Marigold Inn Tamworth — Restaurant in New South Wales

First time dinned at this restaurant. We eat out at least 3 times a week & I always ask the waitress their name , if they do not introduce their self.I do this so that I can refer to them by name , when ordering etc & to thank them at the end of the night. When I asked the waitress tonight , she responded in an unfriendly way, what do you want to call me. On ordering 2 of the same soups , for starters , one was brought out 5 minutes before the second one arrived. At the end of the night I asked for a takeaway container & before I finished my sentence , the waitress said I did not think you was going to say thank you ( which I did at the end of my request ). At the time of paying the bill , I pointed out that we was overcharged on a bottle of wine. The food ( mains ) was very average. This is the first time I have every felt like putting up a negative review, in 50 plus years of...

Nice looking, clean restaurant, greeted well, wait staff cheerful however......ordered a mixed entree plate of spring roll, dim sum, ham & chicken roll plus prawn cutlet, bit into the Ham & Chicken roll and straight away the smell and taste of off meat hit the tongue. Spat back onto my spoon, as did my husband. Fridge failure, poor hygiene or just no care factor, could be a deadly experience for an elderly person or child. A sure trip to the local hospital, didnt wait for the rest of the meal. In these times with retaurants suffering due to Covid, I cannot understand why they would take such a risk....

Inedible. Ordered honey chicken and small fried rice. $28… for just that. Very dissatisfied. If it was good Chinese that price would be excusable, but the chicken had the taste and texture of rotting fish, and the rice was way over-cooked and tasteless. Quite honestly the worst Chinese I’ve ever had. Customer service was adequate, but I’ve had better cold leftovers. I hate writing reviews but I don’t want anyone else not being able to finish their meal because...