Name: Number 1 Dumpling & Noodle
Telephone: +61 3 8524 5752
Rating: 4.3

Australia Victoria MelbourneNumber 1 Dumpling & Noodle

Number 1 Dumpling & Noodle

891 Springvale Rd, Mulgrave VIC 3170, Australia

4.3(187)

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Phone

+61 3 8524 5752

Website

number1dumpling.com.au

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Posts

LeeLee

Came here for the first time tonight and I have to say, WOW! This place is a gem of a restaurant and right next to Spaghetti Junction! After seeing the reviews online about the dumplings I decided to get the chicken and prawn dumplings (12 pieces) and the Sichuan Chicken. Both dishes were great! The dumplings were piping hot (I got them takeaway) and stayed hot until I finished eating. They were nice and juicy and the soy sauce and chilli oil helped to elevate the taste (gotta have this kind of dumpling with soy sauce and chilli oil!) The Sichuan Chicken dish was also really nice. The diced chicken thigh was juicy, the veggies were crisp and there was enough sauce to either coat the steamed rice if you wanted to mix it all. It wasn’t super spicy and there wasn’t as much numbing as I thought there’d be (since it’s a “Sichuan” dish) but still decently chilli overall. The rice was also cooked perfectly and not too mushy. All up it cost $26 ($13 for each dish I think) which is seriously AWESOME VALUE for money! I was completely stuffed afterwards, the Sichuan Chicken would’ve been fine on its own! The gentleman who gave me my food was also super friendly and gave me enough serviettes and cutlery as well. If you’re in the area and feel like really good Chinese food visit these guys and support local! Looking forward to my next visit!

D YasD Yas

3.5/5 A good fresh dumpling option for the area. Not quite "no 1" but good enough. A handful of tables to dine-in but expect absolutely no frills, no ambience kinda dining. The space is functional, in & out. Chilli oil & sauces on the tables, free bottles of tap water to help yourself. I would prefer the chilli oil to be house made for a dumpling joint but the pre-made bottled version offered here does the job. Around $13 for a serve of dumplings is still good value these days.

Unique PoudelUnique Poudel

Cold place with white tiles looks like they didn’t mop or sweep. Couple running the joint. This is a third world country local place but they charge like a $16 for a dumplings with chilli oil soup which is basically hot water on the chilli oil and they charge $2 for that. Pretty disappointed. The owner lady is rude. The place is dirty and the food is expensive and not up to standard. You’ll only go here if everything else is closed and you’d wanna waste your money.

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Featured dishes

View full menu

Homemade Steamed Pork Dumpling+Random Drinks

Homemade Steamed Beef Dumpling+Random Drinks

Homemade Steamed Vegetarian Dumpling+Random Drinks

Shanghai Fried Noodle+Random Drinks

Special Fried Rice+Random Drinks

Sweet Sour Sauce

Vinegar

Chili Oil

Soy Sauce

Homemade Steamed Pork Dumpling

Homemade Fried Chicken And Prawn Dumpling

Special Fried Rice

Indonesian Fried Rice

Homemade Steamed Chicken And Prawn Dumpling

Homemade Steamed Beef Dumpling

Vegetarian Fried Rice

Chicken Fried Rice

Beef Fried Rice

Thai Fried Rice

Fried Noodle With Beef

Homemade Steamed Vegetarian Dumpling

Homemade Chilli Oil Dumpling

Homemade Fried Pork Dumpling

Homemade Fried Beef Dumpling

Homemade Fried Vegetarian Dumpling

Shanghai Fried Noodle

Vegetarian Fried Noodle

Fried Rice Noodle With Beef

Singapore Noodle

Fried Noodle With Diced Chicken

Fried Prawns With Kung Pao Sauce

Fried Prawns With Sichuan Sauce

Fried Prawns With Cashews

Fried Prawns With Ginger And Shallot

Fried Prawns With Black Bean Sauce

Fried Prawns With Curry Sauce

Fried Prawns With Mongolian Sauce

Satay Prawns

Fried Prawns With Oyster Sauce

Fried Fish Slices With Liquor Sauce Rice

Fried Fish Slices With Liquor Sauce Noodle

Fish Fillet In Spicy Soup

Tom Yum Fish Fillet

Black Pepper Fish Fillet

Fried Prawns With Garlic Sauce

Sichuan Fish Fillet

Satay Fish Fillet

Stir Fried Fish Fillet With Mixed Vegetables

Stir Fried Fish Fillet With Cashews

Stir Fried Fish Fillet With Black Bean Sauce

Mongolian Fish Fillet

Curry Fish Fillet

Fish Fillet With Oyster Sauce

Mixed Vegetables And Mushroom With Soy Sauce

Stir Fried Eggplant With Sichuan Sauce

Stir Fried Eggplant With Soy Sauce

Stir Fried Seasonal Vegetables With Mongolian Sauce

Stir Fried Tofu With Mixed Vegetables

Satay Seasonal Vegetables

Vegetarian Curry

Fried Tofu And Vegetables With Sichuan Sauce

Ma Po Tofu

Sweet And Sour Pork

Pork With Sichuan Sauce

Stir Fried Shredded Pork & Capsicum

Stir Fried Pork With Fresh Chilli

Curry Chicken

Mongolian Chicken

Stir Fried Chicken With Black Bean Sauce

Stir Fried Chicken With Ginger And Shallot

Satay Chicken

Stir Fried Chicken With Fresh Chilli

Chicken And Vegetables In Spicy Soup

Kung Pao Chicken

Honey Chicken

Sweet And Sour Chicken

Braised Chicken With Chinese Mushroom

Salt & Pepper Crispy Maryland Chicken Leg

Taiwanese Style Chicken

Sichuan Chicken

Tom Yum Chicken

Fried Chicken With Cashew Nuts

Lemon Chicken

Stir Fried Beef With Cumin Seed

Sichuan Beef

Beef And Vegetable In Spicy Soup

Curry Beef

Stir Fried Beef With Mixed Vegetables

Stir Fried Beef With Ginger And Shallot

Stir Fried Beef And Cashews With Garlic Sauce

Rice Bowl

Stir Fried Beef With Leek

Black Pepper Beef

Mongolian Beef

Stir Fried Beef And Capsicum

Beef With Oyster Sauce

Satay Beef

Stir Fried Eggplant With Sichuan Sauce Dish

Stir Fried Eggplant With Soy Sauce Dish

Stir Fried Seasonal Vegetables With Oyster Sauce Dish

Mixed Vegetables And Mushroom Dish With Soy Sauce

Fried Tofu And Vegetables Dish With Sichuan Sauce

Ma Po Tofu Dish

Stir Fried Seasonal Vegetables With Garlic Sauce Dish

Stir Fried Tofu With Mixed Vegetables Dish

Satay Seasonal Vegetables Dish

Vegetarian Curry Dish

Stir Fried Seasonal Vegetables With Mongolian Sauce Dish

Fish Fillet With Ginger And Shallot Dish

Fried Prawns In Oyster Sauce Dish

Satay Fish Fillet Dish

Stir Fried Fish Fillet With Mixed Vegetables Dish

Stir Fried Fish Fillet And Cashews In Garlic Sauce Dish

Stir Fried Fish Fillet With Black Bean Sauce Dish

Fried Prawns In Garlic Sauce Dish

Mongolian Fish Fillet Dish

Curry Fish Fillet Dish

Fish Fillet With Oyster Sauce Dish

Fried Prawns With Sichuan Sauce Dish

Fried Prawns With Ginger And Shallot Dish

Fried Prawns With Cashews Dish

Fried Prawns With Black Bean Sauce Dish

Curry With Fried Prawns Dish

Mongolian Prawns Dish

Satay Prawns Dish

Pork With Sichuan Sauce Dish

Stir Fried Shredded Pork With Capsicum Dish

Stir Fried Pork With Fresh Chilli Dish

Sweet And Sour Pork Dish

Kung Pao Chicken Dish

Honey Chicken Dish

Sweet And Sour Chicken Dish

Braised Chicken With Chinese Mushroom Dish

Salt & Pepper Crispy Maryland Chicken Leg Dish

Taiwanese Style Chicken Dish

Sichuan Chicken Dish

Fried Chicken With Cashew Nuts Dish

Tom Yum Chicken Dish

Lemon Chicken Dish

Curry Chicken Dish

Mongolian Chicken Dish

Stir Fried Chicken With Black Bean Sauce Dish

Stir Fried Chicken With Ginger And Shallot

Satay Chicken Dish

Stir Fried Chicken With Fresh Chilli Dish

Chicken And Vegetables In Spicy Soup Dish

Braised Beef With Vegetables Dish

Stir Fried Beef And Capsicum Dish

Beef With Oyster Sauce Dish

Satay Beef Dish

Stir Fried Beef With Cumin Seed Dish

Black Pepper Beef Dish

Sichuan Beef Dish

Mongolian Beef Dish

Beef And Vegetable Dish In Spicy Soup

Stir Fried Beef And Cashews With Garlic Sauce Dish

Curry Beef Dish

Stir Fried Beef With Leek Dish

Beef With Black Bean Sauce Dish

Stir Fried Beef With Mixed Vegetables Dish

Stir Fried Beef With Ginger And Shallot Dish

Seafood Tum Yum Soup

Seafood Combination And Tofu Soup

Spicy And Sour Soup

Chicken And Corn Soup

Tofu And Mixed Vegetables Soup

Homemade Fried Vegetarian Spring Rolls

Red Bean Pan Cake

Taro Fried Pan Cake

Fried Pumpkin Cakes

Homemade Fried Chives Dumpling [3 Pieces]

Sour Plum Drink 500ml

Ice Tea 500ml

Tropical Ice Tea 500ml

Solo 375ml

Coke Classic [1.25l]

Coke Classic [375mL]

Coke Zero [375mL]

Coke Classic [600mL]

Coke No Sugar [600mL]

Sprite [600mL]

Fanta [600mL]

Coke Zero [1.25L]

Water

Reviews of Number 1 Dumpling & Noodle

4.3

(187)

5.0

The dumplings were piping hot (I got them takeaway) and stayed hot until I finished eating. They were nice and juicy and the soy sauce and chilli oil helped to elevate the taste (gotta have this kind of dumpling with soy sauce and chilli oil!)

The Sichuan Chicken dish was also really nice. The diced chicken thigh was juicy, the veggies were crisp and there was enough sauce to either coat the steamed rice if you wanted to mix it all. It wasn’t super spicy and there wasn’t as much numbing as I thought there’d be (since it’s a “Sichuan” dish) but still decently chilli overall. The rice was also cooked perfectly and not too mushy.

All up it cost $26 ($13 for each dish I think) which is seriously AWESOME VALUE for money! I was completely stuffed afterwards, the Sichuan Chicken would’ve been fine on its own! The gentleman who gave me my food was also super friendly and gave me enough serviettes and cutlery as well.

If you’re in the area and feel like really good Chinese food visit these guys and support local! Looking forward to...

3.0

Bit disappointing in this place for the fact I’ve been ordering for years! Ordered Uber via uber eats waited for 40 mins for my food to arrive and the uber driver delivered the wrong one and not what my money was worth. I called up the restaurant and explained the situation and said is there any chance of them remarking and I can return what I have received. The answer was a flat out no and the lady was like oh you have only lost $3.00 but what about the travel for uber and the priority delivery which wasn’t even a priority cause I wanted 40mins opposed to 20mins…. I know it’s not initially there fault but as a business you could at least look after...

4.0

Went here today for lunch after reafing good reviews online. I ordered 3 dishes with the idea of taking home half of each. I had the hot & sour soup, the pan fried pork dumplings and the sezchuan spicy pork with noodles. The soup had good flavours but not sour or spicy enough but black vinegar and chilli oil on the table together with some extra white pepper helped. The pan fried dumplings were very good with a tasty succulent filling and the sechuan pork stir fry was suitably numbing with sechuan pepper corns. I would definitely recommend this place...

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