We ordered a prime standing rib roast for Christmas Eve dinner. I asked to have it “untrimmed” because we use the extra drippings to make Yorkshire pudding. It came exactly as we ordered it and everyone agreed it was by far the BEST prime rib roast we have ever had. The entire time we were at the dinner table the conversation kept coming back to how delicious it was. I wish I could take the credit but all I did was sprinkle on a little salt and pepper and put it in the oven until it reached 120 degrees.
I would recommend this butcher shop to anyone looking to source quality meat on the North Shore. Obviously prices are higher for Prime grade beef, but I think it is 100% worth it when it comes down to taste and texture. I hope that people will support small businesses and celebrate the access to quality products we gain from the efforts these establishments. Thank you to the Corner Butcher Shop for making our Christmas dinner spectacular, especially in such a...
Read moreI am a 77year old man who loves steak. My uncle was a butcher in Boston many years. He generously sent us home to NY with a freezer full of rib eyes. That was a big treat for us back then. I have eaten steak in many restaurants and over the years I have gravitated back to rib eyes because nothing matches the taste of a good ribeyes. Butchers and waiters I have asked have overwhelmingly said ribeyes is their favorite. I have lived here for 5 years. The Corner Butcher always has given me a perfect ribeye every time my daughter picks one up for me. I am retired and have plenty of time to watch segments on YOU TUBE about shopping for and cooking ribeyes. And I will not go to a restaurant for ribeye because The Corner Butcher has provided perfect cuts. So I have experimented with all sorts methods to prepare steak. Other than adjusting my recipes the one thing I know is that The Corner Butchers ribeye is delicious no matter what I am experimenting...
Read moreCalled on 4/20 to see if they had a lamb shank bone for my wife Passover seder. The guy on the phone was nice and checked, but stated they didn't have one and offered to order it. I asked him if we could have it by Monday, and he said he probably could. He said he'd call back if he couldn't get it in time, and took down all my information. Today, 4/22, my wife went to pick up the shank bone. Staff were very rude to her, mansplaining what it takes for bone removal, and swearing that I had not placed an order, and had only inquired about the bone. There are plenty of other butcher shops around, and I will not be going here to try their meat. It's such a shame, as all they needed to say was "oops we forgot to order it, sorry" and I would not be writing a 1 star...
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