We were a table of 4 and were so excited to have dinner there but unfortunately we were very disappointed with the food & service. The service was not really good, we asked to not put lemon in our soft drinks and we got our drinks with lemons in all of them. The place looks amazing with its decor. We ordered the calamari, garlic bread & mussels for the entree and the mussels & garlic bread were the highlights for us. For mains, we ordered 4 of the full mornay crayfish. Our plates came to the table with half crayfish each and we told the waiter we ordered full ones. He left our table and came back after a few mins and took back the plates and apologises as he said it was a mistake from their end. After almost 40mins, he finally brought our food, looks amazing but the crayfish were all overcooked, they were so hard that we could not eat them, this was very disappointing as we were looking forward to enjoy a nice full crayfish. And finally we ordered the desserts and a latte. we ordered the sticky date pudding, the crème brûlée & the chocolate brownie. The crème brûlée wasn’t good at all, didn’t even taste like crème brûlée, we usually have this dessert in most of the restaurants we go to, and this was the worst crème brûlée we had. Their other 2 desserts were ok. They forgot about the latte we ordered and after having asked twice about it, it came after we finished our dessert and had to wait for it. So, the only thing that we really liked was the mussels & garlic bread. The mains were bad and desserts were ok. Don’t think we’ll visit again.