Imperial Peking Blakehurst
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Surprising gem in an area not known for, well, having any restaurants at all - a couple of fish and chippers. You'll walk into a well maintained premises with the lion statues and the hexagonal layout with individual sections, a lot of thought into it that you won't find in the average Chinese restaurant in Sydney. You might want to ask specifically to be seated in a more sunlit area, since some sections take advantage of that natural light. They serve yum cha but most of the Anglo Saxon community that I observed does not seem comfortable with picking off the available items and instead like to a la carte and the wait staff are already primed to cater for these types of requests for beer and specific fried foods, with some more fusion items catering for the non Asian crowd. The surprise is that the Asian dumplings and other offerings are genuine and are well made without compromising their identity- ham sui gok, har gau, har cheung fun, wu gok, feng zhao - the limited selection we tried were all true to what we expected of these dishes which makes this worth revisiting if I happen to pass by and need a bit of a feed in the morning next time. The service is excessively nice, and they don't play into the stereo type that yum cha wait staff need to be brisk and cold, and that's actually a welcome change that makes sense given the customer base here is more family oriented.
Paul NguyenPaul Nguyen
10
Ordered from this restaurant via a delivery app. Rang the restaurant to customise order and the person who answered was friendly and wonderful. The order came on time and you could see they took pride in their cooking. For example the honey chicken I ordered they put it in a container and placed an open hot bag over it, so the freshly fried chicken could stay crispy and it did stay very crispy and hot. This honey chicken was one of the best dishes I've had, you could actually taste the real honey and it made all the difference. It wouldn't surprise me if they used manuka honey because it was just so delicious. I also ordered Mongolian beef, which was another very tasty and flavourful dish. They were able to switch out the lamb for beef. For me the satay wasn't the greatest but the rest of the dishes were just so brilliantly executed. They listened to my dietary restrictions and added no egg to the fried rice and used beef instead of lamb. Even though the satay wasn't the greatest, the amazing customer service and the thoughtfulness the chef had when packaging the order for delivery bumped my 4 star review into a 5 star. Thank you.
englishholic1englishholic1
00
A suburban Cantonese restaurant that offers yum cha daily in an old-school atmosphere environment that's well laid out in its pagoda design making it quite comfortable to dine in. Going for yum cha on a weekday lunch, it wasn't that busy (but they had a steady stream of customers) and staff came out regularly with trays of small baskets and plates of classic dim sum. Generally the taste of most dishes was up to scratch with traditional flavours and overall a place I would come back to. Prices are standard and a little high for the suburban location but they offer 5% off if you pay with cash. Service is good for this type of slightly upmarket suburban Cantonese restaurant. There's free parking across the street.
Adrian MAdrian M
30
This Resturant was recommended to us by family friends. We ordered takeaway dining & i was so disappointed with the serving and the dishes received. The Satay chicken and Gablic Chicken we ordered most of the containers were filled with onion 3/4 onion & 1/4 chicken, I was so disappointed. Also all the dishes we ordered (except the rice fried rice) the containers were 3/4 filled very conservative on their serving. Advice: if you order a dish from this Chinese restaurant make sure you say 'no onion' to your dish. If you like onion this is your restaurant to go to. Also, we ordered for 7.00pm pick up, the food was not ready until 7.40pm waited 40mins. Terrible serve. Very disappointed Customer.
Rosa KrstevskiRosa Krstevski
20
Nearby Attractions Of Imperial Peking Blakehurst
Carss Bush Park
Todd Park
Carss Cottage Museum
Lash Alchemy Sydney

Carss Bush Park
4.6
(1K)Click for details

Todd Park
4.3
(97)Click for details

Carss Cottage Museum
4.6
(23)Click for details

Lash Alchemy Sydney
5.0
(12)Click for details
Nearby Restaurants Of Imperial Peking Blakehurst
Cup and Cook
Jaaks Restaurant and Bar
Cubbyhouse Kyle Bay
By the Bay Cafe & Grill
The Fishbox & Co
Kizmet Cafe

Cup and Cook
4.5
(326)Click for details

Jaaks Restaurant and Bar
4.8
(248)Click for details

Cubbyhouse Kyle Bay
4.7
(166)Click for details

By the Bay Cafe & Grill
4.1
(180)Click for details
Basic Info
Address
979 King Georges Rd, Blakehurst NSW 2221, Australia
Map
Phone
+61 2 9546 6122
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Reviews
Overview
4.2
(474 reviews)
Ratings & Description
Description
Cheerful restaurant, with lion statues at the entrance, serving classic Chinese mains and yum cha.
attractions: Carss Bush Park, Todd Park, Carss Cottage Museum, Lash Alchemy Sydney, restaurants: Cup and Cook, Jaaks Restaurant and Bar, Cubbyhouse Kyle Bay, By the Bay Cafe & Grill, The Fishbox & Co, Kizmet Cafe
