Hancook Yori — Restaurant in Melbourne

Eating at this Korean restaurant feels like you’ve been transported straight to South Korea. The warm, inviting atmosphere and the authenticity of the dishes create a truly immersive experience. Every bite of the home-style cooking showcases incredible flavor combinations that celebrate traditional recipes. From the rich, savory stews to the perfectly marinated meats, each taste is a delightful journey for your palate.

The use of fresh ingredients and time-honored techniques ensures that each dish is not only delicious but also bursting with authentic Korean flavors. Whether you’re savoring a bowl of comforting kimchi jjigae or enjoying the crispy edges of a well-prepared bibimbap, you can feel the love and passion that goes into every meal. This restaurant doesn't just serve food; it offers a cultural experience that leaves you feeling connected to the heart of Korean cuisine.

So whether you're a longtime fan of Korean food or trying it for the first time, every visit promises to be a wonderful...

Back here after a few years. Last time I didnt have a good experience, I remember I didnt like their fried chicken and a lamb soup was just so so. But in this visit we tried different things: veggie pancake, mandu soup, kimchi fried rice and I was impressed. Veggie pancake was beautiful. It was piping hot when it came out, and you can see big pieces of veggies in it, it tasted yummy too. This restaurant has so many pancakes choice, not just the usual kimchi or seafood. Then kim chi fried rice was nice, although I cant say I have had that many before to judge. I would say a portion of kimchi fried rice can feed 3 people as two of us couldnt finish it. The mandu soup was subtle in flavour, but it was nice and warming. It has beef pieces in them, actually cut quite thick, an egg and some carrots pieces. I usually dont like bland soup but this I would say mild taste than bland, I still really enjoyed it. Their side dishes are beautiful too. Enjoyed my dinner...

I am south Korean. Our family ordered 2 large jjajangmyeon yesterday(if cook in this restaurant watch this, you would know who we are). Its taste was Too far from expectation. Too much blackbean sauce without enough ingredient like onion and pork etc. Most importantly it was very salty! Our family including my kid who love jjajangmyeon refused to eat even we were hungry. This was my first time in my life I dumped jjajangmyeon because it was not edible. I couldn't understand how this restaurant got this high review score. Probably other meals may be fine!? Rather dubious though. Maybe main cook went to holiday and random someone cooked my meals instead or still good enough to 'Non-Korean' who doesn't know the original flavor. Anyway if you are Korean and are looking for 'Korean food', this restaurant is definitely not what you are after. It deserve 1 star but generously I will give 2 stars to encourage...