I've been relying quite heavily on this place as a source of Uber Eats, and my review specifically pertains to that service. It's a while since I've been to the venue. Anyway I will happily revise my review once my concerns have been addressed.

The mac & cheese used to be the signature dish of this place. I craved it so much that I would order it up to two or three times a week. I even have a special spork that I use when I order from this place.

The sauce was gooey, there was a crisp breadcrumb crust that had been finished off and toasted with a torch and it oozed so much cheese that the oil would accumulate in the bottom of the pot. There was never enough of it.

Now the sauce could politely be referred to as a bechamel, it's basically just flour and milk. I did get breadcrumbs tonight but they weren't toasted. This has been going on for a few months now and I honestly can't finish the dish anymore, particularly by the time it arrives at my house and is luke warm - and I'm not going to bother reheating that. It's for the bin.

They've taken the one thing that has me coming back for more and completely ruined it. I like the brisket chill and the coleslaw is probably the best deal on the menu, but it's not enough for me to keep coming back. I'm afraid our love affair is over and I'll simply have to move on.

I make a pretty mean mac & cheese myself, it's just far less convenient and not exactly the right portion. Maybe I can freeze it or something, I don't know, it's just really sad when good things that you rely upon disappear like that. It's just sad, really.