Truffle Pig — Restaurant in Queensland

We attended around midday on Wednesday and were served by Jessie. This place is absolutely exceptional. Besides the wonderful service, chilled vibes and amazing view, the food was insane! I had the brisket burger and double took after my first bite. Everything was perfect. The meat was of quality and cooked to perfection in a well put together BBQ sauce. The cheese, salad and bun chosen to compliment this burger was genius. A fried house made onion ring made for added texture. Served on top was a whole house made pickle created with expert ratios of pickling liquid. They created a delicious seasoning for their chips with parts of skin left on for flavor, texture and nutrition! A light and tasty as hell, house made aioli to accompany. 10/10

They also had delicious gelato to grab on your way out. My partner and I took our gelato cone down to the beach and finished off the most perfect pitstop on our road trip through town! Thank you so much guys for the experience and if you haven't already, be sure to make your...

I had high expectation on truffle pig as so many people said it was amazing. The food is nice,

Entree we shared bao buns. The pork was perfection the buns where super Soft the sauce on the side made it devine.

For a main i had the grilled barramundi, it was crispy skin so it must of Been shallowed fried. She skin was quiet salty however the fish i could not fault it. The geen beans where crunchy, the broccolini was crunchy. The potatos was smashed with some mayonnaise sauce.

My partner had the pork ribs the bone just came off the meat, He enjoyed it quiet a hit

For a drink i had a mojito it was quiet sweet.

We booked a table and the table the put aside was directly in the middle and there was quiet a cold breeze coming through the door. Once we asked the waiter to close the door was...

Gone down hill in my opinion ever since it was changed from Rock Salt to Truffle pig, and its even worse now they have them stupid apps on the table which is why i give service a 2 star other wise staff are friendly enough.

The food can be hit and miss these days, and the menu is so typical and predictable now. It's a shame. When it was Rock Salt, the food menu was way better, and i didn't mind paying the extra money for it. It's way to expensive now just to have breakfast which I know, doesn't help with inflation but just a rubbish situation we are all in. On the whole Rock Salt was an epic night out but can't justify the price for an over hyped burger and chips at...