Avoca Thai — Restaurant in New South Wales

Too Much MSG Got the Satay chicken and only asked for broccoli no other vegies the take away dish was half empty not much chicken the sauce was runny.lacked the thick satay punch. Spring rolls are nice though very sweet. In the other dish a stir fry with chicken plenty of fresh vegetables again not much chicken. Staff are friendly and helpful enough. I don't mind paying the high price on a main but to give me half a dish because I only like broccoli and not fill it up with broccoli and chicken well look after your customers listen to them. Chicken and broccoli there not expansive foods. I'm local and really like supporting local businesses but to give me half a dish well that's just not...

I agree with other reviews in that the food is far too sweet. I find that the amount of sugar in there by default, detracts from the flavours of the dish heavily (some other commenters mentioned there was no flavour in the dish). The meat is decent quality and the vegetables fresh. I have had curry, noodle and stir fry dishes and find this to be the case across the board. In saying that they are more than happy to cook the dish with 1/2 or no sugar and the dishes are actually really good with this...

As a hospitality worker, I give credit where it’s due always. I recently moved to the Avoca area and have ordered from this Thai place three times now, and I can say it’s probably the best Thai I’ve had in an very long time. Not only does the food taste amazing, the service from the man at the desk is personal-able too. I’m addicted to the yellow chicken curry and the beautiful satay chicken skewers. Good food. Good pricing. Good service. Give it a try for yourself! You’ve won yourself a ongoing...