Chicago's West Suburbs Dining Guide 19 | CityGate Grille

I found another great restaurant in Naperville, located on the first floor of an office building. The spot is pretty hidden. 🤣 🪄 Pre-Dinner Biscuits Served with garlic and sweet vinegar. It looks unappetizing when mixed, but it tastes really good. 😋 🪄 Eggplant Parmesan The fried eggplant is stuffed with cheese, and every strand of pasta is coated in a rich sauce. It’s incredibly flavorful and satisfying. Highly recommended! 😋 🪄 Filet Mignon Tender and juicy. We had it with a peppercorn sauce that has a sweet and creamy flavor. It’s even better without the sauce. We also ordered a skewer of grilled shrimp, which were a bit salty and spicy. 🍤 🪄 Lamb Shank A generous portion, perfect for meat lovers. The menu says it’s braised for eight hours until it falls off the bone. The taste is somewhat similar to beef bourguignon—pretty standard. 🍖 🪄 Greek Yogurt Cheesecake I tried this, and it was way too sweet for my taste. Even after the second bite, it was still too sweet. After all these years, I still can’t get used to the desserts here. 🤣 🪄 Coffee Just your regular coffee. I scanned the cup and saw it was Lavazza. Makes sense, considering they’re in the same plaza. 😄 #Chicago #WestSuburbsDining #ChicagoEats #ChicagoLife #Naperville