Sandy and I are from Dublin in Ireland and stayed for one night in this lodge. On our arrival, there was no sanitiser available for guests. When asked for at the check in desk, the lady said we can use hers. After checking in, we went and had a drink in the back outside area. The drinks total was R55. I gave the waiter R70 and told him that I would be outside to receive my change. After finishing our drinks, I went to the check in desk and spoke to a very polite gentlemen and mentioned to him that I had not received my change. He told me that the waiter had given him the R55. I mentioned to him that I had given him R70.He told me that he believed me and that he would be looking into this. He was very pleasant indeed. Room was very nice indeed and the bed was superb. Breakfast was exceptional. Only advice I would be would be a bit more attention to detail such as cleaner outside back seating and pool area plus the pool itself and more comfortable chairs on the balconies, hooks to hang up your towels in the bathroom and staff need to promote the services and hospitality available on the premises. Otherwise, in a prime location and close to all...
Read moreExcellent service !! Fantastic owners and staff who clearly run their establishment with immense passion. Attention to detail with lots of beautiful artworks. Clean facilities that are functional and comfortable to ensure you enjoy your stay. Better known for the fine hospitality and superb cuisine provided by friendly couple Fida and her husband Bernhard, an award-winning Swiss chef, the in-house restaurant is culinary experience par excellence. Having received the American Express Platinum Fine Dining Award consecutively since 2008 as well as their Blazon from the Chaîne Des Rôtisseurs, The AA Travel Fabulous Food Award, voted Top 15 in the Eat Out’s People’s Choice Awards.
We enjoyed beautiful fine wines created by the owners as well as a charcuterie platter in addition to a beautifully created mushroom ravioli, tender Asian infused calamari and lamb tegine and chicken curry. As this was an impromptu visit we look forward to returning to try the fine dining menu which is sure to...
Read moreAfter my Mom saw the make-over of the Mimosa Lodge restaurant she wanted to eat here when we went through Montagu this weekend.
The restaurant is located in Churchstreet which you specifically have to go to as it is not in a main road.
The restaurant setting is small, but lovely. The lunch menu is however very limited, and the staff confuse you by giving both the lunch and dinner menus at the same time. When my Mom wanted a dish that was not on the lunch menu, she had to find something else.
She ended up eating the Ceasar salad and I had the chicken snitchel. We also ordered the onion rings, which was the best I ever had! My Mom then wanted the stewed fruit, which was not on the lunch menu, and at least the waittress said she will try and get this from the kitchen. My Mom loved it!
All in all the...
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