant where you order at the cash register and pick it up, or they bring it to the table. My wife and I split a Caesar Salad which was large and fresh and perfectly presented and seasoned. We then had one Risotto Limone with spinach, chicken and cherry tomato added. It had such wonderful flavor. I would have paid twice the price at a fancy sit-down restaurant. The other main course was Parppadelle pasta with roasted pepper sauce, roasted pepper, asparagus and meatballs. Again, an excellent flavor profile. The pasta was perfectly cooked and the sauce and veggies expertly prepared. My one criticism of Pastaza is that they could make some effort as far as decor. Perhaps some posters of Italy or some color on the walls, or local art … something. It felt like eating in an unfinished basement, drab and lacking any color at all. I know the owners are keeping prices low and maintaining a simple operation, but something needs to be done to make the space just the least bit warm and inviting. The décor is currently zero out of 10. Perhaps spend a little to get up to at least a 3 or...

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avatar
5.0
1y

Great Italian bites made fresh and fast. I ordered the margherita pizza as is, and it was so tasty. The Cesar Salad dressing is made in house. You can taste the anchovy in the dressing. Not in a bad way as far as I was concerned. Just clear this wasn't store bought dressing.

The pizza crust is more on the crispy side, so you won't get that NY Style flop when you lift a slice. The flavor of the sauce and the quality of the mozzarella was just perfect. EVOO and Parmesan drizzled on top of it. Also ordered the spaghetti with meatballs. Portion wasn't giant, which was great. There were two meatballs the size of tennis balls. The dish was served with a thick slice of homemade bread. The food was easily fine dining Italian quality but in a much more casual local. It seems to be family operated, and the staff was super friendly and helpful. I'm excited to have this within 10 min of me so I can try more...

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Oscar StilesOscar Stiles
Great Italian bites made fresh and fast. I ordered the margherita pizza as is, and it was so tasty. The Cesar Salad dressing is made in house. You can taste the anchovy in the dressing. Not in a bad way as far as I was concerned. Just clear this wasn't store bought dressing. The pizza crust is more on the crispy side, so you won't get that NY Style flop when you lift a slice. The flavor of the sauce and the quality of the mozzarella was just perfect. EVOO and Parmesan drizzled on top of it. Also ordered the spaghetti with meatballs. Portion wasn't giant, which was great. There were two meatballs the size of tennis balls. The dish was served with a thick slice of homemade bread. The food was easily fine dining Italian quality but in a much more casual local. It seems to be family operated, and the staff was super friendly and helpful. I'm excited to have this within 10 min of me so I can try more of their menu.
Randy LRandy L
I got alfredo pasta with chicken and shrimp. It was about average in flavor but had too much pepper in it to the point of almost being all I could taste. The bread that came with it wasn't something I would want again, just a piece of plain bread burned where it laid on the grill and not toasted anywhere else. No flavor, but the pepper in my pasta could have overpowered the flavor. Also had a slice of pizza to see how it was and had to bite a couple of times to get through the crust. Too chewy for me. Comment from across the table was it was good but not the best they have had. Also plan on waiting for a bit, took 50 minutes to get it by my watch. Overall not impressed enough where I'll be rushing back for more.
Nicholas P PinelliNicholas P Pinelli
WARNING: If you eat here once, you’ll eat here again. This is the best quick Italian place in 20 miles. The ingredients are fresh and clean, while the flavors rise to the occasion in every dish. The mozzarella was the best I’ve found on any pizza in town. We are so excited to have found this place. Nice to have an Italian joint we can count on to always be good. Prices were exceptionally low, especially considering the quality of the ingredients, service, and presentation. It’s family run, with grandma and grandpa in the kitchen. Go to Pastaza!
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Great Italian bites made fresh and fast. I ordered the margherita pizza as is, and it was so tasty. The Cesar Salad dressing is made in house. You can taste the anchovy in the dressing. Not in a bad way as far as I was concerned. Just clear this wasn't store bought dressing. The pizza crust is more on the crispy side, so you won't get that NY Style flop when you lift a slice. The flavor of the sauce and the quality of the mozzarella was just perfect. EVOO and Parmesan drizzled on top of it. Also ordered the spaghetti with meatballs. Portion wasn't giant, which was great. There were two meatballs the size of tennis balls. The dish was served with a thick slice of homemade bread. The food was easily fine dining Italian quality but in a much more casual local. It seems to be family operated, and the staff was super friendly and helpful. I'm excited to have this within 10 min of me so I can try more of their menu.
Oscar Stiles

Oscar Stiles

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I got alfredo pasta with chicken and shrimp. It was about average in flavor but had too much pepper in it to the point of almost being all I could taste. The bread that came with it wasn't something I would want again, just a piece of plain bread burned where it laid on the grill and not toasted anywhere else. No flavor, but the pepper in my pasta could have overpowered the flavor. Also had a slice of pizza to see how it was and had to bite a couple of times to get through the crust. Too chewy for me. Comment from across the table was it was good but not the best they have had. Also plan on waiting for a bit, took 50 minutes to get it by my watch. Overall not impressed enough where I'll be rushing back for more.
Randy L

Randy L

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WARNING: If you eat here once, you’ll eat here again. This is the best quick Italian place in 20 miles. The ingredients are fresh and clean, while the flavors rise to the occasion in every dish. The mozzarella was the best I’ve found on any pizza in town. We are so excited to have found this place. Nice to have an Italian joint we can count on to always be good. Prices were exceptionally low, especially considering the quality of the ingredients, service, and presentation. It’s family run, with grandma and grandpa in the kitchen. Go to Pastaza!
Nicholas P Pinelli

Nicholas P Pinelli

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