Sezai Fisch(T)raum — Restaurant in Vienna

Disappointed. I don't really get the overall positivity of reviews. Came in with a friend around 3 pm. The waiter was inordinately polite and accommodating, but it felt rather insincere. Prices made me raise my eyebrows, much higher than what's typical in Vienna, closer to upscale restaurants. But the food itself did not justify it. Portions were small, there was obvious effort in presentation, and taste-wise it was mediocre at best. Unable to pay with card under 80 (!) EUR. Got charged twice for tap water. Left the place feeling borderline scammed and frustrated. Would definitely...

After a beautiful tour organized by shades tours regarding the places and the conditions of the refugees that live in Vienna ( which I also highly recommend) we ended up in front of this restaurant, and casually looking at some servings on some customers dining there we could not resist trying it too. It was definitely a good experience, the fish was emphasized by the way it was cooked. The experience overall was very nice, the service was also pleasant, price in line with the quality. I'll go again...

Please go! The fish is perfect, the chef a creative master. That Vienna, a city in a landlocked country has such an outstanding fish restaurant is wonderful. That it’s hidden away in a market in an unfashionable part of town is extraordinary! Sezai could easily be mistaken for one of Billingsgate’s best restaurants (for non-Londoners/foodies, a really rather fine fish/seafood market). Three courses plus a bottle came to 140euros. With food this...