Mayfair Farms — Attraction in West Orange

There are not enough words to describe how happy we are that we chose Mayfair Farms for our wedding. When we began planning our wedding, we both had our priorities in what to search for. Both of us wanted an outdoor wedding, and the grounds at Mayfair are absolutely beautiful. We were supposed to have our ceremony out back at the gazebo, but the night before our wedding, it rained. Instead, they put us out on the patio, which actually worked even better. So our preference for an outdoor ceremony was a smashing success! Going back to our priorities at the beginning of the planning process, my husband wanted a venue with good food. Of all the venues we visited, Mayfair was the only one that was confident enough to offer us a free tasting of the menu without having to first put down a deposit. And, boy, were they right!!! The chicken francese is amazing, as was the salmon (and I’m not a fish fan!!!). As for the appetizers, where to even begin (the pigs in a blanket are awesome!!!). So our preference for good food was, once again, another smashing success! Our guests were so happy with their dinners. Finally, there was the amazing service. Our maître d’ was Richard, and throughout the whole process, from start to finish, he was real cool, easy to work with, always available when we had a question. On the day of the wedding, he was nothing short of spectacular. In fact, during our cocktail hour, we were so busy taking photos with our bridal party, that he brought out hors d’oeuvres and literally hand fed us!!! And then there was our bridal attendant, Bertha, who was nothing short of spectacular as well. She was always there when we needed her, but never hovered. It was almost as she could read our minds. Both of them – Richard and Bertha – were so attuned to what we needed. We never had to say, “jump.” Instead, it was like they said, “we know you want us to jump, so you just tell us how high.” I really can’t overemphasize how important this amazing service was for us. Having a wedding can be really crazy, and they always made sure that we were able to enjoy our special day. If it wasn’t for the two of them, I don’t know what we would have done. They were simply indispensable. All in all, we couldn’t be happier. Highly...

My husband and I had our wedding at Mayfair Farms on March 19th, 2016. We started looking for venues in March 2015, and for the subsequent year Joanne was the most amazing wedding consultant. She responded to my emails in a timely manner, she gave me her honest opinions and advice in regards to my multitude of questions, and she made my husband and I feel cared for from the moment we booked them in March 2015. The price they quoted us was incredibly fair and they were a pleasure to work with.

Things could not have gone better the day of. We had Rich as our maitre'd, and he was legendary. We had so much fun with him and he made sure we were all taken care of as we got ready and had our pictures taken. He is such a gentleman and has a wonderful personality. We took pictures both inside and outside and the grounds and building were just beautiful. We had our ceremony in Mayfair Farms as well. I was a little nervous about how the mirrors would come out in pictures, but it provided a unique backdrop since I could see everyone no matter where I was standing during the ceremony. The cocktail hour was extraordinary. Family and friends thought the cocktail hour was the dinner; there was such a wide variety of delicious food to choose from. Rich and the waitstaff made sure my husband and I were taken care of by bringing us food and drinks throughout the cocktail hour.

The ballroom is beautiful and was plenty of space for our 175 guests. The dinner was spectacular. How many venues give you 4 options for dinner at an incredibly reasonable price?! People raved about dinner and ate everything even after stuffing themselves at the cocktail hour. From the moment we walked in in March 2015, until we got in the limo at the end of the night, Joanne, Rich, and the entire staff at Mayfair Farms took incredibly great care of us and I could not recommend them more for...

My wife Jessica and I were married at Mayfair Farms on November 4th, 2016. Mayfair was only the 3rd venue we visited (Il Tulipano and The Bethwood Manor) were the other two and instantly we were sold on the venue. Throughout our entire wedding planning process, Mayfair Farms was adaptable, accommodating and very helpful. From Bill our Sales Rep, to Joanne the GM to Rich our Maitre D, they made every part of the process easy and convenient. Everything went perfectly during our wedding, the food during the cocktail hour was lauded by everyone and the main entrees were absolutely delicious. This is absolutely a venue that you can rely on and that will make sure that should you use them, you will have an amazing day that you can remember for your entire life. We could not have been happier that we chose Mayfair to host our wedding reception and we would highly recommend this venue highly to the public. Weddings are a very costly endeavor, but it is an absolute certainty that you will feel like all that saving and time was worth it when you have your event at...