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Jumbo Seafood — Restaurant in Sydney

Name
Jumbo Seafood
Description
Nearby attractions
Nearby restaurants
Bau Truong Mounties
101 Meadows Rd, Mount Pritchard NSW 2170, Australia
The Boyz Charcoal Chicken
4/163 Meadows Rd, Mount Pritchard NSW 2170, Australia
Pritchard's Hotel
360 Elizabeth Dr, Mount Pritchard NSW 2170, Australia
Quán Thanh Long Vietnamese Cuisine
Unit 3/163 Meadows Rd, Mount Pritchard NSW 2170, Australia
2 Foodies Mount Pritchard
2/348 Elizabeth Dr, Mount Pritchard NSW 2170, Australia
Manoosh House Mount Pritchard
1/169 Meadows Rd, Mount Pritchard NSW 2170, Australia
Red Rooster Mt Pritchard
177 Meadows Rd, Mount Pritchard NSW 2170, Australia
Domino's Pizza Mount Pritchard
Shop 4/169-179 Meadows Rd, Mount Pritchard NSW 2170, Australia
KFC Bonnyrigg
Lot 11 Cabramatta Rd W, Bonnyrigg NSW 2177, Australia
Nearby hotels
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Keywords
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Jumbo Seafood things to do, attractions, restaurants, events info and trip planning
Jumbo Seafood
AustraliaNew South WalesSydneyJumbo Seafood

Basic Info

Jumbo Seafood

254 Humphries Rd, Mount Pritchard NSW 2170, Australia
4.3(673)$$$$
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spot

Ratings & Description

Info

attractions: , restaurants: Bau Truong Mounties, The Boyz Charcoal Chicken, Pritchard's Hotel, Quán Thanh Long Vietnamese Cuisine, 2 Foodies Mount Pritchard, Manoosh House Mount Pritchard, Red Rooster Mt Pritchard, Domino's Pizza Mount Pritchard, KFC Bonnyrigg
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Phone
+61 2 9732 3788
Website
mounties.com.au

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Featured dishes

View full menu
流沙飽
Salted egg yolk bun, bánh bông lan trứng muối - xl
菠蘿奶黃飽
Pineapple egg custard bun, bánh kem trứng dứa - m
椰子果凍
Coconut jelly, thạch dưa - m
馬拉糕
Sponge cake, bánh xốp - m
紫薯煎堆
Purple sweet potato ball, khoai lang tím bị - m

Reviews

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Nearby restaurants of Jumbo Seafood

Bau Truong Mounties

The Boyz Charcoal Chicken

Pritchard's Hotel

Quán Thanh Long Vietnamese Cuisine

2 Foodies Mount Pritchard

Manoosh House Mount Pritchard

Red Rooster Mt Pritchard

Domino's Pizza Mount Pritchard

KFC Bonnyrigg

Bau Truong Mounties

Bau Truong Mounties

3.4

(52)

$

Click for details
The Boyz Charcoal Chicken

The Boyz Charcoal Chicken

4.6

(243)

Click for details
Pritchard's Hotel

Pritchard's Hotel

4.0

(503)

$

Click for details
Quán Thanh Long Vietnamese Cuisine

Quán Thanh Long Vietnamese Cuisine

4.6

(51)

Click for details
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Posts

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annabelleeatzzannabelleeatzz
can always rely on this yum cha spot !! fresh seafood and great yum cha options 🤍 #sydneyfood #sydneyfoodie #foodblogger #tiktokfoodie #sydneyfoodies #cameraeatsfirst #fyp #yumcha #invite
Johnny (jman)Johnny (jman)
Jumbo seafood restaurant located within Mounties, has been opened since 2021. This is the first time visiting Jumbo, it wasn’t packed at all considering how busy yumcha restaurants can be. Perhaps not many people know about jumbo including me. My first impressions walking into the restaurant, it was modern and spacious with large tables. The interior colours are mainly black & white which pair well with the waiters & waitresses attire and wallpaper mural making the deco look cheap. The service is somewhat interesting, the waiters & waitresses are pushy and try to force dishes onto the table even before you say yes. Learn to say no if you’re not interested otherwise you’ll end up with lots of dishes and a very expensive bill. What’s even more interesting is how they ask you to give a 5 star rating on google in exchange for a soft drink. It’s bribery and being untruthful, the restaurant should speak for itself if they are performing well (dirty tricks to increase their rating and popularity). The menu is decent and has most dim sims, desserts, pastries and buns that you expect from any yumcha restaurant. There are lunch special dishes for $20.80 with a decent sized plate of food. Jumbo also offers live seafood at market price. The food, quality, portion and price is quite good compared to most other yumcha restaurants nearby in Cabramatta. There’s discounts through the week for both lunch and dinner plus additional members discount, so look out for the poster at the entrance. Overall Jumbo is a decent restaurant with friendly staff, non crowded, reasonably priced, good portion and serves some nice food.
Daniel & Katherine ZahDaniel & Katherine Zah
I don’t normally write these reviews but, considering it relates to my daughter’s allergies, I think it’s important for others to hear about our experience. We had Yum Cha lunch on Sunday and it’s taken me 3 days to process what happened and I regret not saying more at the time. When we arrived, the Yum Cha service was ok but the food was cold- like out of the fridge cold. That’s fine, we moved on and we chose to continue to eat. However, to my great disappointment, my terrible experience only escalated when I requested egg free fried rice for my daughter who is seriously allergic. When the rice arrived, we double and triple checked it was egg free, but remained skeptical when our daughter began to react. My husband and I then noticed little bits of egg throughout the dish, and our suspicions were confirmed. We then asked the manager (who we assumed was the manager) to take it off our bill and take the dish back, to our surprise she tried to convince us that it wasn’t egg. (Please refer to image). Once the chef had confirmed they didn’t use egg, we were so deflated and shocked. To say my husband and I were extremely gobsmacked and angry is an understatement. I was embarrassed and just wanted to leave so I said give us the plate and don’t worry. After we left and as mentioned above, it took us 3 days to process and I can’t let this happen to anyone. To say the least, I will not be eating here again and do not recommend it to anyone.
See more posts
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Pet-friendly Hotels in Sydney

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can always rely on this yum cha spot !! fresh seafood and great yum cha options 🤍 #sydneyfood #sydneyfoodie #foodblogger #tiktokfoodie #sydneyfoodies #cameraeatsfirst #fyp #yumcha #invite
annabelleeatzz

annabelleeatzz

hotel
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Affordable Hotels in Sydney

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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Jumbo seafood restaurant located within Mounties, has been opened since 2021. This is the first time visiting Jumbo, it wasn’t packed at all considering how busy yumcha restaurants can be. Perhaps not many people know about jumbo including me. My first impressions walking into the restaurant, it was modern and spacious with large tables. The interior colours are mainly black & white which pair well with the waiters & waitresses attire and wallpaper mural making the deco look cheap. The service is somewhat interesting, the waiters & waitresses are pushy and try to force dishes onto the table even before you say yes. Learn to say no if you’re not interested otherwise you’ll end up with lots of dishes and a very expensive bill. What’s even more interesting is how they ask you to give a 5 star rating on google in exchange for a soft drink. It’s bribery and being untruthful, the restaurant should speak for itself if they are performing well (dirty tricks to increase their rating and popularity). The menu is decent and has most dim sims, desserts, pastries and buns that you expect from any yumcha restaurant. There are lunch special dishes for $20.80 with a decent sized plate of food. Jumbo also offers live seafood at market price. The food, quality, portion and price is quite good compared to most other yumcha restaurants nearby in Cabramatta. There’s discounts through the week for both lunch and dinner plus additional members discount, so look out for the poster at the entrance. Overall Jumbo is a decent restaurant with friendly staff, non crowded, reasonably priced, good portion and serves some nice food.
Johnny (jman)

Johnny (jman)

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Sydney

Find a cozy hotel nearby and make it a full experience.

I don’t normally write these reviews but, considering it relates to my daughter’s allergies, I think it’s important for others to hear about our experience. We had Yum Cha lunch on Sunday and it’s taken me 3 days to process what happened and I regret not saying more at the time. When we arrived, the Yum Cha service was ok but the food was cold- like out of the fridge cold. That’s fine, we moved on and we chose to continue to eat. However, to my great disappointment, my terrible experience only escalated when I requested egg free fried rice for my daughter who is seriously allergic. When the rice arrived, we double and triple checked it was egg free, but remained skeptical when our daughter began to react. My husband and I then noticed little bits of egg throughout the dish, and our suspicions were confirmed. We then asked the manager (who we assumed was the manager) to take it off our bill and take the dish back, to our surprise she tried to convince us that it wasn’t egg. (Please refer to image). Once the chef had confirmed they didn’t use egg, we were so deflated and shocked. To say my husband and I were extremely gobsmacked and angry is an understatement. I was embarrassed and just wanted to leave so I said give us the plate and don’t worry. After we left and as mentioned above, it took us 3 days to process and I can’t let this happen to anyone. To say the least, I will not be eating here again and do not recommend it to anyone.
Daniel & Katherine Zah

Daniel & Katherine Zah

See more posts
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Reviews of Jumbo Seafood

4.3
(673)
avatar
1.0
1y

We were there Saturday 11 May 2024 to celebrate mother's day dinner. It should of been a very enjoyable night out having dinner with my mom and family, but instead I was left feeling very upset. We order close to 2kg Lobster with EGG noodle, Pipis, Abalone and 6 other dishes. Normally Abalone and Lobster should come out first as entrees. Abalone came out first then 5 other dishes came out then the small Lobster dish came out. We instantly notice the noodle wasn't correct to our order with the Lobster dish. I then said don't worry EEG noodles and E FU noodle is still noodles because Jumbo was very busy and people do make mistake. So I basically let that go and when I was serving the Lobster to my mom I notice the size was relatively small maybe just over 1kg from previous time having Lobster at Jumbo and other Chinese Restaurant. I let that go as well because didn't want to ruin mother's day. Roughly around 20 minutes later a lady was pushing a trolley with a bigger Lobster dish with EGG noodle stopped in front of my table. She was about to place that particular dish on my table but she notice we have a Lobster dish then hesitate and ask senior wait staff. They were discussing and decided to just give it to my neighbouring table just so no one gets in trouble. I heard all the commotion then I asked a few waiting staff did you mixed up the lobster order. They reply I will check. Came back and told me oh luck you they order 2.2kg and you ordered close to 2kg so more for you. I actually told them I know how a 2kg lobster dish would look like it's not like I just came out of a cave and never eaten lobster before. Then another dish came out and put on my table which we ate already and told them to take that away cause we already have that dish. The waiting staffs insisted that oh that's OK free for you. I TOLD THEM I DID NOT ORDER A 2ND DISH OF THIS SO I DONT WANT IT AND TAKE IT AWAY. I ASLO TOLD THEM WHAT I OREDER I WILL PAY BUT WHAT I DIDNT ORDER I WILL NOT ACCEPT. Then a different waiting staff arrive see that I was quite upset and asked me what's wrong. I told him your staff stuffed up my order right. He replied I will check. He came back and was oh this and that and I told him to forget it. The funny thing is less than 1 minute later he came back to my table with a bowl of jelly and told me this is for the kids for FREE. I told him exactly what I'd written a few sentences ago. WHAT I ORDER I WILL PAY NOTHING IS FREE IN THIS WORLD and I insisted that he take it back. I'm not gonna mention any names on that particular day but it's the principle that's why I'm speaking our to get across to management for this incident. What is right and what is wrong. Do the right thing for your customer. For management maybe there should be an ethical training for most of you staff. I truly believe anyone in my position...

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avatar
3.0
34w

Review for Jumbo Seafood Chinese Restaurant

Overall, the experience at Jumbo Seafood was just OK — not terrible, but nothing that stood out either, especially when compared to other Yum Cha restaurants. Of course, food and service are subjective, so this is just based on my personal preferences.

Pros: • Convenience: There’s free parking and entry is simple with a free membership to the club where the restaurant is located. • Discounts: They offer Yum Cha discounts on weekdays (Monday to Friday) and weekends, which is a nice bonus. • Ambience: The restaurant is modern and clean with elegant Chinese touches that make the space feel pleasant and inviting. • Pacing: We were not rushed to vacate the table or pay the bill, so if you’re after a slow and relaxed Yum Cha session, this could be a good choice for groups or long catch-ups.

Cons: • Food Quality: The Yum Cha was fairly standard — nothing particularly bad, but also nothing memorable. The eggplant and tofu dishes with mince paste stood out for the wrong reasons; the texture was too mushy and lacked the balance I expect from well-executed versions. Other items were just average, and when food is just “OK”, it doesn’t differentiate itself from the many other options available. • Service: This was the most disappointing aspect. Upon arrival, I wasn’t properly greeted or guided to a table. Instead, I had to walk right into the middle of the restaurant before someone acknowledged me. A host or someone stationed at the front would have made the entry smoother. The overall vibe from staff was cold and disengaged. While the team was mostly made up of older staff (which I don’t mind at all), there was a distinct lack of warmth or friendliness. No smiles, no eye contact, no “Hi, how are you?” — just a sense that they didn’t really want to be there. At one point, I overheard staff complaining about each other, which added to the uncomfortable atmosphere.

Final thoughts: If your priority is to find a spacious place where you can eat slowly and not feel rushed, this place may suit your needs. But for me personally, I value delicious food and friendly service above all. I don’t mind quick turnover as long as the dining experience feels welcoming and the dishes are worth coming back for — and in this case, unfortunately, it...

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avatar
1.0
3y

My family and I went for dinner for father's Day. We had a booking at 6pm and we arrived on time and ordered not too long after. We were told that some dishes out take some time to come out due to it being busy for the occasion, and we understood, assuming maybe up to 30-40 mins. The food came out very sporadically and by 8.20pm more than 2 hours later all of our dishes still hasn't arrived and the restaurant wasn't at full capacity anymore and at half capacity. All the while, the tables near us were receiving much attention and premium service as they had looked more Eastern Asian in comparison to my family despite the fact that we have significant Chinese descent and spoke Cantonese to our waiter and staff. Clearly the restaurant follow the notion of colourism, as my father and I who have darker skin tone were treated like a second class citizen when speaking to wait staff. Our waiter refused to even listen to us as we spoke once again in Cantonese when we asked when our dishes would arrive. He kept saying it's busy very rudely as opposed to I'm sorry I'd go check with the kitchen. I had tried 3 times to order another dish but the waiter completely ignored me. He didn't even bother to come back at all to given a window of time of when it would arrive. It was getting far too late as I have young children and it was well past their bedtime, and the wait time was beyond ridiculous. The lack of service forced my father into a corner, and he had to get up from our table to approach the waiter to try to get an answer but didn't receive one at all and was called rude by the waiter. We ended up cancelling our dish after waiting more than 2 hours and was told by staff that it wasn't even near being prepared. My father tried to complain by no one even gave him the decency to listen to his complaint and tried to shut up him with a beer hoping that he would just go away. I understand that in Chinese establishments that you cannot expect exceptional customer service, but it was next...

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