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Rogues Restaurant - Fine Dining Restaurant — Restaurant in Mississauga

Name
Rogues Restaurant - Fine Dining Restaurant
Description
Long-standing go-to spot for upscale Italian dining in an unpretentious space with an open kitchen.
Nearby attractions
Sawmill Creek Trail
Mississauga Rd At, The Collegeway, Mississauga, ON L5L 1C8, Canada
Sawmill Valley Trail
Sawmill Trail, Mississauga, ON L5L 5S4
University of Toronto Mississauga
3359 Mississauga Rd, Mississauga, ON L5L 1C6, Canada
Windy Hollow
3271 South Millway, Mississauga, ON L5L 3P6, Canada
Nearby restaurants
The Apricot Tree Cafe
1900 Dundas St W Unit 10&19, Mississauga, ON L5K 1P9, Canada
Keenan's Irish Pub
1900 Dundas St W Unit 13B, Mississauga, ON L5K 1P9, Canada
Popular Pizza
3200 Erin Mills Pkwy, Mississauga, ON L5L 1W8, Canada
Davis Food Court
3359 Mississauga Rd, Mississauga, ON L5L 1C6, Canada
Harvey's
University of Toronto, 3359 Mississauga Rd, Mississauga, ON L5L 1C6, Canada
Booster Juice
3359 Mississauga Rd, Mississauga, ON L5L 1C6, Canada
Quesada Burritos & Tacos
3359 Mississauga Rd, Mississauga, ON L5L 1C6, Canada
Tim Hortons
3359 Mississauga Rd, Mississauga, ON L5N 1C6, Canada
Thai Express
William G Davis Building, 3359 Mississauga Rd, Mississauga, ON L5L 1C6, Canada
Nearby hotels
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Rogues Restaurant - Fine Dining Restaurant
CanadaOntarioMississaugaRogues Restaurant - Fine Dining Restaurant

Basic Info

Rogues Restaurant - Fine Dining Restaurant

1900 Dundas St W, Mississauga, ON L5K 1P9, Canada
4.5(366)$$$$
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Ratings & Description

Info

Long-standing go-to spot for upscale Italian dining in an unpretentious space with an open kitchen.

attractions: Sawmill Creek Trail, Sawmill Valley Trail, University of Toronto Mississauga, Windy Hollow, restaurants: The Apricot Tree Cafe, Keenan's Irish Pub, Popular Pizza, Davis Food Court, Harvey's, Booster Juice, Quesada Burritos & Tacos, Tim Hortons, Thai Express
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Phone
+1 905-822-2670
Website
roguesrestaurant.ca

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Featured dishes

View full menu
dish
Bruschetta
dish
Caesar Salad
dish
Rolled Eggplant
dish
Baked Escargot
dish
Shrimp Rogues
dish
Gnocchi Gorgonzola
dish
Lobster Spaghetti
dish
Chicken Fettuccine
dish
8 Oz Prime Beef Tenderloin
dish
Veal Parmesan
dish
Veal Piccata
dish
Shrimp & Scallops
dish
Salmon
dish
Basque Cheesecake
dish
Classic Chocolate Mousse

Reviews

Nearby attractions of Rogues Restaurant - Fine Dining Restaurant

Sawmill Creek Trail

Sawmill Valley Trail

University of Toronto Mississauga

Windy Hollow

Sawmill Creek Trail

Sawmill Creek Trail

4.5

(11)

Open until 12:00 AM
Click for details
Sawmill Valley Trail

Sawmill Valley Trail

4.7

(66)

Open 24 hours
Click for details
University of Toronto Mississauga

University of Toronto Mississauga

4.4

(479)

Closed
Click for details
Windy Hollow

Windy Hollow

4.8

(8)

Closed
Click for details

Things to do nearby

Enlightenment: An Immersive Vivaldi Light Show
Enlightenment: An Immersive Vivaldi Light Show
Wed, Dec 10 • 5:00 PM
630 Spadina Ave., Toronto, M5S 2H4
View details
Toronto Uncovered: A Walking Tour of Hidden Gems
Toronto Uncovered: A Walking Tour of Hidden Gems
Wed, Dec 10 • 5:30 PM
Toronto, Ontario, M5B 2R8, Canada
View details
Discover Toronto Like a Local
Discover Toronto Like a Local
Wed, Dec 10 • 10:00 AM
Toronto, Ontario, M5H 2N3, Canada
View details

Nearby restaurants of Rogues Restaurant - Fine Dining Restaurant

The Apricot Tree Cafe

Keenan's Irish Pub

Popular Pizza

Davis Food Court

Harvey's

Booster Juice

Quesada Burritos & Tacos

Tim Hortons

Thai Express

The Apricot Tree Cafe

The Apricot Tree Cafe

4.3

(839)

Click for details
Keenan's Irish Pub

Keenan's Irish Pub

4.3

(94)

Click for details
Popular Pizza

Popular Pizza

4.0

(184)

Click for details
Davis Food Court

Davis Food Court

2.4

(21)

Click for details
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Posts

Michaela SnowMichaela Snow
The service is beyond top notch. We had the loveliest young man who spoke so clearly and well and it was a loooooong list of specials he had to recite. He was prompt with refills and made delicious cocktails. It’s a smaller size restaurant, white table clothes and linen napkins. Perfect date night, girls night dinner or work gathering. Appreciated no music/sound system as we were there to converse and eat. We mostly ordered specials and everything was delicious. I was nervous about the octopus carpaccio but it was delicious. Would definitely order again. There is an entire garden of microgreens and herbs in the kitchen, you can’t get any fresher than that! To be honest everything but the crème brûlée I would order again. Nothing wrong with the Crème Brûlée, my friends loved it but it wasn’t my fav, likely due to all the other desserts we ordered. This is a family owned and operated restaurant, the owner can be seen in the open kitchen preparing your meal. It’s a very comfortable and welcoming place. This is not a trendy restaurant, they have been around over 40years but if you want simple elegance with exceptional service and food this is your place. The wine list was extensive and hard to pick just one. The cocktails were a delicious and fun start to our evening and the espresso/grappa and cappuccino were excellent finishers. Recommend making a reservation as space is limited. Lots of free parking and Uber pickups were really fast.
Simon LandmanSimon Landman
Hidden gem in Mississauga. Apparently this place has been around for 15 years but this was my first time. Went for a work dinner. The waiters were excellent. Service was frequent and respectful. I had an outstanding bourbon manhattan - best I’ve ever had I think. We had a prix fixe menu. The Caesar salad was actually amazing - again, the best Ive had. Beef tenderloin for main with mash potatoes was pretty good and cooked perfectly. Perhaps a little under seasoned but who needs the extra sodium these days anyway? I skipped dessert but they had some standard fare like tiramisu. A colleague had a cappuccino that looked excellent. They have a private room that can hold about 20 people. It was a bit noisy for the presentation as the room is separated by more of a sliding barn door but still worked relatively well and, after all, it’s a restaurant and not a lecture hall. Overall, a great experience with excellent food, staff, and some really surprisingly good items like the Caesar salad and manhattan. Very refreshing to see a restaurant do the basic things excellently. Will definitely return.
L RL R
The service was truly exceptional, with staff who were attentive and professional. It was easily the highlight of our visit. Unfortunately, given the prices, we had much higher expectations for the food and drinks. We tried several cocktails over the course of the meal, but each one was disappointingly weak and lacked the depth or character we were hoping for. For starters, we ordered the shrimp dish, which was unimpressive. It was simply shrimp in a tomato sauce, with very little flavor. My main course, the shrimp and scallop pasta, was decent but equally bland. The dessert followed the same pattern. The tiramisu was soggy and, as with the rest of the meal, it lacked any real flavor. When we spoke to our server, he mentioned that the menu had not changed in 40 years. That may be part of the problem. The food felt dated and uninspired, as if it had not kept up with evolving tastes or standards. We chose this restaurant because of its great reviews, but I suspect much of the acclaim comes from an earlier time when the food was more vibrant and memorable.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Mississauga

Find a cozy hotel nearby and make it a full experience.

The service is beyond top notch. We had the loveliest young man who spoke so clearly and well and it was a loooooong list of specials he had to recite. He was prompt with refills and made delicious cocktails. It’s a smaller size restaurant, white table clothes and linen napkins. Perfect date night, girls night dinner or work gathering. Appreciated no music/sound system as we were there to converse and eat. We mostly ordered specials and everything was delicious. I was nervous about the octopus carpaccio but it was delicious. Would definitely order again. There is an entire garden of microgreens and herbs in the kitchen, you can’t get any fresher than that! To be honest everything but the crème brûlée I would order again. Nothing wrong with the Crème Brûlée, my friends loved it but it wasn’t my fav, likely due to all the other desserts we ordered. This is a family owned and operated restaurant, the owner can be seen in the open kitchen preparing your meal. It’s a very comfortable and welcoming place. This is not a trendy restaurant, they have been around over 40years but if you want simple elegance with exceptional service and food this is your place. The wine list was extensive and hard to pick just one. The cocktails were a delicious and fun start to our evening and the espresso/grappa and cappuccino were excellent finishers. Recommend making a reservation as space is limited. Lots of free parking and Uber pickups were really fast.
Michaela Snow

Michaela Snow

hotel
Find your stay

Affordable Hotels in Mississauga

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Hidden gem in Mississauga. Apparently this place has been around for 15 years but this was my first time. Went for a work dinner. The waiters were excellent. Service was frequent and respectful. I had an outstanding bourbon manhattan - best I’ve ever had I think. We had a prix fixe menu. The Caesar salad was actually amazing - again, the best Ive had. Beef tenderloin for main with mash potatoes was pretty good and cooked perfectly. Perhaps a little under seasoned but who needs the extra sodium these days anyway? I skipped dessert but they had some standard fare like tiramisu. A colleague had a cappuccino that looked excellent. They have a private room that can hold about 20 people. It was a bit noisy for the presentation as the room is separated by more of a sliding barn door but still worked relatively well and, after all, it’s a restaurant and not a lecture hall. Overall, a great experience with excellent food, staff, and some really surprisingly good items like the Caesar salad and manhattan. Very refreshing to see a restaurant do the basic things excellently. Will definitely return.
Simon Landman

Simon Landman

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The service was truly exceptional, with staff who were attentive and professional. It was easily the highlight of our visit. Unfortunately, given the prices, we had much higher expectations for the food and drinks. We tried several cocktails over the course of the meal, but each one was disappointingly weak and lacked the depth or character we were hoping for. For starters, we ordered the shrimp dish, which was unimpressive. It was simply shrimp in a tomato sauce, with very little flavor. My main course, the shrimp and scallop pasta, was decent but equally bland. The dessert followed the same pattern. The tiramisu was soggy and, as with the rest of the meal, it lacked any real flavor. When we spoke to our server, he mentioned that the menu had not changed in 40 years. That may be part of the problem. The food felt dated and uninspired, as if it had not kept up with evolving tastes or standards. We chose this restaurant because of its great reviews, but I suspect much of the acclaim comes from an earlier time when the food was more vibrant and memorable.
L R

L R

See more posts
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Reviews of Rogues Restaurant - Fine Dining Restaurant

4.5
(366)
avatar
3.0
3y

It was amazing how the manager was able to have a seat for my family (7 of us) during mothers day as it was very busy. We agreed to have our dinner around 8:30. The server asked us for drinks we want. We asked for pina colada and he said its not available but they will try to make it. We said its ok if they dont have it, and if they have a menu for the drinks we would just pick from there but he didnt give us one. So they served us pina coladas that tasted half right. That was ok. My dad and my dad in law was having a good talk and the server told my dad the food is here. My dad did not notice him as he was conversing so I called his attention. The server then said “Do you want to eat? Then listen”. His tone was not rude but it was sarcastic. I just let it go since it is mothers day. Food came, the veal was awesome, the pasta was not what I expected. It tasted a bit acidic. But other than that we enjoyed our appetizers and entrees. The server then asked what dessert we would like. He told us “we have chocolate cake or cheescake… but its a bit late now so what do you want?” I was baffled. Do they talk like this to customers? As we were full we declined dessert, but its like saying “you can have desert but were closing now”. Then we payed the bill which is almost 800. The server said “did you enjoy tonight?” We replied yes, then he answered “But I do not see it here though” again in a sarcastic way as he pointed at the receipt. I was confused but then I realized He was refering to the tip 🤯. Everything was alright but this server was something else. All other staff were kind and generous and polite aside from this server we had. I know it was late as we were the last ones to leave, and he may be tired, but its not just right. I felt embarrased cause my parents and in laws are there. It would have been ok if they did not have us for a late dinner we would understand, but the manager was kind enough to have us. I will never return here. The ambiance is lovely, food was alright, but its just this server. It was our first time with rougues as well And I am just in disbelief. I hope this experience is different for others. Maybe try not to do late bookings especially in special days so you wont be...

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avatar
1.0
5y

A colleague of mine highly recommended this restaurant to us so we decided to try it. My husband made a reservation for us to celebrate an occasion with our son. The restaurant was very busy and they had a party of 30 in a separate room. I ordered a glass of wine which never arrived. They offered to comp the wine, but after an hour of waiting and the delay for our main course I decided I no longer wanted it. Staff were running around the restaurant and there was not the calm, expert service you would expect in a self declared fine dining establishment. We asked about our main courses, and were told that the party of 30 was ahead of us. Not once before we asked did anyone check on us and say the meals were coming shortly. The server was not apologetic at all, just said matter of fact we would be served after them. I asked for the manager and he also explained they were ahead of us. No apologies, no real concern. You shouldn't have taken our reservation if you couldn't handle their group and the regular tables. When our meals arrived, they were disappointing. The fish was oily, the shrimps overdone and tasted only of char. The spaghetti squash was cold. They took the plate back to the kitchen and when I talked to the manager again he said it was supposed to be cold. He waved his hands like he couldn't care less, and again no apology. Nothing like serving fish which doesn't retain heat well served on ice cold squash. The seafood in my sons dish was overcooked, the pasta close to mushy. We decided to leave and asked for the bill. He muttered that he was waving the cost. Again no I'm sorry, or we would like to make it right. He said to my son "that maybe they weren't what we were looking for". You are right. We weren't looking to waste an evening where we wanted to celebrate waiting for food that wasn't good, to be treated rudely, and end up leaving without eating my main course. And we weren't looking for a free meal which is how you made us feel. Surprised by the poor service and the food. Shocked by the attitude. Probably close to the worst experience we have ever had. And by the way, this is the first review I have...

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avatar
1.0
50w

We recently hosted a holiday party at Rogues Restaurant, and while the food was fantastic and the ambiance enjoyable, the service fell far short of expectations, especially given the restaurant’s strong reputation.

Despite being warned about tight table arrangements (which we appreciated and accommodated), the evening was marred by unprofessional service, inconsistent hospitality standards, and poor communication. Specific issues included:

Unprofessional responses to simple requests, such as sarcastic remarks when asking for bread or being told brusquely, “I am not your server.” Tables were not cleared promptly, leaving them cluttered and messy. Careless handling of dishes and utensils, including tossing utensils onto plates and slamming down hot sauce on the table while interrupting conversations. Drink orders were either forgotten or denied without explanation—some guests received double espressos, while others were told they were unavailable. The main server poured wine in sips, rushing off before allowing us to request more.

To address these issues, we spoke to the front-of-house manager, who was dismissive and lacked understanding. We also followed up with multiple emails to share our feedback but received no response, which reflects poorly on the restaurant's commitment to customer service.

Additionally, an 18% gratuity was charged on the grand total (including taxes) instead of the subtotal, which is not a standard practice and felt misleading.

I chose Rogues based on recommendations from my manager and colleagues, who spoke highly of its food and service. Unfortunately, the rude service and lack of professionalism overshadowed the excellent food.

I hope this feedback prompts improvements, but I will not be returning or recommending the restaurant...

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