coffee during the day, a traditional tavern in the evening furnished with attention to detail, but not overloaded with a flair of orient and oxide, like the city of Thessaloniki itself. Even the toilet, which will seem strange at first glance to visitors from Central and Northern Europe, is a historical allusion😉 The service places more emphasis on authenticity and friendliness than on gastronomic etiquette, which fits the style of I Prinkypos very well. The food in the evening is on par with the standard of the European gastronomic capital, Thessaloniki. Tip: the hummus is a dream! Another tip for beer lovers: Ask for Katsika from Corfu (Kerkira). I've been to Prinkypos about 30 times during the day and recently for the first time in the evening. The music program and the atmosphere take the visitor to other times and...
Read moreWhat a beautiful venue in a great location.. We came to see the birthplace of Mustafa Kemal across the road and wanted to have a drink(ouzo and coffee) and quick bite under the sycamore tree. Beautifully decorated building, strategic location, nice crowd. Sunday morning 11 o clock and there are 14 tables packed, avarage 3 people each.. One young lady serving to all those, doing her best... .. Poor girl looks frustrated..In my opinion, it is a crime to make a person to serve 14 tables.. Food was way below avarage Greek food. I would not eat here every again.. Service is insufficient(you can't fault the only waitress as she was doing more than her best) ..I personally love Greece... And Greek food and hospitality is one of the best and most personable in the world but unfortunately not in...
Read moreNice place and good food, but unfortunately, even though we were almost the only people in the restaurant, the service was hurried and not good. We only got one menu to share for four people. There was another food menu that she didn’t tell us about, and we had to ask for it. We also had to ask for plates, because they forgot to give it to us. Several things on the menu, they were not able to make, which made the vegetarian options few. We got the last dishes we ordered way later than we got the first. Except the dry plain bread, the food was good! I would suggest this as a place for...
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