Chicago Hidden Gem | This Moroccan Spot Deserves More Hype!​​

​​📍Kosybar Marrakech Why isn't this place packed? From the ​​fall-off-the-bone lamb​​ to the ​​cozy vibes​​, it's a full sensory trip to Morocco. ​​🍽️ Must-Order Dishes​​ 1️⃣ ​​Chicken Pastilla​​ 🥧 Sweet & savory magic: Spiced chicken wrapped in crispy phyllo, dusted with cinnamon sugar. 2️⃣ ​​Fes Tagine (Lamb)​​ 🍖 Slow-cooked with ​​apricots & almonds​​ – so tender it melts. 3️⃣ ​​Lamb Couscous​​ 🌾 Fluffy couscous soaked in rich broth, topped with ​​raisins & chickpeas​​. 4️⃣ ​​Marrakech Deal​​ 🥗 4-dip starter: Smoky eggplant, spiced carrots, herby pepper salad, and more. 5️⃣ ​​Mint Tea​​ ☕️ ​​Not too sweet​​ – just fragrant enough to sip endlessly. ​​✨ Why You’ll Love It​​ ​​Authentic & hearty​​: Stews and spices that ​​won’t scare your tastebuds​​. ​​Family-run​​: Owner’s son (a college student!) gives warm service. ​​Decor​​: Hand-painted lanterns, embroidered cushions – feels like a ​​Marrakech riad​​. ​​#ChicagoEats #MoroccanFood #UnderratedSpots​