The ingredients for the ntakos weren't flavorful enough on their own to make the salad really pop, but it was fine. I would suggest at least either pre-soaking or a thinner slice, though. The daily offer (sea bream) was delightful and juicy.
The larger issue was the service. I will not hold the mistakes against my server as she was cheerful, fluent in English and very young. Props to her for realizing there were issues and leaving the otherwise included service charge off the bill. It was her supervisor who did not glimpse my way a single time during my visit. She should've been checking and realized her trainee was struggling, but instead was busy showing her something on her phone or chatting with her throughout the not very busy part of the early evening.
I wanted to like this restaurant as I went on locals' recommendations, but for me, they didn't deliver. I hope this feedback will help to...
Read moreIf you happen to be in the area, don't miss the chance to visit this charming and cozy restaurant. The tables are dressed in elegant white linen, and the food is simply exceptional, featuring traditional dishes with a modern twist depending on the season. With more than 30 years of experience, this restaurant has perfected the art of creating a welcoming bistro-style atmosphere that truly adds value to your dining experience. However, please note that the tables are placed quite closely to each other, which may affect your comfort level during your stay. On the other hand, the restaurant offers a diverse range of music genres, from traditional Greek rebetika to modern indie pop, with a unique and seamless transition from Greek rock to classical melodies, jazzy tunes, and even electro-swing which i find kind of funny :)
Tips: The place is small and a bit croudy, so you better book a table or...
Read moreAlthough the place looks great and has friendly service, I got a severe food poisoning from a Black Angus patty that was on the daily menu. I felt something was wrong when I was eating as burger had a funny taste and then few hours later it became horrible. Today I need to catch a flight and I don't know if I'll be able to as my diarrhea is not stopping.
I understand that things that go on the daily menu are primarily made with materials that WILL go bad soon, but not with materials that HAVE ALREADY gone bad. I normally don't write reviews, especially bad ones and I really liked the place but I'm writing this as the least I can do so they pay more attention to the ingredients,...
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