I was disappointed. Nothing was terrible but everything was sub-par. The rice noodles in my Gỏi cuốn (they call them spring rolls) were hot (!) and overcooked, and the peanut dipping sauce was pretty uninspired. The pho was very mediocre - the broth wasn't beefy or fragrant with spices. You could tell it was homemade (not instant broth at least), but it was kind of weak and flavorless. The fresh herbs are a huge part of the meal for me and I'm used to getting a large bunch of Thai basil and/or mint, or even cilantro or sawtooth herb with my pho. I literally got two medium size, and two tiny, leaves of basil. That's like 1/10 of what I consider usual. And instead of fresh bird's eye chilis, you get a few bitter slices of jalapeño. Hoisin sauce is usually offered at the table which has a consistency like ketchup, or thicker. Whatever was in the squeeze bottle they gave me was thin and runny. Watered down maybe? I love Vietnamese food and love pho, but I think I'll be driving to West Hartford or Springfield or at least Farmington when I have a craving because I don't think this place is worth a return visit. We're lucky to have some excellent Thai choices in the area but it doesn't look like we have a good Vietnamese restaurant yet.