I stopped by this place to try some Bengali food, seeing it was packed with people. Even though it was busy, I got a seat within five minutes. Unfortunately, the service was disappointing. The waiters seemed unmotivated and unprofessional, with a lack of manners—more interested in chatting with each other than attending to customers. Their behavior, along with their TikTok-style dress, made the atmosphere feel unprofessional.
I sat close to the manager’s cash table, where the waitstaff were gathered, casually gossiping with little attention to guests. After repeatedly trying to get their attention, one waiter finally came over. I placed my order but decided to make a small change. He responded so rudely, as if I’d asked for something outrageous.
We ordered Beef Kala Bhuna and duck with khichuri. The rice portion was alright, but it was dry and overly crispy, almost like it had been pre-cooked days ago, then reheated. The beef and duck were chewy and low-quality—likely frozen meat, not fresh. It was disappointing to pay for what tasted like reheated, budget ingredients. They offered a free firni with the kala bhuna and khichuri, but that didn’t make up for the...
Read moreVisited Bangaliana Bhoj around 5:30 PM with high hopes of trying their Chicken Bhuna Khichuri. Unfortunately, it was sold out at the time, and I was told it would take 40–45 minutes for a fresh batch to be ready. Not wanting to wait that long, I opted for their Chicken Letka Khichuri instead — which turned out to be quite disappointing.
The dish was surprisingly bland. It lacked salt and overall seasoning, and the chicken tasted plain with barely any spices or flavor. Honestly, it felt more like a watery, hospital-style khichuri served to patients rather than something you'd expect at a restaurant that specializes in Bengali cuisine.
I really hope they work on improving the taste and quality of their dishes. The service was polite, but the food experience fell far short of...
Read moreLocated in Mohammadpur, Bangaliana Voj delivers a homey Bengali dining experience. The rice is perfectly fluffy, and the variety of bhortas (mashed vegetables) brings authentic, comforting flavors that remind you of a classic Bangladeshi family meal.
Highlights include the tangy shutki bhorta and creamy begon bhaja, both richly seasoned and satisfying. The fish curry offers a nice balance of spice and heat, though the portion is slightly small for the price. Service is friendly and efficient, adding warmth to the overall dining atmosphere.
The restaurant’s modest decor and casual vibe make it ideal for laid-back lunches—not a fine‑dining spot, but a solid choice for soulful, home-style Bengali food in...
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