The Pig Shop Bar and Grill — Restaurant in Virginia Beach

This is a clubhouse restaurant at a golf course. While I do write reviews as a hobby, I don't just hand out 5 star reviews without any thought. I also don't have any affiliation with VB National golf course or The Pig Shop Bar & Grill. Now, I always try to manage my expectations when eating anywhere and my decision to eat at a golf course was no different. We were at VB National for a round of golf, we were hungry, and our tee time wasn't for another 45 minutes. So, it was an easy decision to slide over and grab a quick bite. I won't speak for anyone else in my party, but I think they would agree with me when I say that I was pleasantly surprised!

The menu for The Pig Shop Bar & Grill was way more than I expected. The options were great no matter if you wanted a meal or just a snack. I actually had a hard time deciding what to get because they had a lot of good sounding offerings. The Bar Tender/Server was friendly and had a great attitude. She took excellent care of our table..No, we hadn't been drinking. Lol! We decided to get some lumpia as an appetizer and I got a grilled chicken club and fries for my main meal. The ingredients seemed fresh and it was all well prepared. The other meals looked equally excellent! I'll be going back the next time I play.

I definitely recommend it and VB National if you're in the area and looking for good place to play golf and want to grab a quick, convenient, and great tasting meal or even...

Order from Uber eats. May have something to do with my experience as the brisket was dry like it had been sitting out for awhile, but the flavor was good. The potato salad was good and the baked beans. Wish my pulled pork had come with sauce, maybe that’s something I was supposed to ask for. The ribs were tough. The collards are very unusual, taste like they use some sort of apple pie spice in them. Not a fan. Coleslaw was overwhelmingly sweet. Overall not horrible, but I’m pretty serious about my bbq so definitely...

Ordered through UBER Eats Sunday: the Pulled Pork Sandwich was Perfect. For lunch today I am eating half rack of ribs, Mac-n-cheese with collards. The ribs are very tough. If you are acustomed to meat fall off the bones ribs...this will be very dissapointing. Everything else is pretty good. I will probably try the Pig Shop again, maybe the pit master was having a bad day, and I beleive in...