Time Travell Restaurant and Bar — Restaurant in Regina

Went twice, the first time they didnt have Root Beer so we didnt stay as Im not eating a piece of prime rib with just water to drink. Second time we went for Sunday Brunch, The server was good and she tried her best but the food was terrible. My hash browns and my wifes were way overdone and hard as a rock, my steak had way too much pepper to taste anything else. The eggs were ok but my wifes omlette was terrible, she asked what kind of cheese they used and was told cheddar. What she got was an overdone omlette with little ham and slices of process cheese melted inside and ontop. It was obvious from the square shape of the cheese on top that it was slices of process cheese, she was not happy as she had asked before ordering what kind of cheese it was. After scraping it off she had a few bites but it was terrible. When telling the server about it she ssid she'd check with the manager, returning she said the manager said that she had eaten some so it wasnt possible to take anything off the bill. You could tell she felt bad about it but it wasnt up to her. Ive owned a 5 star establishment and I know theres a percentage of their income is allowed to be wrote off for comps and Im sure they use every bit of it, my point being they're allowed a fair amount of write off on they're totals. I would've at least comped the one meal if not the whole thing. Unhappy clientele arent a good way to promote repeat and recommended business. Not impressed. Maybe you'll have a better...

Really fantastic food! What unique combinations too! I've always struggled deciding between pizza and fried chicken and now I don't have to! Their pizza is great - to my understanding it's won best pizza in Regina this year. I can understand why but to be totally fair they SHOULD have won best fried chicken in Regina! And I've tried them all! Like wow! This is a close to original KFC (from like the 1980s before the recipe changed) as I've ever tasted - even better than the old KFC! Is there a fried chicken competition in Regina? If so please enter! You blow Popeyes and Mary browns out of the water on that spice blend. I'd only suggest a double coat for extra crunchiness cuz its a touch soggy by the time it gets to your house wrapped in tin foil but still soooo worth every greasy,...

Had take out, Greek Platter for 4. Pretty disappointing. The ribs tasted of old grease, the chicken souvlaki was pretty dry, the gyro meat was pretty dry as well, and all the meat was so lightly seasoned it was barely seasoned at all. Came with rice pudding of which the rice was just cooked enough to soften but was still harder than al dente and was very bland....raisins would have helped immensely. Greek salad had white onion...a little odd I thought. Battered mushrooms were a little undercooked as well. The really surprising thing I found was no lemon wedges. What self respecting Greek sends out any food without lemon wedges? The tzatziki sauce was pretty...