Great experience, we will be back!
Positive points: great menu, fresh and delicious food the vegetarian options have a lot of taste great atmosphere, very clean and welcoming staff is very nice
To be improved: the waitress was not able to advise us on wines. Not dramatic, but could be a nice plus if one really did not know anything about wine the carpaccio of scallops was amazing but if possible, it would be even nicer if the slices of scallop were thinner as soon as we ordered we receive our aperitif, and 5 min later, our wine. It would be nicer to wait a bit, even in term of food timing, that the aperitifs are almost finished before starting to serve the starters and main.
We’ll definitely be...
Read moreThis is an amazing place. Food is really delicious, service is great and atmosphere very nice. The reason why I only gave 4 ⭐ for food is that portions are a bit small. It's ok if you are not a big eater, but for someone who usually eats more food, the portions were quite small. So I recommend you take some entrees first. We had the slow temp chicken, dorade, veal medallion and Angus stake. They were delicious. The dessert was absolutely delicious. The trio du maison and cafe glace were nice, but the real thing is The moelleux aux Chocolat - absolutely breathtaking. You have to try it! All in all, a totally...
Read moreRelative to cost, food was only just ok. Butternut squash soup as an entrée was average, served without bread. Fillet steak was ok, but expensive, with what seemed to be frozen chips and a basic salad. The chicken terrine (?) had a strange texture, almost like an undercooked mousse, but seemed fully cooked. Long wait between entree and main course. Asked for bill together with coffees. Bill not provided. Had to wait again to pay. My colleague needed to leave for office. Nice friendly atmosphere. Was not intending to leave a review, but have received several email prompts. Leaving my...
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