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Kyle's Fried Chicken + BBQ — Restaurant in Ontario

Name
Kyle's Fried Chicken + BBQ
Description
Nearby attractions
Nearby restaurants
SMOKIN' JOE'S BBQ - Eastwood Centre
1920 Dundas St, London, ON N5V 3P1, Canada
East Side Mario's
1915 Dundas St, London, ON N5V 5J9, Canada
Mary Brown's Chicken
Eastwood Centre, 1920 Dundas St #116, London, ON N5V 3P1, Canada
QDOBA Mexican Eats
1920 Dundas St Unit 100, London, ON N5V 3P1, Canada
Pete's Pad Restaurant & Sports Bar
609 Clarke Rd Unit 1, London, ON N5V 4C1, Canada
Harvey's
2000 Dundas St, London, ON N5V 3Z1, Canada
McDonald's
1950 Dundas St, London, ON N5V 1P5, Canada
Pizza Hut
1980 Dundas St, London, ON N5W 5Z5, Canada
A&W Canada
1975 Dundas St, London, ON N5V 4Y5, Canada
Subway
1920 Dundas St Unit 117, London, ON N5V 3P1, Canada
Nearby hotels
Motor Court Motel
1883 Dundas St, London, ON N5W 3G3, Canada
American Plaza Motel
2031 Dundas St, London, ON N5V 3J8, Canada
Travelodge by Wyndham London, Ontario
2010 Dundas St, London, ON N5V 1R1, Canada
Related posts
Keywords
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Kyle's Fried Chicken + BBQ things to do, attractions, restaurants, events info and trip planning
Kyle's Fried Chicken + BBQ
CanadaOntarioKyle's Fried Chicken + BBQ

Basic Info

Kyle's Fried Chicken + BBQ

45 Pacific Ct, London, ON N6J 2K7, Canada
4.8(321)
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Ratings & Description

Info

attractions: , restaurants: SMOKIN' JOE'S BBQ - Eastwood Centre, East Side Mario's, Mary Brown's Chicken, QDOBA Mexican Eats, Pete's Pad Restaurant & Sports Bar, Harvey's, McDonald's, Pizza Hut, A&W Canada, Subway
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Phone
+1 226-271-7080
Website
kylesfriedchicken.com

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Featured dishes

View full menu
Capital Blonde Ale
Blonde ale, 4.7% (can, 6pack, flat (24))
Riptide Pale Ale
Pale ale w/ rye malt, 5.7% (can, 6pack, flat (24))
Interstellar
Ipa, 6.5% (can, 6pack, flat (24))
Loco
Hazy kveik ipa, 5.5% (can, 6pack, flat (24))
Og Tenders
Our original breaded chicken breast fillets with 'bama white sauce to dip

Reviews

Things to do nearby

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Creative Connections: DIY December
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Trauma Violence Informed Care in IPV Practice
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Wed, Dec 10 • 10:00 AM
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Nearby restaurants of Kyle's Fried Chicken + BBQ

SMOKIN' JOE'S BBQ - Eastwood Centre

East Side Mario's

Mary Brown's Chicken

QDOBA Mexican Eats

Pete's Pad Restaurant & Sports Bar

Harvey's

McDonald's

Pizza Hut

A&W Canada

Subway

SMOKIN' JOE'S BBQ - Eastwood Centre

SMOKIN' JOE'S BBQ - Eastwood Centre

4.3

(319)

Click for details
East Side Mario's

East Side Mario's

4.2

(2.1K)

$

Click for details
Mary Brown's Chicken

Mary Brown's Chicken

4.3

(477)

$$

Closed
Click for details
QDOBA Mexican Eats

QDOBA Mexican Eats

4.3

(508)

$$

Click for details
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Posts

Andrew ClarkAndrew Clark
I heard great things about the food here, so i brought my kid in to try the brisket and pickle fries. The price was high so right off the bat i was feeling like a ships captain who'd just seen the Jolly Roger, but i was willing to trust in the words of wonder i had heard about Kyles bbq. "buzz buzz" the food was ready, i approached the counter to recieve what i assumed would be a bowl of pickle spears and plate of beef... but was shocked when i was handed a bowl filled to the brim with thick slices of juicy beef crusted as black as my ex's heart. the meat was tender and tasted so good I had to force myself to try the pickle fries in between slices of magic cow meat. the order came with pickled onions which i had to ask for more. SO DAMN FLAVOURFUL!!!! I would certainly not recomend this place for vegetarians... ok, i would, because the food is that good. the pickle fries, which i assumed were pickle "spears", were actually fries topped with a dill sauce and small pickle pieces on top. The combination of pickle fries and perfectly barbequed brisket was interesting to say the least. the swap between sweet dill and spicy brisket was something so good, only the gods of Olympus had ever found such ambrosia. The food here could rehabilitate vegans! I was still reeling when i got home from the unbelievable flavour made possible by kyles well journeyed knowledge of the best bbq in Canada and the US. You could probably ignore any reviews under 5 stars, because i assume these people are either trolling cause their lives suck, or just got so used to "chucks roadhouse" that they don't know what REAL meat is supposed to taste like. This will now be the only place i will be going for high caliber BBQ. I'm sorry for all the extra words and over explaining, however i feel inclined to share with everyone the paradise that i found in this small kiosk in a small brewery in east london. i will be back, again, and again.
Aidan HennebryAidan Hennebry
Absolutely unbelievably good. My wife and I had never been before but had a giftcard and decided to stop in for my birthday. Finding the front door to order was a bit confusing (the only negative thing you can say about this place) but once we'd stepped into the shop, we were greeted with a great big menu to examine. I asked the cashier what was good and what we should order. He ended up talking us through a whole bunch of awesome options: smoked turkey (a sleeper hit and a Texas-style must-have), pulled pork, 1/2 rack of ribs, sausage (stuffed with brisket), wings, southern cream corn (so good), a few sauces, and a jalapeno stuffed with cheese and wrapped in smoked bacon. It was only at the end that we realized we were talking to Kyle, the owner himself! I asked about his authenticity as a Texas-style chicken place in London, Ontario and he talked about his nearly 12 years in the business and the regular trips his staff do to Texas to try a bunch of restaurants and come back with more great ideas. Kyle was insanely generous and threw in a bunch of extras which was not at all necessary but absolutely appreciated. We had so much leftover food, we got 2 meals out of it! Cannot recommend highly enough. Restaurant is located in a quirky little part of town but the benches outside and tree-lined street make it a nice spot for a meal. Will definitely be returning. Kyle: thank you so much for a fantastic meal + your generosity and expertise!
Shusaku FusekiShusaku Fuseki
First time there and will NOT be the last! Had the Meat Sweats with side of chilli and fries and everything was just SO good. Fries were extra crispy, and bbq was amazing. The texture of the sausage took a few bites to get used to since I only get store bought ones, but let me tell you about the brisket!! Hands down the juiciest and most tender slabs of smoked brisket that I’ve ever had. Beautiful bark on the outside, and the meat was so tender and juicy, I thought I was eating expensive wagyu. Price was good value for great food! The sauces also just amplified the eating experience. My fiance and I shared the “Meat Sweats” combo and could not finish. If you haven’t yet, try the food, it was so good. Hoping to try more! Ambiance was also nice, and saw plenty of people yet still a place for us to sit and eat! Orders were going so fast, so be sure to be there early! Otherwise the bbq will be sold out!! Service was quick and super friendly too. The only complaint (but definitely not enough to remove a star) was the chilli was really salty for my taste, (maybe an off day or too much salt by accident?) but food was amazing otherwise.
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Find a cozy hotel nearby and make it a full experience.

I heard great things about the food here, so i brought my kid in to try the brisket and pickle fries. The price was high so right off the bat i was feeling like a ships captain who'd just seen the Jolly Roger, but i was willing to trust in the words of wonder i had heard about Kyles bbq. "buzz buzz" the food was ready, i approached the counter to recieve what i assumed would be a bowl of pickle spears and plate of beef... but was shocked when i was handed a bowl filled to the brim with thick slices of juicy beef crusted as black as my ex's heart. the meat was tender and tasted so good I had to force myself to try the pickle fries in between slices of magic cow meat. the order came with pickled onions which i had to ask for more. SO DAMN FLAVOURFUL!!!! I would certainly not recomend this place for vegetarians... ok, i would, because the food is that good. the pickle fries, which i assumed were pickle "spears", were actually fries topped with a dill sauce and small pickle pieces on top. The combination of pickle fries and perfectly barbequed brisket was interesting to say the least. the swap between sweet dill and spicy brisket was something so good, only the gods of Olympus had ever found such ambrosia. The food here could rehabilitate vegans! I was still reeling when i got home from the unbelievable flavour made possible by kyles well journeyed knowledge of the best bbq in Canada and the US. You could probably ignore any reviews under 5 stars, because i assume these people are either trolling cause their lives suck, or just got so used to "chucks roadhouse" that they don't know what REAL meat is supposed to taste like. This will now be the only place i will be going for high caliber BBQ. I'm sorry for all the extra words and over explaining, however i feel inclined to share with everyone the paradise that i found in this small kiosk in a small brewery in east london. i will be back, again, and again.
Andrew Clark

Andrew Clark

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Absolutely unbelievably good. My wife and I had never been before but had a giftcard and decided to stop in for my birthday. Finding the front door to order was a bit confusing (the only negative thing you can say about this place) but once we'd stepped into the shop, we were greeted with a great big menu to examine. I asked the cashier what was good and what we should order. He ended up talking us through a whole bunch of awesome options: smoked turkey (a sleeper hit and a Texas-style must-have), pulled pork, 1/2 rack of ribs, sausage (stuffed with brisket), wings, southern cream corn (so good), a few sauces, and a jalapeno stuffed with cheese and wrapped in smoked bacon. It was only at the end that we realized we were talking to Kyle, the owner himself! I asked about his authenticity as a Texas-style chicken place in London, Ontario and he talked about his nearly 12 years in the business and the regular trips his staff do to Texas to try a bunch of restaurants and come back with more great ideas. Kyle was insanely generous and threw in a bunch of extras which was not at all necessary but absolutely appreciated. We had so much leftover food, we got 2 meals out of it! Cannot recommend highly enough. Restaurant is located in a quirky little part of town but the benches outside and tree-lined street make it a nice spot for a meal. Will definitely be returning. Kyle: thank you so much for a fantastic meal + your generosity and expertise!
Aidan Hennebry

Aidan Hennebry

hotel
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hotel
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First time there and will NOT be the last! Had the Meat Sweats with side of chilli and fries and everything was just SO good. Fries were extra crispy, and bbq was amazing. The texture of the sausage took a few bites to get used to since I only get store bought ones, but let me tell you about the brisket!! Hands down the juiciest and most tender slabs of smoked brisket that I’ve ever had. Beautiful bark on the outside, and the meat was so tender and juicy, I thought I was eating expensive wagyu. Price was good value for great food! The sauces also just amplified the eating experience. My fiance and I shared the “Meat Sweats” combo and could not finish. If you haven’t yet, try the food, it was so good. Hoping to try more! Ambiance was also nice, and saw plenty of people yet still a place for us to sit and eat! Orders were going so fast, so be sure to be there early! Otherwise the bbq will be sold out!! Service was quick and super friendly too. The only complaint (but definitely not enough to remove a star) was the chilli was really salty for my taste, (maybe an off day or too much salt by accident?) but food was amazing otherwise.
Shusaku Fuseki

Shusaku Fuseki

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Reviews of Kyle's Fried Chicken + BBQ

4.8
(321)
avatar
5.0
3y

Current review (original review below)

Full disclosure before I get going. First, Kyle is a friend of mine and I spent time learning from him, and lending a hand in the kitchen now and again in the early stages of Kyle’s Fried Chicken and BBQ. I have also eaten A LOT of his food over the years and am well versed in his culinary offerings. So while I recognize my inherent bias, I also counter that by being one of the people over the years that has given him honest and constructive feedback as he developed his recipes/food.

His food has always been great but great isn’t good enough for Kyle. He strives for something beyond great…”fantastic”…”the best”…whatever you want to call it. It’s been a pleasure to develop our friendship on the same timeline he has been growing his business and perfecting his craft.

I split a Meat Attack platter with a friend tonight and I can say, as objectively as possible, that is was THE BEST food I have had from him ever. Like hands down next level BBQ. Kyle works relentlessly to serve the most delicious and authentic BBQ you will north of the 49th parallel and it shows! Just when you think he can’t top himself he somehow does and everybody wins!

Only that that tops the food is the man himself. Kyle is one of the kindest most genuine people you will ever encounter. His generosity and desire to help build strong communities and fight against food insecurity cannot be unstated. He is quickly becoming a pillar for our greater London community as a whole.

If you’ve never been to Kyle’s, you gotta go. If you haven’t been in a while stop by and I guarantee you he will blow your tastebuds away. Kyle and his crew (big shoutout to the kitchen crew!) are firing on all cylinders and it’s shows in the food!

Thanks for all you do Kyle and thanks for showing me what proper BBQ is all about!

*My 1st review from years ago cause google won’t let you leave more than 1 review per business

Fantastic experience with KFC! Amazing Nashville chicken sandwich (varying degrees of spice available!!) Also gotta try the brisket! Top notch, smoky, tender, always fresh. If you’re in the area do yourself a favour and pop by and see what Kyle is cooking up, I guarantee it...

   Read more
avatar
5.0
2y

I heard great things about the food here, so i brought my kid in to try the brisket and pickle fries.

The price was high so right off the bat i was feeling like a ships captain who'd just seen the Jolly Roger, but i was willing to trust in the words of wonder i had heard about Kyles bbq.

"buzz buzz" the food was ready, i approached the counter to recieve what i assumed would be a bowl of pickle spears and plate of beef... but was shocked when i was handed a bowl filled to the brim with thick slices of juicy beef crusted as black as my ex's heart. the meat was tender and tasted so good I had to force myself to try the pickle fries in between slices of magic cow meat. the order came with pickled onions which i had to ask for more. SO DAMN FLAVOURFUL!!!!

I would certainly not recomend this place for vegetarians... ok, i would, because the food is that good. the pickle fries, which i assumed were pickle "spears", were actually fries topped with a dill sauce and small pickle pieces on top. The combination of pickle fries and perfectly barbequed brisket was interesting to say the least. the swap between sweet dill and spicy brisket was something so good, only the gods of Olympus had ever found such ambrosia. The food here could rehabilitate vegans!

I was still reeling when i got home from the unbelievable flavour made possible by kyles well journeyed knowledge of the best bbq in Canada and the US.

You could probably ignore any reviews under 5 stars, because i assume these people are either trolling cause their lives suck, or just got so used to "chucks roadhouse" that they don't know what REAL meat is supposed to taste like. This will now be the only place i will be going for high caliber BBQ.

I'm sorry for all the extra words and over explaining, however i feel inclined to share with everyone the paradise that i found in this small kiosk in a small brewery in east london. i will be back,...

   Read more
avatar
5.0
19w

We finally made it to Kyle’s Fried Chicken + BBQ before moving —and wow, it lived up to every expectation. Nestled inside Forked River Brewing Company at 45 Pacific Court, the setting is a relaxed, warehouse-style brewery with craft beers, occasional live music, and a laid-back crowd—perfect for enjoying top-notch BBQ in good company.

From our party of six, five of us chose the brisket sandwich, while our daughter had the chicken tenders. The brisket was smoked to perfection—juicy, tender, with a deep bark reminiscent of Southern BBQ legends. Several local reviewers have called it “the best brisket in town,” crediting its smoke ring and flavor punch as standout factors My daughter’s chicken tenders were just as memorable—big, crispy, and juicy, with a well-balanced seasoning and that unmistakable Alabama-style white sauce that really brought the dish together. We complemented our main dishes with baked beans, coleslaw, and cornbread. The baked beans had a subtle chili powder warmth—deep, slightly spicy, yet not overwhelming—a flavor twist that elevated the dish. The slaw was crisp and fresh, cutting through the richness of the meats, and the cornbread was moist with just a hint of sweetness—excellent all around. The atmosphere at Forked River adds so much to the experience. You order at a small window, grab a beer, and wait for your buzzer. In short: Kyle’s flew past our high South Carolina BBQ benchmarks. From the brisket’s bark and melt-in-your-mouth texture to the chicken tenders dunked in authentic white sauce, plus sides that brought both heat and harmony, every bite felt intentional. The vibe is warm, the owners clearly care, and the reputation in the London food scene is glowing. If you’re chasing real Southern BBQ far from the South, Kyle’s...

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