Mekong Sweet & Sour Pork - A review
First Impressions -
Overly generous potions of onion, celery, carrot and capsicum suggest that the cooks advise eating this rugged meal with a knife and fork. It's suprising not to find along with my meal instructions for recovering from an airway obstruction.
Did I order a vegetarian meal by mistake? Through the maze of vegetables perhaps I can see something in the shadows...
Culinary experience -
Nervous, I mix my takeaway meal in its plastic container in the search for the elusive pork. Hiding sheepishly on the bottom are six thin solitary pieces of BBQ pork. To savour these meager meat rations I decide on a ratio of 10:1. Ten dreary mouthfuls of the cheapest vegetables on the market to one sliver of pork. I tell myself the reward for enduring the ten mouthfuls of vegetables is worth the sacrifice. Alas it is not so. My meal I found wanting. Did I not order Sweet & Sour PORK? This meal was butchered by vegetables. A sweet and sour Corruption by onion and celery filler. Who is madder? The man who cooks such a meal and deems it fit to serve OR the man who would eat it?
The verdict -
Stick to the Laksa it is awesome. One of the best...
Read moreThe worst thai food in Sydney I ever have. Last week, odered Chili basil combinaison was very sweet. (I requested Extra spicy) but it was so so sweet, chicken, beef, bbq pork they were not fresh at all.
Today give them the 2nd chance.
Ordered chicken satay. The worst chicken satay I ever have again. The chicken they cooked has been frozen. I'm OK alot of restaurant do that too. But the quality was so bad. It's so hard to bite. They fried chicken not grilled. Satay sauce has no taste.
Green curry chicken was so so sweet like desert eventhough I asked Extra spicy.
I'm so Sorry. I Don't know how they can win the award Best thai food or something...
Read moreThey say whole Maryland chicken then send me a quarter chicken. I call them to say they need to change the menu that there is a mistake. I couldn’t believe what I was going to get back from this guy, first he tells me that it’s a mistake from menulog. Okay fine out of curiosity I check their website it says the same thing. So I call back then he tells me no that this is a whole Maryland chicken lol. Then tells me I don’t know Asian food etc. I dunno, I might not have ordered a quarter chicken but moreover I especially don’t like being lied to… so beware...
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