Basilic Vert — Restaurant in Laval (administrative region)

Stir fry seafood: varied ingredients, overall good Shrimp+squid soh: well seasoned Fried rice: came in a pineapple so very nice presentation, well seasoned, not dry, sweet and salty taste due to the pineapple Pad thai: Good basic pad thai. My favorite dish. Squid salad with fried vermicelli: the sauce was way too sweet for me (nuoc mam). Otherwise interesting texture with the chewiness of the squid and the crunchiness of the fried vermicelli. Chicken soup: (Not chicken pho) noodles were mildly undercooked, broth is basic chicken broth and lacked seasonning. Satay beef:Very good mildly sweet and salty marinade, barely tasted the satay though, pairs well with...

Very bad food..we ordered several dishes all taste the same ..(sugar) ..everything so sweet ..i guess to mask something else.. the beef in the basil beef was to hard..i asked the waiter before ordering if the meet was tender he said very..when the dish served it was hard like rubber and to sweet with sugar..then i asked him to replaced it ..he called his manager ..he came with big attitude ,he offered will replaced it with shrimps that he promised it will not be sweet...the shrimp came disaster again .sweet they even sprinkled the top with sugar ??? It was our first time in this place and the last :) ..their is nothing Thai...

Around 20$ a meal, the portions are pretty good. The plate was decently large and the meal was also served with soup and a spring roll. I really like the variety of vegetables served with the noodles. However, I do feel like some vegetables were undercooked and not that great. The noodles were also not that crispy considering the item I ordered was crispy noodles. That might have been because of the delivery though, so it's understandable. The flavours were pretty good, a good balance of sweetness and saltiness but the sauce was a bit too liquidy in my opinion. I feel like a thicker sauce would have complimented the...