Farmington Avenue Pizza House — Restaurant in West Hartford

The weird thing is, I don't disagree with some of the negatives on here (I'll specify which), but I still like this place. Greek style pizza is getting harder to find, but this place makes it and makes it well. We always order pizza and a Greek salad. The food is always ready when we get there. The pizza is always hot, and the salad comes loaded with feta and fresh vegetables.

The biggest issue I've had is with pricing. My order is often two or three dollars more than I'm expecting. On the other hand, I once dropped a 5 in the tip jar and the guy working said "hold on" and took 5 off my total!! That tip didn't do much good...

I get that for some people that kind of thing is a deal-breaker. Maybe better you read this than give it a super negative review. For me, the same old guy is always working, making me think it's a family business. It's got a nostalgic old vibe to the interior. And it makes the kind of pizza I grew up eating and don't find as much any more.

On a Friday night when we're craving pizza and a bit of nostalgia it...

I do not believe half of these reviews. The only way anyone can like this place is if 1. YOU DONT CARE WHAT YOU EAT 2. YOU KNOW THE PEOPLE THAT WORK HERE 3. YOU ARE A COMPLETE RACIST! I do agree with them being thieves. I ordered 2 tuna salads one day and the owner himself said $30+ I said WHATTTT? After 5 minutes he eventually said how much you wanna pay. I hung up. At times they did ask me to pickup and are very rude and attitudes of feeling entitled. Employees hear how rude the owner is and finds it acceptable so they all follow and are just as rude. Never wants to get out of his car when he delivers. So cheap they wont hire someone who can take credit card numbers in multiples of 4 so you have be cut off rudely (when they can ask nicely) to read 2 numbers at time and at times repeat it. This is by far one of the worst places I have ever lunched! I don't even want to give one star but no other option! Owner needs to hang it up or get some customer service training...

If we had a dog, we would have fed their food to it. Stopped in last night and ordered Caesar salad with chicken, extra meatballs, and an antipasto salad. I was charged three dollars per meatball, that was filled with so much bread, even our daughter refused to eat it. Plus the bottoms on all three were burnt because even though I was the only patron in the place no one cared to look in the oven where they were trying to heat them. I noticed that the gray haired gentleman took a bowl out of the microwave, which apparently was the chicken for our Caesar salad. It’s sitting on the counter for a good five minutes, then the guy came by with no gloves on pick the pieces up and placed It on top of the salad. The chicken tasted like hard cardboard. What a shame that places like this remain in business, and people like us, who try to frequent smaller family owned restaurants have to be served...