Chinatown Restaurant — Restaurant in District of Weston Creek

In terms of your standard chinese takeaway restaurant, this one is up there for a few reasons.

Consistency. Every venue will have its good and bad nights, but after eating the food about 50 times now over the years, the quality and portion sizes have remained have continued to impress.

The portion sizes. Standard takeaway container sizes meals, but only what you ordered. If you order the honey chicken, you get a container jam packed with honey chicken. No onion to fluff out the portion size, no dry noodles on top to take more room. Just straight up bulk chicken, rice, noodles, whatever.

Quality. The chicken pieces are cut chicken, not leftover crud bits deep-fried. The prawns in the fried rice are cut up big arse prawns, no frozen shrimps mixed through. It's genuinely enjoyable meat and vegetable portions, then they add flavour, unlike some restaurants that just hide their shame in an abundance of sauce.

If you are craving chinese takeaway this place is...

Delicious! Have lived in the area for a year and half and didn’t notice this restaurant. I am pregnant and was craving some honey chicken and when looking up Chinese places I was surprised to find it had good reviews and was so close. This is very good Chinese food and I will be back. I got takeaway and when I went to collect it the dine in restaurant was busy even for a Sunday evening. The laddies at the front serving me were sociable and friendly too. Although I came for the honey chicken the highlight was defs the sweet and sour pork!!! The pineapple pieces in it were heavenly. Everything was tender, well balanced flavours and worth every dollar! My lids were popping off they were so filled so much which is...

The staff are friendly but we found the dishes disappointing. Fried duck - didn't realise it was going to be battered and deep fried. The meat was very overcooked, the batter was thick, hard and bland and accompanying sauce was poor. No respect for duck breasts. Rock salt squid - this used to be good here with lots of flavour, but it's gone downhill - the squid had a light batter but instead of flavour from chilli, garlic, shallots, it was bland with lots of little deep fried batter crumbs. Char kway teow - just noodles, bean sprouts and bit if meat but much smaller serving than in other...