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AZZURRO — Restaurant in Virginia

Name
AZZURRO
Description
Elevated Italian cuisine & a global wine list served in a white-tablecloth setting with a patio.
Nearby attractions
Modlin Center for the Arts
453 Westhampton Way, Richmond, VA 23173
University of Richmond
410 Westhampton Way, Richmond, VA 23173
Lora Robins Gallery, University of Richmond
261 Richmond Way, Richmond, VA 23173
Nearby restaurants
MOSAIC Restaurant
6229-A River Rd, Richmond, VA 23229
Osaka Sushi & Steak
5023 Huguenot Rd, Richmond, VA 23226
Starbucks
6201 River Rd, Richmond, VA 23229
Heilman Dining Center
410 Westhampton Way, Richmond, VA 23173
Tyler's Grill
4 Richmond Way, Richmond, VA 23226
Nearby hotels
Related posts
Keywords
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AZZURRO things to do, attractions, restaurants, events info and trip planning
AZZURRO
United StatesVirginiaAZZURRO

Basic Info

AZZURRO

6221 River Rd, Richmond, VA 23229
4.1(175)
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Ratings & Description

Info

Elevated Italian cuisine & a global wine list served in a white-tablecloth setting with a patio.

attractions: Modlin Center for the Arts, University of Richmond, Lora Robins Gallery, University of Richmond, restaurants: MOSAIC Restaurant, Osaka Sushi & Steak, Starbucks, Heilman Dining Center, Tyler's Grill
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Phone
(804) 282-1509
Website
azzurros.com

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Featured dishes

View full menu
dish
Sea Scallops Gorgonzola
dish
Mozzarella Prosciutto
dish
Tiramisu
dish
Cannoli
dish
Mozzarella Prosciutto
dish
Toasted Pepperoni
dish
Anne Marshall
dish
Limoncello Ravioli
dish
Farfalle Al Vodka
dish
Linguini Mediterranean Chicken By Annie
dish
Bucatini Carbonara
dish
Orecchiette Azzurro
dish
Pappardelle Al Abruzzo
dish
Baked Spaghetti & Meatballs
dish
Pesto Penne
dish
Tortellini Azzurro
dish
Scotti Bolognese
dish
Ravioli Al Porcini
dish
Penne Vagabondo
dish
Sacchetti Di Pere
dish
Scotti Bolognese
dish
Penne Vagabondo
dish
Sacchetti Di Pere
dish
Farfalle Al Vodka
dish
Linguini Pescatore
dish
Bucatini Carbonara
dish
Lasagna A Modo Di Mamma
dish
Ravioli Al Porcini
dish
Linguini Al Marche
dish
Baked Spaghetti & Meatballs
dish
Orecchiette Azzurro
dish
Tortellini Azzurro
dish
Linguini Mediterranean Chicken By Annie
dish
Pappardelle Al Abruzzo
dish
Pesto Penne
dish
Anne Marshall
dish
NAVY HILL Tequila Soda - Lime
dish
NAVY HILL Tequila Soda - Grapefruit
dish
NAVY HILL Tequila Soda - Blood Orange
dish
Chicken Genovese
dish
Veal Incappucciato
dish
Veal Tre Scalini
dish
Veal Parmigiana
dish
Chicken Piccata
dish
Chicken Modenese

Reviews

Nearby attractions of AZZURRO

Modlin Center for the Arts

University of Richmond

Lora Robins Gallery, University of Richmond

Modlin Center for the Arts

Modlin Center for the Arts

4.8

(122)

Open 24 hours
Click for details
University of Richmond

University of Richmond

4.6

(151)

Open 24 hours
Click for details
Lora Robins Gallery, University of Richmond

Lora Robins Gallery, University of Richmond

4.8

(8)

Open 24 hours
Click for details

Things to do nearby

Candlelight: Christmas Carols on Strings
Candlelight: Christmas Carols on Strings
Thu, Dec 11 • 8:45 PM
101 North 5th Street, Richmond, 23219
View details
Walk the James River
Walk the James River
Sat, Dec 13 • 10:00 AM
Richmond, Virginia, 23224
View details
Evening with Art Museum Member
Evening with Art Museum Member
Wed, Dec 10 • 6:30 PM
Richmond, Virginia, 23220
View details

Nearby restaurants of AZZURRO

MOSAIC Restaurant

Osaka Sushi & Steak

Starbucks

Heilman Dining Center

Tyler's Grill

MOSAIC Restaurant

MOSAIC Restaurant

4.2

(284)

Click for details
Osaka Sushi & Steak

Osaka Sushi & Steak

4.5

(328)

$$

Click for details
Starbucks

Starbucks

4.4

(136)

Click for details
Heilman Dining Center

Heilman Dining Center

4.7

(153)

Click for details
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Reviews of AZZURRO

4.1
(175)
avatar
1.0
3y

I have to say, this was the worst meal I’ve had in a long time. Our server was very strange. I asked for one glass of wine since I did not want to share a bottle with the group, but she ignored me and poured that bottle in my glass. She also was very aloof, almost like she was drunk. The food runner was extremely rude. He slammed the food down on the table as he dropped it and was noticeably annoyed when our group was figuring out who had what. For those prices, I would expect them to know who ordered what at a 10 person table. Also, the food was HORRENDOUS. The calamari was extremely chewy and had no seasoning. I honestly have had better calamari from the freezer section at Lidl. I’m pretty sure they microwaved it, it wasn’t even crunchy. For my food, it was extremely under seasoned. Actually, i don’t think there was any seasoning. I drowned it in Parmesan just to have flavor. In addition to having no flavor, the chicken was SO DRY. My dish had cold mozzarella balls plopped on top, like it was right out of the fridge. This meal would cost $5 and but at this “elevated dining restaurant” was $25!!! The only thing that is elevated there are the prices. I will not even eat the leftovers, it was THAT horrible. It takes a lot for me to hate a dining experience so much that I need to write a review about it. I don’t know if the chef was having an “off” day, but I’m sad my money went to this “fine...

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avatar
1.0
9y

Pretentious attempt at Italian food. I met a colleague for lunch and in spite of only a handful of patrons, the service was abysmally slow. My friend, who is a model of decorum and courtesy, kept trying to catch the eye of the staff to ask about the status of our order but after several attempts nothing was forthcoming. We were not given water and I asked for steamed milk for my coffee which by then was cold. We had an appointment so time was pressing. At one point the owner/manager (?) responded to our inquiry about the status of our modest frittata (we had been sitting for 45 minutes or more by then) and I asked if I could have my coffee warmed up, since by now it was stone cold. He said "we don't have a microwave; this is FINE DINING." Given the poor service (no bread, no water, cold coffee, one hour to get what was essentially a lump of eggs with a hunk of cheese melted on the top and some wilted bagged mesclun salad) the pretense of "fine dining" escaped me. I said "right." He then took it upon himself to publicly admonish me by saying this was a public restaurant and I needed to "be polite." So for more money that it's worth, you can go to Azzurro and get poor service, mediocre food, a bad attitude of conflated importance and a manager whose idea of "polite" is a temper tantrum launched on a patron. Richmond is full of great restaurants. There is no reason to waste your...

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avatar
1.0
6y

I have been here in the past and it was a pleasurable experience. Tonight was different. My wife and I ordered and when the food was brought to the table they had my order correct but brought her the same item I had ordered which is not what she had ordered. When we told the waiter he said something like he had hit a wrong key when he entered her order. I am eating while waiting for her order to be brought out. When it finally arrived I had finished my meal and my wife ate a few bites of hers but ended up having it boxed to go. So much for us dining together. Waiter never really apologized and never tried to make any offer for restitution. When we received the check there was also a charge for the incorrect order they bought my wife. Pretty pathetic, I bought it to his attention and had to wait for the corrected check. Sorry excuse for dining experience and less than that for the service from the waiter. (I must say that the other wait staff was very attentive to us). After all of this our waiter never even offered us a desert or discount for this fiasco. We were there for 1 hour and 45 minutes and won't be going back or recommending to my...

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Posts

Katie “K8lan” MowchanKatie “K8lan” Mowchan
I have to say, this was the worst meal I’ve had in a long time. Our server was very strange. I asked for one glass of wine since I did not want to share a bottle with the group, but she ignored me and poured that bottle in my glass. She also was very aloof, almost like she was drunk. The food runner was extremely rude. He slammed the food down on the table as he dropped it and was noticeably annoyed when our group was figuring out who had what. For those prices, I would expect them to know who ordered what at a 10 person table. Also, the food was HORRENDOUS. The calamari was extremely chewy and had no seasoning. I honestly have had better calamari from the freezer section at Lidl. I’m pretty sure they microwaved it, it wasn’t even crunchy. For my food, it was extremely under seasoned. Actually, i don’t think there was any seasoning. I drowned it in Parmesan just to have flavor. In addition to having no flavor, the chicken was SO DRY. My dish had cold mozzarella balls plopped on top, like it was right out of the fridge. This meal would cost $5 and but at this “elevated dining restaurant” was $25!!! The only thing that is elevated there are the prices. I will not even eat the leftovers, it was THAT horrible. It takes a lot for me to hate a dining experience so much that I need to write a review about it. I don’t know if the chef was having an “off” day, but I’m sad my money went to this “fine dining” nightmare.
Chris ZaharChris Zahar
Azurro is a beautiful restaurant in a cute strip mall. The staff were incredibly friendly. I ordered the farfalle in cream sauce, and while it had a nice flavor, I found it a bit soupy and the sauce a bit watery. The tiramisu dessert was good. I’ve had better, but I’ve had a lot worse, too. On the other hand, my wife and I brought a pizza home for my son, and he said it was some of the best pizza he had ever eaten. Two glasses of wine, three entres, and a dessert ran us about $130 before tip, which was a little on the expensive side. Still, it was an overall pleasant experience, and I’d be happy to go back. I would probably just opt for the pizza over the pasta, though.
Jeff YatesJeff Yates
Firstbtime here and the food was delicious. The only reason I didn't rate 5 stars was due to the fact that we arrived a few minutes early for our reservation and the front door was open. We went inside and realized the restaurant didn't open until 5. Our reservation was for 5. It was a little chilly outside so we were standing in the foyer. A female who i found out later was the bartender came out to inform us that you didn't open until 5 and we couldn't wait in the foyer. She was rude and unprofessional. We came real close to getting back in our car and going elsewhere. I'm glad we stayed because the food was delicious.
See more posts
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I have to say, this was the worst meal I’ve had in a long time. Our server was very strange. I asked for one glass of wine since I did not want to share a bottle with the group, but she ignored me and poured that bottle in my glass. She also was very aloof, almost like she was drunk. The food runner was extremely rude. He slammed the food down on the table as he dropped it and was noticeably annoyed when our group was figuring out who had what. For those prices, I would expect them to know who ordered what at a 10 person table. Also, the food was HORRENDOUS. The calamari was extremely chewy and had no seasoning. I honestly have had better calamari from the freezer section at Lidl. I’m pretty sure they microwaved it, it wasn’t even crunchy. For my food, it was extremely under seasoned. Actually, i don’t think there was any seasoning. I drowned it in Parmesan just to have flavor. In addition to having no flavor, the chicken was SO DRY. My dish had cold mozzarella balls plopped on top, like it was right out of the fridge. This meal would cost $5 and but at this “elevated dining restaurant” was $25!!! The only thing that is elevated there are the prices. I will not even eat the leftovers, it was THAT horrible. It takes a lot for me to hate a dining experience so much that I need to write a review about it. I don’t know if the chef was having an “off” day, but I’m sad my money went to this “fine dining” nightmare.
Katie “K8lan” Mowchan

Katie “K8lan” Mowchan

hotel
Find your stay

Affordable Hotels in Virginia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Azurro is a beautiful restaurant in a cute strip mall. The staff were incredibly friendly. I ordered the farfalle in cream sauce, and while it had a nice flavor, I found it a bit soupy and the sauce a bit watery. The tiramisu dessert was good. I’ve had better, but I’ve had a lot worse, too. On the other hand, my wife and I brought a pizza home for my son, and he said it was some of the best pizza he had ever eaten. Two glasses of wine, three entres, and a dessert ran us about $130 before tip, which was a little on the expensive side. Still, it was an overall pleasant experience, and I’d be happy to go back. I would probably just opt for the pizza over the pasta, though.
Chris Zahar

Chris Zahar

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Firstbtime here and the food was delicious. The only reason I didn't rate 5 stars was due to the fact that we arrived a few minutes early for our reservation and the front door was open. We went inside and realized the restaurant didn't open until 5. Our reservation was for 5. It was a little chilly outside so we were standing in the foyer. A female who i found out later was the bartender came out to inform us that you didn't open until 5 and we couldn't wait in the foyer. She was rude and unprofessional. We came real close to getting back in our car and going elsewhere. I'm glad we stayed because the food was delicious.
Jeff Yates

Jeff Yates

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