Da Cezio — Restaurant in Etterbeek

Splendid! It is like finding a corner of Rome (in its finest version). The food, both quality and presentation, is IMPECCABLE! Not only truly Italian, but refined just that little that matches the ambience...

Most of the menu is Rome-ciociaria style, with a couple of traditional additions (parmigiana, for instance, perfectly made home cooking style, with the little plus of the 'carasau bread' which gives a little crunchiness and absorb the extra oil!).

If you order the appetizer of 'affettati e salumi' the presentation is impressive (look pictures). The prosciutto is PERFECTLY CUT (I believe, San Daniele and prosciutto di montagna/montaign ham going into the speck direction of Südtirol but with only a hint of smokiness and not too invasive on the herbal side!). And trust me, this is a CONDITIO SINE QUA NON for eating prosciutto, particularly when it is so soft and dissolving as the San Daniele ..

And btw, one of the best and most traditional "focaccia" I have ever eaten outside Italy (And I travel REALLY a...

The food is very tasty. We tried the parmigiana, the seafood papillote, the pasta with pesto and pistachio, everything was delicious. Service is top notch. Their recommendations on beers to accompany the dishes were also on spot. The only thing we didn't like is the cutlery 😅. Very unique, but a bit difficult...

Excellent restaurant with very good dishes especially the board suggestions always with seasonal and fresh products very well combined. Last time we had handmade tagliolini with white truffle that were just marvellous. Nice location and warm atmosphere. Prices are very reasonable. I...