Cocina Gardenia — Restaurant in Mendoza

wow! really wow! just home from my second meal (2 nights in a row!) at Gardenia. I went back to try the items I didn't try last night and oh man--I'm so glad I did. The cashew hummus was amazing, the artichoke and potatoes, the caesar salad---was easily the best I've ever had. The sauces are fresh and flavourful and different! How do they even do it?! Great and unique dishes. didn't try the meat- no need--the veg options were perfect. Super pomelo gin and tonic as well. Also, the owner is just the cutest and sweetest--thanks so much!! I'd probably go back again tomorrow, it I wasn't going...

I’ve spent quite a bit of time in Mendoza and I’ve been to many restaurants. There are lots of top quality places as Mendoza is somewhat of a food and wine mecca. BUT, Gardenia is a step above in all aspects: the varied menu, the service, the quality ingredients. I had the Aquachile with Shrimp. It was an incredible, innovative dish. Even the bread was great, with salsa to die for. And the owner is a gem. Good job Gardenia. To conclude, I saw a couple of reviews that complained about price. Not fair, but regardless, I...

Cocina Gardenia is a love letter to flavour and creativity. The small plates concept allows you to try many of the brilliant options on the menu paired with an amazing selection of wines, mostly focused on smaller wineries or lesser knowns labels from the big players. The vibe is chilled and the service is super friendly. In my humble opinion, this restaurant should be top of your list when looking for excellent cuisine and good value for money. A real gem, thank...