. — Restaurant in Gippsland

If I could give this shop a zero out of 5 I would. Extremely disappointing experience with nothing good to say about it.

The fish are not fresh local fish but are small slithers of frozen and heavily battered fish. The batter on the scallops and fish was extremely thick in comparison to the amount of fish you get as well as doughy and uncooked.

Nothing exciting about the crab sticks, just your standard frozen crabsticks. The chips were also lack lustre and not at all fresh they were limp and almost rubbery with dry and wrinkly skin. The quantity given was also lacking considerably to the price paid and is atrocious for value for money.

I would 100% never go there again and would not recommend the...

The chips are dyed yellow. This probably says everything you need to know about this place before even reading the rest of my review.

The potato cakes are 1.5mm of potato and 4mm each side of soggy greasy batter.

The fish was dry. Not fresh and would have spent months in a deep freezer to get to where it was. 4mm thick greasy soggy batter.

Scollaps are on par with the fish.

Hamburger. Crunchy over cooked meat patty. Stale bun. Over compensated for with cheap sugary tomato sauce.

I could not in good concious recommend anyone spends money here.

*They were honest enough to say their calamari rings were the fake preformed ones so at least we didn't waste money on...

I like to support local family run businesses that's why I chose this fish n chip shop instead of the co-op which is slightly further down the road. Unfortunately the fish was inedible as it had a strange flavour and the colour of the fish was very grey indeed. The batter was so hard I had to get a knife to try and cut through which in all of my years of eating battered fish I have never had to do.. Sadly the potato cakes were no better, hard batter and no sign of potato in them. Chips were okay but that's all you could say. I really hope they are able to lift their game as they seemed like a...