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Pointe Claire Deli — Restaurant in Pointe-Claire

Name
Pointe Claire Deli
Description
Nearby attractions
Galerie Peter W. Hart Gallery
49a Ave Donegani, Pointe-Claire, Quebec H9R 2V8, Canada
Valois Park
40 Av. de la Baie de Valois, Pointe-Claire, QC H9R 4B3, Canada
Nearby restaurants
Kellys Orchard
88 Ave Donegani, Pointe-Claire, Quebec H9R 2V4, Canada
Velos Pizzeria Brochetterie
83 Ave Donegani, Pointe-Claire, Quebec H9R 2W1, Canada
Delibee's
24 Av. de la Baie de Valois, Pointe-Claire, QC H9R 4B3, Canada
Pizza Dorval Cucina San Leone
490 Bd Strathmore, Dorval, QC H9S 2J4, Canada
Nearby hotels
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Keywords
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Pointe Claire Deli things to do, attractions, restaurants, events info and trip planning
Pointe Claire Deli
CanadaQuebecPointe-ClairePointe Claire Deli

Basic Info

Pointe Claire Deli

51 Ave Donegani, Pointe-Claire, Quebec H9R 2V8, Canada
4.5(356)
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Ratings & Description

Info

attractions: Galerie Peter W. Hart Gallery, Valois Park, restaurants: Kellys Orchard, Velos Pizzeria Brochetterie, Delibee's, Pizza Dorval Cucina San Leone
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Phone
+1 514-695-6751
Website
facebook.com

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Featured dishes

View full menu
Traditional Benny
Poached eggs, house cured peameal bacon, english muffin & hollandaise sauce. (sub regular bacon $1)
Avo & Pico
Avocado, pico de gallo. (add bacon $2)
Florentine Benny
Spinach & fresh cheese
Truffle Benny
Black truffle, mushrooms, & brie
Pcd Classic Breakfast
2 eggs, smashed potatoes, toast & your choice of peameal, bacon, sausage, refried beans or beef salami

Reviews

Nearby attractions of Pointe Claire Deli

Galerie Peter W. Hart Gallery

Valois Park

Galerie Peter W. Hart Gallery

Galerie Peter W. Hart Gallery

4.8

(37)

Open 24 hours
Click for details
Valois Park

Valois Park

4.7

(244)

Open until 11:00 PM
Click for details

Things to do nearby

L’Horizon de Khéops, un voyage en Égypte ancienne
L’Horizon de Khéops, un voyage en Égypte ancienne
Mon, Dec 8 • 3:00 PM
2 Rue de la Commune Ouest, Montréal, H2Y 4B2
View details
L’expérience AURA à la basilique Notre-Dame de Montréal
L’expérience AURA à la basilique Notre-Dame de Montréal
Mon, Dec 8 • 6:00 PM
110 Rue Notre-Dame Ouest, Montréal, H2Y 1T1
View details
Un soir avec les impressionnistes, Paris 1874
Un soir avec les impressionnistes, Paris 1874
Wed, Dec 10 • 11:00 AM
2020, Rue William, Montréal (Québec) Canada, H3J 1R8
View details

Nearby restaurants of Pointe Claire Deli

Kellys Orchard

Velos Pizzeria Brochetterie

Delibee's

Pizza Dorval Cucina San Leone

Kellys Orchard

Kellys Orchard

4.4

(417)

$

Click for details
Velos Pizzeria Brochetterie

Velos Pizzeria Brochetterie

3.7

(41)

Click for details
Delibee's

Delibee's

4.0

(182)

Click for details
Pizza Dorval Cucina San Leone

Pizza Dorval Cucina San Leone

4.4

(121)

$$

Click for details
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Posts

Ruth SufleviciusRuth Suflevicius
Food: Veg/vegan options are what we primarily look for and the Pointe Claire delivers! My husband always gets the vegetarian breakfast burrito that he really enjoys and I get the tofu scramble. These dishes are unlike any other veg options I’ve seen other than in an exclusively veg or vegan restaurant. Drinks: I’ve been twice - the first time I got an alcoholic cocktail that came with a mini umbrella (what a fun detail!) and the second time my husband got a fun non-alcoholic seltzer that turned out to be from a niche Montreal company. So seems like they have a curated selection of drinks. Atmosphere: There’s free/easy parking out front so no worries there. The inside is cool cause the booths are like vintage from whatever restaurant was there before but they’ve added some modern decor touches. I’ve seen all kinds of people here in my two visits from small children, young couples, older people, and etc. The owner seems very genuinely sweet and invested in this restaurant, which adds to the chill vibe of the place.
Zachary BettanZachary Bettan
Eggs Benny Avo + Pico 🥚🥑🍅 Have to say I'm a big fan of the new deli in Pointe-Claire amply named @pointe_claire_deli. They have a nice diner style vibe in there with some modern artwork bringing the diner into the 20th century. Was a big fan of this dish, although yoyd thing what's so crazy abouy a simple eggs Benny. Well I'll tell you. The egg was cooked perfectly, the hollandaise was rish and velvety smooth, the Pico de galo was light and refreshing and the avocado lent another layer or richness thag tied it all together quite nicely! Not to mention probably my favourite breakfast potatoes I've ever had, crispy af and seasoned really well. Also go the fried chicken sandwich which was a banger for sure and the pancakes which were also really yummy. All in all a great new addition to the west island food scene, go check them out and show Ur love mtl!
Therealllgabman13Therealllgabman13
Well let me tell you something folks. This joint right here man. This joint right here is the real deal. You can tell they cook with their hearts. Very satisfied with the service and the new decor is refreshing. It still has the charm of the old deli but has gotten a small makeover . I had the bacon butty . Its a must. I had never seen or heard about this sandwich before. 4 slices of peameal bacon( sorry if its not exactly that) between english muffin ( nice and soft not dry, Yess!) And came with a side of smashed potato . Magnifique And my partner had a egg benedict with spinach and mushroom. With a really good hollandaise sauce 😋 also with a side of smashed potato ( and i must note that the potato was not a supporting role but its own show) . Double magnifique I wish this place much success!
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Pet-friendly Hotels in Pointe-Claire

Find a cozy hotel nearby and make it a full experience.

Food: Veg/vegan options are what we primarily look for and the Pointe Claire delivers! My husband always gets the vegetarian breakfast burrito that he really enjoys and I get the tofu scramble. These dishes are unlike any other veg options I’ve seen other than in an exclusively veg or vegan restaurant. Drinks: I’ve been twice - the first time I got an alcoholic cocktail that came with a mini umbrella (what a fun detail!) and the second time my husband got a fun non-alcoholic seltzer that turned out to be from a niche Montreal company. So seems like they have a curated selection of drinks. Atmosphere: There’s free/easy parking out front so no worries there. The inside is cool cause the booths are like vintage from whatever restaurant was there before but they’ve added some modern decor touches. I’ve seen all kinds of people here in my two visits from small children, young couples, older people, and etc. The owner seems very genuinely sweet and invested in this restaurant, which adds to the chill vibe of the place.
Ruth Suflevicius

Ruth Suflevicius

hotel
Find your stay

Affordable Hotels in Pointe-Claire

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Eggs Benny Avo + Pico 🥚🥑🍅 Have to say I'm a big fan of the new deli in Pointe-Claire amply named @pointe_claire_deli. They have a nice diner style vibe in there with some modern artwork bringing the diner into the 20th century. Was a big fan of this dish, although yoyd thing what's so crazy abouy a simple eggs Benny. Well I'll tell you. The egg was cooked perfectly, the hollandaise was rish and velvety smooth, the Pico de galo was light and refreshing and the avocado lent another layer or richness thag tied it all together quite nicely! Not to mention probably my favourite breakfast potatoes I've ever had, crispy af and seasoned really well. Also go the fried chicken sandwich which was a banger for sure and the pancakes which were also really yummy. All in all a great new addition to the west island food scene, go check them out and show Ur love mtl!
Zachary Bettan

Zachary Bettan

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Pointe-Claire

Find a cozy hotel nearby and make it a full experience.

Well let me tell you something folks. This joint right here man. This joint right here is the real deal. You can tell they cook with their hearts. Very satisfied with the service and the new decor is refreshing. It still has the charm of the old deli but has gotten a small makeover . I had the bacon butty . Its a must. I had never seen or heard about this sandwich before. 4 slices of peameal bacon( sorry if its not exactly that) between english muffin ( nice and soft not dry, Yess!) And came with a side of smashed potato . Magnifique And my partner had a egg benedict with spinach and mushroom. With a really good hollandaise sauce 😋 also with a side of smashed potato ( and i must note that the potato was not a supporting role but its own show) . Double magnifique I wish this place much success!
Therealllgabman13

Therealllgabman13

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Reviews of Pointe Claire Deli

4.5
(356)
avatar
1.0
1y

My PCD experience was really disappointing. Let me tell you how it went. My sister who lives in the area recommended my partner and I to go for brunch as she claimed it was a really great spot with the best brunch. Unfortunately that was not the case. When we arrived we were greeted half-heartedly and sat at a table, upon which were some crumbs she dutifully cleaned up. We were given waters but then she left us and no server came to take our drink requests—why leave us hanging? About fiveish minutes later I got the attention of a guy who was serving another couple who had come in after us. “Are you our server?” I asked, to which he replied with a shrug and said “I guess I can be.” I asked for some coffees and he brought them over with the other couples order. Things were looking up! About another five minutes later a woman came over to take our drink order, but not for food! I said we were ready to order and she took it down. Somewhat satisfied that we hadn’t been forgotten, my partner and I resumed chatting. The minutes ticked by, the other couples food came out, more people were seated, and their food came out. At about the 45 minute mark I could see the staff getting nervous. I think they saw me getting a bit cranky that it had been 50 mins without any further service or food. Something had gone wrong! But hadn’t they put the order through? Apparently but they said there was a glitch in the system. Fine, stuff happens, but what was more irritating was we HAD been forgotten; no refills, no “how’s it going, your food is on its way” pleasantries. I just watched the staff bustle about in a half full restaurant, blatantly ignoring us. Sad times, whatever happened to this apparent all-star deli? Eventually our food came out, about an hour after we had ordered. By that point my partner and I had watched the other couples order, eat, and wrap up: too bad we hadn’t sat with them. For having the reputation of one of the best delis on the West Island, the food was pretty sub par. My brother in law had exclaimed how good the smashed potatoes would be and we were both unimpressed, as they were dry and overdone. Her meal was okay, and mine was missing a pancake. I can’t say I’ll be raving about the food to anyone 😕 When our server (I guess they drew straws and it was the woman after all) brought our food out she was apologetic but not overly, and offered us a free juice or extra bacon (about $3) which was kind but like, really? That’s the best you can do? We asked if there was anything else they could do for us after waiting for a half completed meal for an hour, and in the end they took 10% off the final bill. So, free taxes! If I had been in their shoes I would’ve offered 50% off or waived a full meal price. In the end, it seemed like PCD didn’t really care about our experience, which is really too bad, as we had heard great things and would’ve relayed that to all far and wide. The only redeeming thing about our experience was one of the supervisors (I think?) was really apologetic and quite embarrassed about how our experience went. If I had gotten her name I’d give her a thumbs up. We shared some tips for improvement in the future, and we really hope they take them to heart and make sure other folks’ experience is the one we wanted in...

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avatar
1.0
1y

I was there for a brunch with a friend of mine after a training session. After 20 minutes of waiting for the server to come to our table to take our order, we decided not wait any further and left without placing our order. Later on my friend writes up a small review about our experience hoping to notify the owners to may be pay more attention to the concern. However, what truly soured us was the way the “Deli” handled his feedback with dismissive and defensive response that failed to address the issue at hand.

my friend’s review : We didn't even get to try the food because the service was taking too long. I think they are understaffed, we were there for about 20 minutes and nobody had taken our order.

“restaurants reply: yes we had staff that had to leave due to sickness and you were here maybe a little over 10 mins on a busy bruch day. in the feture if you are in a rush you may want to communicate that with your server instead of storming out try being a human thanks for your patience and consideration”

While I understand that unforeseen circumstances such as staff sickness can impact service levels, I must express my disappointment with your characterization of our experience. I assure you that my intention was not to “storm out” but rather to express my concern over the lack of attention and service during our visit.

As a customer, it is reasonable to expect timely service, especially during peak hours. While I appreciate your suggestion to communicate time constraints with my server, I believe it is equally important for the restaurant to ensure efficient and attentive service to all patrons, regardless of their timeframe.

Your response comes across as dismissive and condescending, and I hope you understand that it does not reflect well on the professionalism of your establishment. I sincerely hope that you take my feedback constructively and use it as an opportunity to improve your...

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avatar
1.0
1y

Had a disappointing experience at pointe Claire deli today. Was with a friend and our 1.5 years old. The kids were colouring, being curious, exploring as kids their age do. We tried our best to be respectful of our surroundings, but we were quickly asked to “contain” our children as other patrons had complained we were ruining their experience. Parents often feel vulnerable, nervous and scared to bring their kids out in public for fear of being judged. Kids need time to learn and sometimes are loud or disruptive in the learning process - we’re all trying our best and when an establishment outfitted for a casual neighbourhood brunch has signs asking families essentially not to come in it’s really disappointing and unwelcoming (one I didn’t notice and would not have gone in had I see it). In all honestly they could have chosen to put us closer to the back not at the front of the restaurant where we we’re set up for absolute failure. Everyone’s situation is different and not all children (and adults) can control their outbursts, reactions or behaviours at all times (everyone has various circumstances we’re not all aware of). Seeing that sign and feeling that a family or patrons would not be welcome for fear of an uncontrolled outburst is so disheartening. For a place with slow, terrible service and sub-par breakfast at best there is no reason why I would come back with or without my kids. Times are hard - let’s all just remember to be kind, patient and understanding. You never know what someone is...

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