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That's Amore — Restaurant in Whittier

Name
That's Amore
Description
Upbeat joint supplying pizza, pasta & wings, plus draft beers & TVs for sports fans.
Nearby attractions
The Rose Gardens
11201 1st Ave, Whittier, CA 90603
Southern California University of Health Sciences
16200 Amber Valley Dr, Whittier, CA 90604
Nearby restaurants
Toast Whittier
11119 1st Ave, Whittier, CA 90603
Barro's Pizza
16130 Leffingwell Rd #3159, Whittier, CA 90603
New China Restaurant
11121 1st Ave, Whittier, CA 90603
KFC
16161 Leffingwell Rd, Whittier, CA 90603
Tubby's Tavern
16509 Leffingwell Rd, Whittier, CA 90603
Ortega's Fish & Grill
15660 Leffingwell Rd, Whittier, CA 90604
Arturo's Puffy Taco
15693 Leffingwell Rd, Whittier, CA 90604
Wienerschnitzel
15753 Leffingwell Rd, Whittier, CA 90604
Lucky Lizard
15646 Leffingwell Rd, Whittier, CA 90604
Little Caesars Pizza
11117 Santa Gertrudes Ave, Whittier, CA 90604
Nearby local services
Liquor Land
11440 Santa Gertrudes Ave, Whittier, CA 90604
Liquor Mart Whittier 2
15721 Leffingwell Rd, Whittier, CA 90604
Express Tailoring & Alterations
2647 W La Habra Blvd, La Habra, CA 90631
Nearby hotels
Related posts
Keywords
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That's Amore things to do, attractions, restaurants, events info and trip planning
That's Amore
United StatesCaliforniaWhittierThat's Amore

Basic Info

That's Amore

11223 1st Ave, Whittier, CA 90603
4.4(139)$$$$
Save
spot

Ratings & Description

Info

Upbeat joint supplying pizza, pasta & wings, plus draft beers & TVs for sports fans.

attractions: The Rose Gardens, Southern California University of Health Sciences, restaurants: Toast Whittier, Barro's Pizza, New China Restaurant, KFC, Tubby's Tavern, Ortega's Fish & Grill, Arturo's Puffy Taco, Wienerschnitzel, Lucky Lizard, Little Caesars Pizza, local businesses: Liquor Land, Liquor Mart Whittier 2, Express Tailoring & Alterations
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Phone
(562) 905-6060
Website
thatsamorewhittier.com

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Featured dishes

View full menu
Bbq Rib Tip Basket
Meatball Sliders
Marina & mozzarella on brioche bun
Boneless Wings
Buffalo or country style
Hot Wings (6 Pcs)
Honey Bbq Wings

Reviews

Live events

Learn how to raise backyard chickens
Learn how to raise backyard chickens
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LBX Little Aviators - Music & Movement for the New Year
LBX Little Aviators - Music & Movement for the New Year
Tue, Jan 13 • 10:30 AM
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Singles Party
Singles Party
Tue, Jan 13 • 5:00 PM
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View details

Nearby attractions of That's Amore

The Rose Gardens

Southern California University of Health Sciences

The Rose Gardens

The Rose Gardens

4.4

(107)

Closed
Click for details
Southern California University of Health Sciences

Southern California University of Health Sciences

4.2

(72)

Closed
Click for details

Nearby restaurants of That's Amore

Toast Whittier

Barro's Pizza

New China Restaurant

KFC

Tubby's Tavern

Ortega's Fish & Grill

Arturo's Puffy Taco

Wienerschnitzel

Lucky Lizard

Little Caesars Pizza

Toast Whittier

Toast Whittier

4.3

(342)

$$

Closed
Click for details
Barro's Pizza

Barro's Pizza

4.6

(235)

$

Open until 12:00 AM
Click for details
New China Restaurant

New China Restaurant

4.5

(48)

$

Open until 12:00 AM
Click for details
KFC

KFC

3.9

(202)

$

Closed
Click for details

Nearby local services of That's Amore

Liquor Land

Liquor Mart Whittier 2

Express Tailoring & Alterations

Liquor Land

Liquor Land

4.2

(29)

Click for details
Liquor Mart Whittier 2

Liquor Mart Whittier 2

4.7

(19)

Click for details
Express Tailoring & Alterations

Express Tailoring & Alterations

4.7

(39)

Click for details
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Posts

Jonathon TorresJonathon Torres
I've been eating at this pizzeria for a very long time; since I was in middle school about 18 years ago, and how fast the time has disappeared. In the past, the place was homey and looked like a small time restaurant to get some pizza after a baseball game or simply somewhere to go on a random Friday night with the family for some pizza and wings. However, they were always super busy, which was a great thing. Bustling conversations would bring the restaurant to life, and the aroma of cooking pizza lifted the spirits of all, creating long-lasting memories. Since they closed down in the last few years, the place is renovated, and now it looks cleaner and a lot more modern. The wooden partition type wall is gone, and the floors and tables are all redone. They still have some arcade games, as they had before, but nothing close to the ones of the past. I recall the shooting game with two pistols where the 'bad guys' would pop onto the screen from the side, and some even had hostages; now it's mostly brightly lit crane games. I ordered my food to go, and the service was great; the lady took my order over the phone without a problem, and I was just happy that I was soon to have a slice from my childhood. Upon entering the restaurant, I was taken aback by how new everything was and had high hopes. I ordered a large pepperoni, sausage, and jalapeño pizza; also, a fettuccine alfredo pasta and paid about $37. I live 2 minutes away from the place, so when I arrived home, the pizza and pasta were still so hot that it fogged up my glasses when I opened their boxs. When deciding on my slice, which is an important task, some of the toppings fell off, and the dough went limp, and I thought maybe it was a fluke and the dough was scared or inexperienced; it wasn't. The entire pizza was undercooked, and it was a shame because of the memories I had. Then comes the pasta, which would have been better from a frozen dinner box. I asked for extra sauce, which the staff had no problem accommodating me with, but I do not believe I had ever had an Alfredo sauce taste like water. There was no hint of cheese or cream or anything at all. It was fettuccine pasta in a water sauce that had a splash of cream or milk. I couldn't tell because there was absolutely no flavor at all. I hope it was a fluke, and I just happened to get an off order, but only time will tell. The staff was nice, well, I only saw two young kids working; a young lady taking orders, working the front, and a young man in the back. I believe he was making the pizza? I say that because it wasn't so busy, but he was in the back, so I'm assuming he was cooking. Either way, the staff were very nice, but the pizza should be cooked longer to ensure the dough doesn't need a blue pill to serve its purpose and the pasta sauce needs redone altogether; add some cheese or love to it at least. The strange thing is that normally, to reheat pizza, I throw it in my oven, and the crust and dough get amazingly crisp while retaining the delicious chewy, fluffy interior The cheese melts, creating a crunchy cheese skirt on the sides, and it's just amazing; I love pizza. This dough got hard, not in the good late night way with the Mrs, but was still soft like a dry pancake. Just bizarre. I will try this place again and probably ask for the pizza to be cooked well done. I hope it is better because I used to love frequenting this place when i was younger, and I would love to bring my kids here to eat delicious pizza and build a similar memory.
M FisherM Fisher
I found this place because I was craving pizza, and was in an unfamiliar area. I am so glad I chose it! They have a cool mid-century door, but when I walked in, it was fully renovated, and it was beautiful! I was greeted by the owner's mom, and she was so nice, I forgot to get her name, but she was so warm and I can see why they are a community favorite! My small mushroom pizza was perfect! The crust was chewy and crunchy, and they put a butter glaze with spices around the edges, it was absolutely delightful! The chef himself delivered it to my table! I can't wait to go back! And they had big screen TVs with sports and news! And though I didn't get any beer, they had a lot of choices! A++++++++
bolitapelonabolitapelona
Great place to bring the family. It's small and has limited games, but the food is what I'm here for. They also have good service with friendly service. The pizza crust is my favorite.
See more posts
See more posts
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Find a cozy hotel nearby and make it a full experience.

I've been eating at this pizzeria for a very long time; since I was in middle school about 18 years ago, and how fast the time has disappeared. In the past, the place was homey and looked like a small time restaurant to get some pizza after a baseball game or simply somewhere to go on a random Friday night with the family for some pizza and wings. However, they were always super busy, which was a great thing. Bustling conversations would bring the restaurant to life, and the aroma of cooking pizza lifted the spirits of all, creating long-lasting memories. Since they closed down in the last few years, the place is renovated, and now it looks cleaner and a lot more modern. The wooden partition type wall is gone, and the floors and tables are all redone. They still have some arcade games, as they had before, but nothing close to the ones of the past. I recall the shooting game with two pistols where the 'bad guys' would pop onto the screen from the side, and some even had hostages; now it's mostly brightly lit crane games. I ordered my food to go, and the service was great; the lady took my order over the phone without a problem, and I was just happy that I was soon to have a slice from my childhood. Upon entering the restaurant, I was taken aback by how new everything was and had high hopes. I ordered a large pepperoni, sausage, and jalapeño pizza; also, a fettuccine alfredo pasta and paid about $37. I live 2 minutes away from the place, so when I arrived home, the pizza and pasta were still so hot that it fogged up my glasses when I opened their boxs. When deciding on my slice, which is an important task, some of the toppings fell off, and the dough went limp, and I thought maybe it was a fluke and the dough was scared or inexperienced; it wasn't. The entire pizza was undercooked, and it was a shame because of the memories I had. Then comes the pasta, which would have been better from a frozen dinner box. I asked for extra sauce, which the staff had no problem accommodating me with, but I do not believe I had ever had an Alfredo sauce taste like water. There was no hint of cheese or cream or anything at all. It was fettuccine pasta in a water sauce that had a splash of cream or milk. I couldn't tell because there was absolutely no flavor at all. I hope it was a fluke, and I just happened to get an off order, but only time will tell. The staff was nice, well, I only saw two young kids working; a young lady taking orders, working the front, and a young man in the back. I believe he was making the pizza? I say that because it wasn't so busy, but he was in the back, so I'm assuming he was cooking. Either way, the staff were very nice, but the pizza should be cooked longer to ensure the dough doesn't need a blue pill to serve its purpose and the pasta sauce needs redone altogether; add some cheese or love to it at least. The strange thing is that normally, to reheat pizza, I throw it in my oven, and the crust and dough get amazingly crisp while retaining the delicious chewy, fluffy interior The cheese melts, creating a crunchy cheese skirt on the sides, and it's just amazing; I love pizza. This dough got hard, not in the good late night way with the Mrs, but was still soft like a dry pancake. Just bizarre. I will try this place again and probably ask for the pizza to be cooked well done. I hope it is better because I used to love frequenting this place when i was younger, and I would love to bring my kids here to eat delicious pizza and build a similar memory.
Jonathon Torres

Jonathon Torres

hotel
Find your stay

Affordable Hotels in Whittier

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I found this place because I was craving pizza, and was in an unfamiliar area. I am so glad I chose it! They have a cool mid-century door, but when I walked in, it was fully renovated, and it was beautiful! I was greeted by the owner's mom, and she was so nice, I forgot to get her name, but she was so warm and I can see why they are a community favorite! My small mushroom pizza was perfect! The crust was chewy and crunchy, and they put a butter glaze with spices around the edges, it was absolutely delightful! The chef himself delivered it to my table! I can't wait to go back! And they had big screen TVs with sports and news! And though I didn't get any beer, they had a lot of choices! A++++++++
M Fisher

M Fisher

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Whittier

Find a cozy hotel nearby and make it a full experience.

Great place to bring the family. It's small and has limited games, but the food is what I'm here for. They also have good service with friendly service. The pizza crust is my favorite.
bolitapelona

bolitapelona

See more posts
See more posts

Reviews of That's Amore

4.4
(139)
avatar
2.0
2y

I've been eating at this pizzeria for a very long time; since I was in middle school about 18 years ago, and how fast the time has disappeared. In the past, the place was homey and looked like a small time restaurant to get some pizza after a baseball game or simply somewhere to go on a random Friday night with the family for some pizza and wings. However, they were always super busy, which was a great thing. Bustling conversations would bring the restaurant to life, and the aroma of cooking pizza lifted the spirits of all, creating long-lasting memories. Since they closed down in the last few years, the place is renovated, and now it looks cleaner and a lot more modern. The wooden partition type wall is gone, and the floors and tables are all redone. They still have some arcade games, as they had before, but nothing close to the ones of the past. I recall the shooting game with two pistols where the 'bad guys' would pop onto the screen from the side, and some even had hostages; now it's mostly brightly lit crane games. I ordered my food to go, and the service was great; the lady took my order over the phone without a problem, and I was just happy that I was soon to have a slice from my childhood. Upon entering the restaurant, I was taken aback by how new everything was and had high hopes. I ordered a large pepperoni, sausage, and jalapeño pizza; also, a fettuccine alfredo pasta and paid about $37. I live 2 minutes away from the place, so when I arrived home, the pizza and pasta were still so hot that it fogged up my glasses when I opened their boxs. When deciding on my slice, which is an important task, some of the toppings fell off, and the dough went limp, and I thought maybe it was a fluke and the dough was scared or inexperienced; it wasn't. The entire pizza was undercooked, and it was a shame because of the memories I had. Then comes the pasta, which would have been better from a frozen dinner box. I asked for extra sauce, which the staff had no problem accommodating me with, but I do not believe I had ever had an Alfredo sauce taste like water. There was no hint of cheese or cream or anything at all. It was fettuccine pasta in a water sauce that had a splash of cream or milk. I couldn't tell because there was absolutely no flavor at all. I hope it was a fluke, and I just happened to get an off order, but only time will tell. The staff was nice, well, I only saw two young kids working; a young lady taking orders, working the front, and a young man in the back. I believe he was making the pizza? I say that because it wasn't so busy, but he was in the back, so I'm assuming he was cooking. Either way, the staff were very nice, but the pizza should be cooked longer to ensure the dough doesn't need a blue pill to serve its purpose and the pasta sauce needs redone altogether; add some cheese or love to it at least. The strange thing is that normally, to reheat pizza, I throw it in my oven, and the crust and dough get amazingly crisp while retaining the delicious chewy, fluffy interior The cheese melts, creating a crunchy cheese skirt on the sides, and it's just amazing; I love pizza. This dough got hard, not in the good late night way with the Mrs, but was still soft like a dry pancake. Just bizarre. I will try this place again and probably ask for the pizza to be cooked well done. I hope it is better because I used to love frequenting this place when i was younger, and I would love to bring my kids here to eat delicious pizza and build a...

   Read more
avatar
5.0
43w

Whenever my wife and I are in the city, That’s Amore Pizzeria is an absolute must-visit. The food is always incredible—fresh, flavorful, and made with love—but what truly sets this place apart is the outstanding customer service and the welcoming atmosphere created by the locals.

Every time we walk in, we’re greeted like family. One of the highlights of our visits is Arty—an absolute gem who goes above and beyond to make every experience special. From remembering our favorite drinks to making sure we’re comfortable, he never misses a beat. He even asks what we’d like to watch on TV, adding that extra personal touch that makes us feel right at home.

If you’re looking for amazing food, a warm and friendly vibe, and top-tier service, this is the place to be. Huge thanks to Arty and the entire team for making every visit unforgettable. Do yourself a favor—give this place a try. You...

   Read more
avatar
5.0
1y

I found this place because I was craving pizza, and was in an unfamiliar area. I am so glad I chose it! They have a cool mid-century door, but when I walked in, it was fully renovated, and it was beautiful! I was greeted by the owner's mom, and she was so nice, I forgot to get her name, but she was so warm and I can see why they are a community favorite! My small mushroom pizza was perfect! The crust was chewy and crunchy, and they put a butter glaze with spices around the edges, it was absolutely delightful! The chef himself delivered it to my table! I can't wait to go back! And they had big screen TVs with sports and news! And though I didn't get any beer, they had a lot of...

   Read more
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