Chef Eyad Bahrain — Restaurant in Bahrain Island

Dining at Chef Eyad Bahrain is an experience that blends exceptional flavors, breathtaking views, and unparalleled hospitality. From the moment you arrive, you are enveloped in a warm and welcoming ambiance that sets the stage for a memorable meal.

The highlight of the menu is undoubtedly the meat dishes, which are cooked to perfection with an incredible depth of flavor. Whether you’re a fan of tender grilled cuts, slow-cooked specialties, or Chef Eyad’s signature creations, every bite is a testament to culinary artistry. The meat melts in your mouth, leaving you eager for the next taste.

What makes this restaurant truly stand out is the exceptional service. A special mention to Nadia and Selawy (Aabood), who went above and beyond to ensure that every aspect of our dining experience was flawless. Their attention to detail, friendly demeanor, and genuine care made us feel like honored guests.

To top it off, the view is simply spectacular, offering a serene and picturesque backdrop that enhances the entire experience. Whether you’re dining at sunset or enjoying a leisurely evening, the scenery adds a magical touch to the meal.

Chef Eyad Bahrain is a must-visit destination for anyone who appreciates great food, outstanding service, and beautiful surroundings. I can’t wait to return and explore more...

Popped over after hearing so much about it + seen the Instagram ads a couple of times. Since we’ve tried Meatmoot in Istanbul, and we quite liked it. Decided to try the Bahraini equivalent. That said tho, quite a few reviews here on their Google Maps are clearly paid / bot generated, but we gave them the benefit of the doubt.

Overall was decent, the smoked meat was pretty good as advertised. A 500G (18BD) set was enough for 2 pax; comes with Soft Drink of choice, Hummus, Rice, Bread, Salad(s) and Fries. Quality of the smoked meat was commendable and we were given a choice of the different cuts (we opted for the short ribs).

Side note, timeliness would be appreciated. We arrived slightly before the restaurant open but the manager and staff were almost 10mins late. That said, they made up for it with a super speedy turnaround of the food.

Overall - smoked meat quality is high but slightly lesser on the quantity side. You will probly get full eating all the...

Got to try chef eyad's recently opened restaurant in Water Garden City

Chef Eyad is the King of Smoked Meat, with branches all over GCC, this newly opened restaurant serves meat by weight and smokes them in their custom made smokers for 12-18 hours and they have their in-house spices, the meat melts in your mouth.

The restaurant offers indoor and outdoor dining areas.

We were served by Chef Ismaeel, wetried the local noaimi (which is the most tender meat you'll find)lamb, neck, shoulders, ribs and shank.. by far one of the most tender meats I've had, it was delicious.

⭐️My favourite part was the shoulders dipped with honey

Food is also served with side sauces and side items including: Honey, Yogurt, BBQ, Hummus, Tabbouleh, Fattoush, French Fries, Mashed Potato, Rice and Soft Drinks.

I highly recommend this place for...