I'm writing today about a very concerning experience... After originally ordering at 7:02 PM, I waited for over 50 minutes before calling my local branch. I was informed that a phone number confirmation was required to start the order, but that the number on file was wrong. The store canceled the order and started a new one, but I was not made aware of this until I called back again a second time. At this point, an additional 30 minutes elapsed when I was told that the delivery person would arrive in 5 minutes. I waited 20 more minutes, called back a third time, and was told once more that the delivery person would arrive in 5 minutes. I inquired about Domino's policy for late deliveries as it had been 2 hours since ordering by this time and was told that my order would be free of charge as a token of apology. When the delivery person finally arrived, they were not made aware of this offer and had to call the store to confirm. After this was done, I received my order and was halfway through my meal when the delivery man came back and the local branch repeatedly called me to go back on their word, asking me to pay for my meal. After much back and forth, I was especially troubled when the employee on the phone blamed me for not having the correct phone number on file in the first place, lied about the late delivery policy, and begged me to pay for my meal, stating that the amount would otherwise come from their paycheck. This confused me as I had already been offered this meal for free due to my 2-hour wait. Since I was tired and hungry, I paid for my meal minus the cost of one pizza (at the storeâs amended request). I hitherto held Dominos in high regard, but will henceforth refrain from ordering from this...
   Read moreC'est habituellement pas mon genre de chialer sur les zinternets, mais je dois vous partager une situation qui m'est arrivĂ© pour vous mettre en garde d'une compagnie ayant un service Ă la clientĂšle DE MARDE. âïž
En gros, avec ma coloc, on a commandĂ© de la pizza de Domino's Pizza. 2 pizzas moyennes. (une saucisse, tomates et oignon et l'autre cheddar, champignon et poivron rouge grillĂ©) Rien de bien complexe quoi. On reçoit les pizzas en 30 minutes WOW, on mange comme si rien n'Ă©tait et je rĂ©alise que sur ma pizza, ce n'est pas des champignons, mais du POULET. (HonnĂȘtement, j'avais tellement faim que j'ai mangĂ© sans trop me prĂ©occupĂ© de ce qu'il y avait dessus et ça ressemblait tout de mĂȘme Ă des bout de champignon blanc) De plus, sur la pizza de ma coloc, il n'y avait pas de saucisse. Ăa faisait 3 ans que je n'avais pas mangĂ© de viande et j'ai Ă©tĂ© malade. đ€ą
Ma coloc dĂ©cide donc d'appeler le restaurant pour signifier les erreurs et au bout de plusieurs obstinations, ils nous envoient 2 nouvelles pizzas. AprĂšs 45 minutes d'attente, ma coloc l'est rappelle pour signifier que c'est long et il lui dit que dans 2 minutes il sera lĂ . Elle tente de leur rĂ©pondre: D'accord si dans 5 minutes ce n'est pas lĂ je vous rappelle, mais il lui raccroche la ligne au nez. (#WOW) đ±
Le livreur arrive et demande d'examiner la pizza afin de valider qu'il y a bien du poulet dessus. Il nous dit OKK ouKKinnnnnn c'est ben du poulet OK. Si ça nâavait pas Ă©tĂ© le cas, mon boss m'a dit qu'on aurait dĂ» bloquer votre numĂ©ro et il repart avec les 2 pizzas prĂ©alablement achetĂ©es. (Genre sĂ©rieux ... tu vas faire quoi avec? Les jeter? Quel gaspillage, on les aurait mangĂ©s!)
SĂ©rieusement, PIRE service Ă la clientĂšle ever. Des erreurs, mĂȘme si c'est vraiment une grave erreur, ça arrive. Mais, nous traiter de menteuses et nous faire part du blocage de numĂ©ro EN PLUS de repartir avec les pizzas, ça se fait pas. Habituellement, quand une compagnie est dans l'erreur, le client se voit ĂȘtre servie comme un client d'exception et tout se rĂšgle sans problĂšme. C'Ă©tait la premiĂšre et la derniĂšre fois que je faisais affaire avec Domino's et je vous conseille de reconsidĂ©rer votre choix si jamais votre choix s'arrĂȘtait sur...
   Read moreCalled to let them know that my marbled cookie brownie was burnt underneath. The manager there tonight told me that that was how it was made. And that it was impossible for just the bottom to be burnt. So I sent a picture of the side as well, and he said no, that is not burnt. I didn't even mention the boneless chicken bites or the stuffed cheese bread that the outsides are always burnt because he was totally useless!! And the chicken was so salty that it tasted like they dropped the salt shaker! Horrible! Also, I have specific instructions that the door to the building is unlocked and to come in and knock at my door, but the delivery driver rang my bell, urgh!! Woke...
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