Chef Kylee was incredible from start to finish. Communication was outstanding — responsive, helpful, creative, and seamless throughout the entire process. She made everything so easy.
The food itself was authentic, fresh, beautifully presented, and absolutely delicious. Our group raved about every bite. She offers a great variety of services, and we were able to enjoy both drop-off meals and a full, in-person family-style dinner during our stay.
Kylee and her team were total professionals — warm, confident, and highly organized. Everything was timely and smooth, and we never had to worry about a thing.
We highly recommend Chef Kylee for anyone planning a special gathering in Hawaii. She made our experience truly unforgettable. Thanks Chef Kylee- Hope to see...
   Read moreWe hired Chef Kylee for our parent’s Anniversary dinner. From the moment she arrived, her professionalism, attention to detail, and passion for food were clear. Every dish was beautifully presented and absolutely delicious—crafted with fresh, high-quality ingredients and flavors that perfectly matched our tastes. Not only was the food outstanding, but Chef Kylee’s warm personality and seamless service made the entire evening feel effortless and luxurious. She took care of everything, from setup to cleanup, allowing us to relax and enjoy the experience. If you're looking for a memorable dining experience in the comfort of your own home, look no further. She made our first trip to the Big Island one to remember!!...
   Read moreWow kylee is amazing! Her vibe was impeccable, allowing our family of 8 to relax while she focused on her delicious dinner. She came to our house with all necessary items. I’m impressed by her attention to detail in plating and table decor. The family fav was her coconut shrimp which was plentiful.
Full menu below. Pricing was totally fair! We 100% recommend and will hire her again if we end up in Kona.
Appetizer: Coconut shrimp with sweet chili sauce Side: Ginger and shoya blistered green beans Salad: Papaya and avocado salad with local greens, tasted mac nuts and lilikoi poppyseed dressing Main: Sweet and spicy glazed flank steak with pineapple chutney Dessert: Lilikoi mousse with toasted mac nuts and...
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