The Komfort Kitchen — Restaurant in Brandon

Was excited to finally get to eat here. Heard alot of good things for the last couple of years about the food. Walked in and was told to take a table or booth. Sat down and about 6 minutes later was greeted by waitress and given menus. Asked for coffee and water, it comes a few minutes later. Place seems fairly clean. Had to kinda decipher how the menu was formatted. Ordered (Chicken Hand Helds) La Montreal, sounded interesting! And the Greek Zorba and Hamburger soup. 2 more tables of 2 came in and received there food before us!? Asked the hostess/waitress if they forgot about us , she said I'll check, never came back, asked waitress she said no but it takes about 20 minutes for food to come out...it's been 30, and not even offered a second cup of coffee!? Couldn't figure out why the Soup wasn't brought, the Staff were all going to it and stirring it and taking some for themselves!? Food finally came, first thing I noticed was the Chicken Breasts were Sysco pre-grilled frozen breasts. My So Called Caramelized Onions were only sautéed and dripping of grease on the bottom Bun, House sauce should have been between the chicken and Montreal meat and on top bun, Baby Dills on it (😒) Really? Low end head lettuce used. Sandwich was Mediocre in Flavor, Home Fries were limp and under cooked ( Cold ). Hamburger Soup (Meat was not drained of Grease ) Needed Slightly more Flavor. Finally got top up of coffee, was asked if I wanted more Water After I was Finished Meal. Overall thought we'd get homemade meals, especially for the Price you Pay!! Not sure what the hype was all about, Maybe the Breakfasts are better. Extremely Unimpressed and...

A visit to one of the favorite diners amongst the locals and visitors alike, proved to be a wise choice on a spring weekend. Found at a busy intersection, this place is known for more than 30 years, serving not just all-day breakfast here, but a whole lot more lunch ideas like sandwiches, burgers and soups. Our server Cory, mentioned their Saturday special and of course, I was enchanted when I heard the magic words, eggs Benedict, I could not let it pass. More unexpected for me, finding their shredded hash browns as a side, a perfect blend of crunch and soft bites, and it was seasoned just right to my taste.

My family also loved what they had, steak and eggs, and the mushroom and Swiss burger. We will be coming back surely to this when we come visit...

First I want to say, you have a wonderful restaurant with awesome food.

We came in Tuesday morning for breakfast after finding your restaurant on Google. We came to Brandon to get away for a couple days and your food and amazing STAFF (AMY) start our get away great!

Amy was quick with the smiles and amazing attitude. When asked questions she was quick with response and just as quick with the coffee, I spilled the first cup, lol.

I had the Cinnamon Bun (drool) and fruit parfait. The boyfriend had a breakfast wrap with a side of deep fried perogies. Wow, to both meals! We would love to see waffles put back on the menu, hint, hint, lol.

We will definitely...