A Culinary Trip to the Pearl of the Indian Ocean: Taste of Pearl Review
Get ready to embark on a gastronomic adventure like no other, with A Taste of Pearl, a phenomenal Sri Lankan catering company that transports your taste buds straight to the heart of Sri Lanka. Helmed by the passionate Kal Peiris, this culinary gem is a must-try for anyone seeking an authentic and delicious Sri Lankan experience.
The moment you take your first bite of one of their savory dishes, you'll be captivated by the explosion of flavors that hit your palate. A Taste of Pearl's delightful cuisine is crafted using traditional Sri Lankan ingredients like curry powder, curry leaves, Rampa leaves, chile powder, peppers, lemongrass, and coconut milk. These ingredients, combined with Kal's expert touch, resulting in dishes that are not just mouth-watering, but also deeply evocative of the homeland he holds so dear.
One of the standout features of Sri Lankan cuisine is its versatility, which A Taste of Pearl showcases with aplomb. Whether you prefer your food mild, medium, or fiery, there's a dish tailored just for you. The dynamic interplay of sweet caramelized onion relishes, bitter melon, scraped coconut, and spicy curry makes for a unique and unforgettable dining experience that will have you craving more.
Kal's passion for sharing his culinary heritage truly shines through in every dish he prepares. A Taste of Pearl is perfect for any occasion, whether you're hosting an intimate family gathering or a grand wedding. Rest assured, your guests will be raving about the incredible flavors and authentic dishes that transport them to the Pearl of the Indian Ocean.
In conclusion, A Taste of Pearl is a must-try culinary experience for anyone looking to explore the rich and vibrant flavors of Sri Lankan cuisine. Don't miss out on this chance to treat your taste buds to a delectable journey – one that is sure to leave you and your guests with unforgettable memories and a newfound appreciation for the culinary wonders of Sri...
Read moreA Taste of Pearl- A vegan delctable explosive taste delight on New Years eve. Oyster Mushroom Curry, Jack Fruit Curry, Seeni Sambol, String Hoppers & Papadums. Kal did a marvelous superbe job for us. He is the absolute best!!!
A Taste of Pearl- A vegan explosive taste bud delight. Oyster Mushroom Curry, Jack Fruit Curry, Seeni Sambol, String Hoppers & Papadums made our Christmas dinner the most delightful event of the year. Kal did a marvelous delightful job for us. He is the absolute best!!! A delicious feast, YES!!!!
A Taste of Pearl- A vegan explosive taste bud delight. Oyster Mushroom Curry, Jack Fruit Curry, Seeni Sambol, String Hoppers & Papadums made our Thanksgiving dinner the most delightful event of the year. Kal did a marvelous delightful job for us. He is the absolute best!!!
12/5/23 We are having taste of Pearl food for the holidays (Thanks Giving, Christmas, and New Years) and it is fabulous so wonderful and tasty. I love it. We have String Hoppers, Jack fruit curry and Pupadums. My Mom is from Sri Lanka and I lived there until I was nine, and this food is fantastic.
Kal is a master caterer. His Taste of Pearl food is divine, tantalizing to the taste buds. Thank you for such wonderful & delicious...
Read moreWe knew we were working with a different type of caterer when Kal invited us to his house for a very informal dinner to sample his dishes. From the moment he claps a hand on your shoulder and presses a whiskey glass into your hand, he makes you feel like family, and that feeling carries through with every interaction. He’s warm, accommodating, jovial, and his cooking is truly extraordinary.
If you’ve never tried Sri Lankan cuisine, don’t let that deter you; everything Kal puts on the table will have you going back for seconds, whether you know what’s in it or not. We were so enamored with his food that we asked for a second tasting to try some more of the menu options he teased at the first, and he gladly obliged. On the day of our wedding, he was incredibly professional, organized, and the food tasted precisely as it did when we sampled it. Some guests remarked that it was the best food they’d ever had at a wedding, and hey, we’re biased,...
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