Topla! Blainville — Restaurant in Blainville

Ordered twice so far. Food is okay, panini was good, pasta was meh.

The garlic bread is hilarious though. When I first saw it I couldn't believe they managed to find a bread so tiny. After looking more closely it became even funnier after I realized what it was they had done. They cut the bread into quarters and gave me half of the bread and probably sold the other half to an equally confused client.

If they wanted to sell you one half, why not just cut it once into halves instead of quarters like a normal human being? I thought about it for a while and then I realized it's because they want you to think you're getting two halves of a full piece of bread. I still can't believe just how cheap of a trick that is lol. You can even just about make it out from the picture they have on...

Topla offers a refreshing take on quick-service Italian cuisine that manages to deliver quality dishes without compromising on taste or freshness. The staff strikes an efficient balance between speed and service, maintaining a knowledgeable and friendly demeanor while keeping lines moving smoothly. The thoughtfully designed space blends industrial-chic elements with warm wooden accents, creating an inviting atmosphere that elevates the quick-service dining experience, though it can get busy during peak lunch hours. At this price point, Topla delivers exceptional value, making it a solid choice for a quick yet...

Food is just.... so meh. Like it's not BAD, but it isn't good either. I had the spaghetti, tomatoes, and meatballs. Pasta wasn't anywhere near al dente (despite being advertised as so), the meatballs smelled and tasted weird, and it just felt like they had microwaved it because it was so dry. I wished they'd tone down the oil and butter, and up the seasoning. I'd also reccomend tin plates for takeout instead of cardboard, it doesn't hold heat...