I haven't eaten GP since I was a kid. Mum would use them for pizza bases before she started making her own dough from scratch. I decided to purchase them last weekend for an 18th bday to accompany the grazing charcuterie boxes as I recall a friend of mine raving on about Gerry's Pitties. I pan fried them a little so they were slightly crisp and golden but still soft in the middle. Added a bit of rock salt and cut them into small triangles. Omg... they haven't changed a bit and they were such a hit. Still so delicious and that great soft yummy texture. I prepared them earlier in the day, on day of the event and so many ppl (including all my kids) raved on about i I'm not sure why I haven't bought them all this time. I most definitely will be from now on. They were such a hit with the adults and kids...
Read moreExceptional Service and Quality
Gerry's Pittes offer the best pittes we have ever tasted. Delicious, freshly baked, preservative-free, 98% fat-free products - what more could you ask for. We have been able to create a range of recipes with Gerry’s Pittes which have become a staple in our kitchen! We have also had the pleasure of experiencing top-quality service from Gerry’s Pittes and couldn't be more impressed. It’s clear that Gerry’s Pittes highly values its customers. It’s refreshing to see a company that prioritises excellence in both service and product offerings. I highly recommend Gerry's Pittes to anyone seeking exceptional service and...
Read moreGerry's Pittes at 133 South Rd, Braybrook, is an absolute gem. I've been a loyal customer for years, primarily for their outstanding souvlaki bread, which is made fresh daily. The bread is always hot, preservative-free, 98% fat-free, and cholesterol-free. The quality and freshness are unmatched. Moreover, the staff are some of the nicest and most genuine people you'll ever meet, always welcoming and friendly. In a time when it's hard to find such honest, authentic businesses, Gerry's Pittes stands out. I wholeheartedly recommend supporting them—they...
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