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Country Club BBQ — Restaurant in West Peoria

Name
Country Club BBQ
Description
Nearby attractions
Laura Bradley Park
1314 N Park Rd, Peoria, IL 61606
Kartville
919 N Swords Ave, West Peoria, IL 61604
Nearby restaurants
The Trolley
2411 W Farmington Rd, West Peoria, IL 61604
Crusens Farmington Road
2117 W Farmington Rd, West Peoria, IL 61604, United States
Jerusalem Restaurant
2027 W Farmington Rd Ste B, Peoria, IL 61604
Champs Chicken
2407 W Rohmann Ave, Peoria, IL 61604
Nearby hotels
Related posts
Keywords
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Country Club BBQ things to do, attractions, restaurants, events info and trip planning
Country Club BBQ
United StatesIllinoisWest PeoriaCountry Club BBQ

Basic Info

Country Club BBQ

2510 W Farmington Rd, West Peoria, IL 61604
4.4(672)$$$$
Save
spot

Ratings & Description

Info

attractions: Laura Bradley Park, Kartville, restaurants: The Trolley, Crusens Farmington Road, Jerusalem Restaurant, Champs Chicken
logoLearn more insights from Wanderboat AI.
Phone
(309) 966-3766
Website
ccbbqpeoria.com

Plan your stay

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Featured dishes

View full menu
dish
Country Fried Chicken
dish
Loaded Tot Bowl
dish
Root Beer Float
dish
Half Ribs
dish
Grilled Chicken Sandwich
dish
SP Waffle Fries
dish
Brisket Sandwich
dish
Pulled Pork Sandwich

Reviews

Nearby attractions of Country Club BBQ

Laura Bradley Park

Kartville

Laura Bradley Park

Laura Bradley Park

4.5

(634)

Closed
Click for details
Kartville

Kartville

4.2

(350)

Open 24 hours
Click for details

Things to do nearby

PEORIA INTERNATIONAL CHOIR - WINTER 2025 SEASON CONCERT
PEORIA INTERNATIONAL CHOIR - WINTER 2025 SEASON CONCERT
Sat, Dec 13 • 7:00 PM
6400 North University Street, Peoria, IL 61614
View details
200 Cities Project: Peoria | Dinner with Strangers (108)
200 Cities Project: Peoria | Dinner with Strangers (108)
Sat, Dec 13 • 8:00 PM
Peoria, Peoria, IL 61602
View details
DCP Heartbeat
DCP Heartbeat
Wed, Dec 17 • 1:00 PM
714 Hamilton Boulevard, Peoria, IL 61603
View details

Nearby restaurants of Country Club BBQ

The Trolley

Crusens Farmington Road

Jerusalem Restaurant

Champs Chicken

The Trolley

The Trolley

4.6

(167)

Click for details
Crusens Farmington Road

Crusens Farmington Road

4.2

(395)

Click for details
Jerusalem Restaurant

Jerusalem Restaurant

4.7

(661)

Click for details
Champs Chicken

Champs Chicken

4.2

(44)

Click for details
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Posts

Joshua DailyJoshua Daily
Review Date: September 25th, 2019 You need not arrive on a horse to be allowed entry. Ever since this place opened, I have only heard great things about it. With my mom loving BBQ and her birthday lunch coming up, I asked if she wanted to come here. She said “yes” before I even finished asking. Her love for BBQ is that strong. So, we arrived on a slow Wednesday afternoon. The parking lot was spacious with only a few cars taking up spots. We parked and headed in with our empty bellies. Once inside, we were greeted by wood and I mean wood. Wood everywhere… which is pretty usual for a BBQ place, if you’ve never been. The Country Club was no different. Our bartender/server told us we can sit anywhere and she would be right with us. My mom picked out a seat and we had menus in front of us not a minute or two later. After pouring over the menu for about 10 minutes, we both decided to get the pulled pork sandwiches with french fries. As we waited for our food, we looked over what BBQ sauces they offered. Our table had 3 to pick from: Blueberry Moonshine, Rootbeer Reduction, and Carolina IPA. Looking around, I noticed there was another flavor, Dark Ale Mustard, at another table; I got up and snagged it. Before we knew it, our food was right in front of us and boy did it look appetizing. With 4 flavors of BBQ sauce to choose from, I couldn’t pick which one I wanted to try. They all had unique names/flavors, so it was a tough choice. In these kinds of predicaments, I usually use my fries to dip in small samples of each flavor and see which one I like. The fries were delicious and only tasted better after sampling them in the sauces. After bouncing between the Dark Ale Mustard and Blueberry Moonshine, I settled on the mustard to put on my pulled pork. First bite in, I knew it needed more sauce. I flipped the sandwich over and added more sauce to the side I didn’t put any on. Second bite in, I knew there was something wrong. It wasn’t the fact that the sauce was sparse because I loaded that sucker up. It was the fact that the pulled pork was dry to the bone. With each bite, I would grab a bottle of sauce and add it to where I was going to have the next bite and even then, the dryness would penetrate all flavor. The bun and sauce had plenty of flavor on their own and the pork was juicy on the surface, but I couldn’t help be disappointed in how dry it was. This is just a wild guess, but I am guessing the pulled pork was sitting in a steamer/warmer all afternoon. My two other small issues with the Country Club was the soda and the atmosphere. I grabbed the RC Cola version of Mountain Dew and my mom got lemonade. The soda was fine at first but then I noticed that it was mostly the syrup that is used in fountain drinks. I could barely finish it as it tasted like melted cotton candy after a certain point. Now, for the atmosphere, it just felt dirty. The place itself is clean and all that… it just had an air of dirtiness to it. As for the service, our waitress/bartender was fantastic. She was working the bar but made many trips to our table to make sure everything was going great. It sucks to hear so much hype about a place to come out disappointed after visiting. I had a great time hanging out with my mom and treating her to lunch; I just hope we visited at a wrong time and the place does actually live up to the hype and good online reviews it has.
ᗰคгรєlค ᗰ.ᗰคгรєlค ᗰ.
Pretty sure this is my first time ever visiting Country Club BBQ, we were driving around in that area recently and realized this so we planned our lunch date! Upon walking into the restaurant I noticed it was a bit outdated, I'm not sure how long it's been open but it seemed like it's been there for a while. There is a big bar right when you first walk into the restaurant and we were able to seat ourselves. There's actually quite a big menu with lots of options it was a bit hard to decide. We got the chips and queso as an appetizer and it was actually quite good! Unfortunately, they were out of rib tips so I didn't get to try those but I did have the two-piece meal with the pork and chicken with sides of fries and baked beans, it also came with a side of toast. There were four options of barbecue sitting on the table and I enjoyed being able to taste all those to see which one I liked the most! We got there right around 11:40 on Sunday and actually had to wait quite a bit that's the only reason I've given four stars. The food was great and the service was great it was just a long wait, I think we were there for about an hour and a half. My son ordered the all you can eat wings for $18. He really like the spicy hot barbecue much better than the Nashville hot. My husband had the three-piece meal and the sausage was his favorite, he ordered cornbread as a side and it was quite the large piece so he shared with me! Looking forward to going back again and trying something else on the menu.
Jon HendricksJon Hendricks
This place was a blast! The service was awesome, second to none. From the moment we walked in until we left we had a great time. The food was great! We got the rib combo #2 with pulled pork and chicken. Everything was cooked perfectly! Nothing was dry and the chicken was melt in your mouth. Our 2 sides were baked beans and a supreme baked potato. The beans are more like campfire bean so I sweetened them up with the blueberry moonshine bbq sauce and they were perfect! For appetizers we got the whiskey battered onion rings and fried pickles. First off those were the best onion rings I’ve ever had! The pickles looked hand breaded and fried perfectly. The chipotle ranch sauce was on point! Had to grab extra to go with our leftovers. Will definitely be back!
See more posts
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Pet-friendly Hotels in West Peoria

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Review Date: September 25th, 2019 You need not arrive on a horse to be allowed entry. Ever since this place opened, I have only heard great things about it. With my mom loving BBQ and her birthday lunch coming up, I asked if she wanted to come here. She said “yes” before I even finished asking. Her love for BBQ is that strong. So, we arrived on a slow Wednesday afternoon. The parking lot was spacious with only a few cars taking up spots. We parked and headed in with our empty bellies. Once inside, we were greeted by wood and I mean wood. Wood everywhere… which is pretty usual for a BBQ place, if you’ve never been. The Country Club was no different. Our bartender/server told us we can sit anywhere and she would be right with us. My mom picked out a seat and we had menus in front of us not a minute or two later. After pouring over the menu for about 10 minutes, we both decided to get the pulled pork sandwiches with french fries. As we waited for our food, we looked over what BBQ sauces they offered. Our table had 3 to pick from: Blueberry Moonshine, Rootbeer Reduction, and Carolina IPA. Looking around, I noticed there was another flavor, Dark Ale Mustard, at another table; I got up and snagged it. Before we knew it, our food was right in front of us and boy did it look appetizing. With 4 flavors of BBQ sauce to choose from, I couldn’t pick which one I wanted to try. They all had unique names/flavors, so it was a tough choice. In these kinds of predicaments, I usually use my fries to dip in small samples of each flavor and see which one I like. The fries were delicious and only tasted better after sampling them in the sauces. After bouncing between the Dark Ale Mustard and Blueberry Moonshine, I settled on the mustard to put on my pulled pork. First bite in, I knew it needed more sauce. I flipped the sandwich over and added more sauce to the side I didn’t put any on. Second bite in, I knew there was something wrong. It wasn’t the fact that the sauce was sparse because I loaded that sucker up. It was the fact that the pulled pork was dry to the bone. With each bite, I would grab a bottle of sauce and add it to where I was going to have the next bite and even then, the dryness would penetrate all flavor. The bun and sauce had plenty of flavor on their own and the pork was juicy on the surface, but I couldn’t help be disappointed in how dry it was. This is just a wild guess, but I am guessing the pulled pork was sitting in a steamer/warmer all afternoon. My two other small issues with the Country Club was the soda and the atmosphere. I grabbed the RC Cola version of Mountain Dew and my mom got lemonade. The soda was fine at first but then I noticed that it was mostly the syrup that is used in fountain drinks. I could barely finish it as it tasted like melted cotton candy after a certain point. Now, for the atmosphere, it just felt dirty. The place itself is clean and all that… it just had an air of dirtiness to it. As for the service, our waitress/bartender was fantastic. She was working the bar but made many trips to our table to make sure everything was going great. It sucks to hear so much hype about a place to come out disappointed after visiting. I had a great time hanging out with my mom and treating her to lunch; I just hope we visited at a wrong time and the place does actually live up to the hype and good online reviews it has.
Joshua Daily

Joshua Daily

hotel
Find your stay

Affordable Hotels in West Peoria

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Pretty sure this is my first time ever visiting Country Club BBQ, we were driving around in that area recently and realized this so we planned our lunch date! Upon walking into the restaurant I noticed it was a bit outdated, I'm not sure how long it's been open but it seemed like it's been there for a while. There is a big bar right when you first walk into the restaurant and we were able to seat ourselves. There's actually quite a big menu with lots of options it was a bit hard to decide. We got the chips and queso as an appetizer and it was actually quite good! Unfortunately, they were out of rib tips so I didn't get to try those but I did have the two-piece meal with the pork and chicken with sides of fries and baked beans, it also came with a side of toast. There were four options of barbecue sitting on the table and I enjoyed being able to taste all those to see which one I liked the most! We got there right around 11:40 on Sunday and actually had to wait quite a bit that's the only reason I've given four stars. The food was great and the service was great it was just a long wait, I think we were there for about an hour and a half. My son ordered the all you can eat wings for $18. He really like the spicy hot barbecue much better than the Nashville hot. My husband had the three-piece meal and the sausage was his favorite, he ordered cornbread as a side and it was quite the large piece so he shared with me! Looking forward to going back again and trying something else on the menu.
ᗰคгรєlค ᗰ.

ᗰคгรєlค ᗰ.

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in West Peoria

Find a cozy hotel nearby and make it a full experience.

This place was a blast! The service was awesome, second to none. From the moment we walked in until we left we had a great time. The food was great! We got the rib combo #2 with pulled pork and chicken. Everything was cooked perfectly! Nothing was dry and the chicken was melt in your mouth. Our 2 sides were baked beans and a supreme baked potato. The beans are more like campfire bean so I sweetened them up with the blueberry moonshine bbq sauce and they were perfect! For appetizers we got the whiskey battered onion rings and fried pickles. First off those were the best onion rings I’ve ever had! The pickles looked hand breaded and fried perfectly. The chipotle ranch sauce was on point! Had to grab extra to go with our leftovers. Will definitely be back!
Jon Hendricks

Jon Hendricks

See more posts
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Reviews of Country Club BBQ

4.4
(672)
avatar
3.0
2y

Review Date: September 25th, 2019

You need not arrive on a horse to be allowed entry.

Ever since this place opened, I have only heard great things about it. With my mom loving BBQ and her birthday lunch coming up, I asked if she wanted to come here. She said “yes” before I even finished asking. Her love for BBQ is that strong.

So, we arrived on a slow Wednesday afternoon. The parking lot was spacious with only a few cars taking up spots. We parked and headed in with our empty bellies. Once inside, we were greeted by wood and I mean wood. Wood everywhere… which is pretty usual for a BBQ place, if you’ve never been. The Country Club was no different. Our bartender/server told us we can sit anywhere and she would be right with us. My mom picked out a seat and we had menus in front of us not a minute or two later.

After pouring over the menu for about 10 minutes, we both decided to get the pulled pork sandwiches with french fries. As we waited for our food, we looked over what BBQ sauces they offered. Our table had 3 to pick from: Blueberry Moonshine, Rootbeer Reduction, and Carolina IPA. Looking around, I noticed there was another flavor, Dark Ale Mustard, at another table; I got up and snagged it.

Before we knew it, our food was right in front of us and boy did it look appetizing. With 4 flavors of BBQ sauce to choose from, I couldn’t pick which one I wanted to try. They all had unique names/flavors, so it was a tough choice. In these kinds of predicaments, I usually use my fries to dip in small samples of each flavor and see which one I like. The fries were delicious and only tasted better after sampling them in the sauces. After bouncing between the Dark Ale Mustard and Blueberry Moonshine, I settled on the mustard to put on my pulled pork. First bite in, I knew it needed more sauce. I flipped the sandwich over and added more sauce to the side I didn’t put any on.

Second bite in, I knew there was something wrong. It wasn’t the fact that the sauce was sparse because I loaded that sucker up. It was the fact that the pulled pork was dry to the bone. With each bite, I would grab a bottle of sauce and add it to where I was going to have the next bite and even then, the dryness would penetrate all flavor. The bun and sauce had plenty of flavor on their own and the pork was juicy on the surface, but I couldn’t help be disappointed in how dry it was. This is just a wild guess, but I am guessing the pulled pork was sitting in a steamer/warmer all afternoon.

My two other small issues with the Country Club was the soda and the atmosphere. I grabbed the RC Cola version of Mountain Dew and my mom got lemonade. The soda was fine at first but then I noticed that it was mostly the syrup that is used in fountain drinks. I could barely finish it as it tasted like melted cotton candy after a certain point. Now, for the atmosphere, it just felt dirty. The place itself is clean and all that… it just had an air of dirtiness to it.

As for the service, our waitress/bartender was fantastic. She was working the bar but made many trips to our table to make sure everything was going great. It sucks to hear so much hype about a place to come out disappointed after visiting. I had a great time hanging out with my mom and treating her to lunch; I just hope we visited at a wrong time and the place does actually live up to the hype and good online...

   Read more
avatar
4.0
7y

Food and atmosphere is excellent! Let's talk about the food. Gotta have the BBQ pork egg rolls, they are going so good! Almost addictive!!! We've ordered them for our Superbowl party before, that's how much we love these lil gems! The homemade tater tots are worth the trip all by themselves! Everything is very good here as we come here often. If something isn't quite up to par, they don't hesitate to make it right. Service is outstanding, always bending over backwards to make sure you're always having the best dining experience you can. I didn't think my sweet tea tested right. I mentioned to my server, she took it back to a guy at the bar. I watched as he thoughtfully tasted it, poured it out, picked up the pitcher it was poured from and examined it a little before dumping it out. Going to the kitchen, made a fresh pitcher and a fresh glass. Honestly, he put some Time into this that he probably didn't have since it was busy. I was very impressed! Most places would've just brought me more of the same tea. He really made me feel like that was the most important thing to him at that moment. The tea I got back was very good!!! Prices are very reasonable. The amount of food you get is crazy!!! There's enough meat piled up on those buns for 2 sandwiches! Tender ribs falling off the bone! Seriously, I can't say enough good things about this place! 1 star off because parking isn't great. Just my opinion but it's the parking lot they're stuck with, I know, I shouldn't hold it against them. But, hard to get a good parking spot, lol, but worth...

   Read more
avatar
4.0
1y

Pretty sure this is my first time ever visiting Country Club BBQ, we were driving around in that area recently and realized this so we planned our lunch date! Upon walking into the restaurant I noticed it was a bit outdated, I'm not sure how long it's been open but it seemed like it's been there for a while. There is a big bar right when you first walk into the restaurant and we were able to seat ourselves. There's actually quite a big menu with lots of options it was a bit hard to decide. We got the chips and queso as an appetizer and it was actually quite good! Unfortunately, they were out of rib tips so I didn't get to try those but I did have the two-piece meal with the pork and chicken with sides of fries and baked beans, it also came with a side of toast. There were four options of barbecue sitting on the table and I enjoyed being able to taste all those to see which one I liked the most! We got there right around 11:40 on Sunday and actually had to wait quite a bit that's the only reason I've given four stars. The food was great and the service was great it was just a long wait, I think we were there for about an hour and a half. My son ordered the all you can eat wings for $18. He really like the spicy hot barbecue much better than the Nashville hot. My husband had the three-piece meal and the sausage was his favorite, he ordered cornbread as a side and it was quite the large piece so he shared with me! Looking forward to going back again and trying something else...

   Read more
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