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Il Gatto e la Volpe Woodbridge — Restaurant in Vaughan

Name
Il Gatto e la Volpe Woodbridge
Description
Nearby attractions
Veneto Centre
7465 Kipling Ave, Woodbridge, ON L4L 1Y5, Canada
Nearby restaurants
Paradise Shawarma - Woodbridge
5451 Hwy 7 Unit#10, Woodbridge, ON L4L 0B2, Canada
Akita Sushi
5451 York Regional Rd 7 Unit 13, Woodbridge, ON L4L 0B2, Canada
Wok of Hakka
11-5451 Hwy 7, Woodbridge, ON L4L 0B2, Canada
Denny's
25 Woodstream Blvd, Vaughan, ON L4L 7Y8, Canada
Pita Land Shawarma - Woodstream
25 Woodstream Blvd Unit 2, Woodbridge, ON L4L 7Y8, Canada
Gino's Pizza
#112, 5451 Hwy 7, Woodbridge, ON L4L 0B2, Canada
Tim Hortons
25 Woodstream Blvd, Woodbridge, ON L4L 7Y8, Canada
Wendy's
25 Woodstream Blvd, Woodbridge, ON L4L 7Y8, Canada
Subway
25 Woodstream Blvd Unit 1, Woodbridge, ON L4L 8C3, Canada
Pizza Nova
5317 Hwy 7 W, Woodbridge, ON L4L 1T4, Canada
Nearby hotels
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Keywords
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Il Gatto e la Volpe Woodbridge things to do, attractions, restaurants, events info and trip planning
Il Gatto e la Volpe Woodbridge
CanadaOntarioVaughanIl Gatto e la Volpe Woodbridge

Basic Info

Il Gatto e la Volpe Woodbridge

5451 Hwy 7 unit 1, Vaughan, ON L4L 0B2, Canada
4.6(187)
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spot

Ratings & Description

Info

attractions: Veneto Centre, restaurants: Paradise Shawarma - Woodbridge, Akita Sushi, Wok of Hakka, Denny's, Pita Land Shawarma - Woodstream, Gino's Pizza, Tim Hortons, Wendy's, Subway, Pizza Nova
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Phone
+1 905-850-4395
Website
ilgattoelavolperistoranti.com

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Featured dishes

View full menu
dish
Insalata Mista
dish
Gnocchi Bolognese
dish
Orecchiette Alla Barese
dish
Arancini Dello Chef
dish
Frittura Di Pesce
dish
Calamari Alla Griglia
dish
Spigola Alla Griglia
dish
Il Gatto E La Volpe

Reviews

Nearby attractions of Il Gatto e la Volpe Woodbridge

Veneto Centre

Veneto Centre

Veneto Centre

4.4

(67)

Open 24 hours
Click for details

Things to do nearby

Enlightenment: An Immersive Vivaldi Light Show
Enlightenment: An Immersive Vivaldi Light Show
Wed, Dec 10 • 5:00 PM
630 Spadina Ave., Toronto, M5S 2H4
View details
Hidden Eats of Toronto’s Food Scene with a Foodie
Hidden Eats of Toronto’s Food Scene with a Foodie
Wed, Dec 10 • 11:00 AM
Toronto, Ontario, M5E 1B4, Canada
View details
Forge your first piece with a Toronto blacksmith
Forge your first piece with a Toronto blacksmith
Wed, Dec 10 • 1:00 PM
Toronto, Ontario, M4M 3P1, Canada
View details

Nearby restaurants of Il Gatto e la Volpe Woodbridge

Paradise Shawarma - Woodbridge

Akita Sushi

Wok of Hakka

Denny's

Pita Land Shawarma - Woodstream

Gino's Pizza

Tim Hortons

Wendy's

Subway

Pizza Nova

Paradise Shawarma - Woodbridge

Paradise Shawarma - Woodbridge

4.4

(536)

Click for details
Akita Sushi

Akita Sushi

4.1

(579)

$$

Click for details
Wok of Hakka

Wok of Hakka

4.2

(208)

Closed
Click for details
Denny's

Denny's

4.1

(836)

Click for details
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Reviews of Il Gatto e la Volpe Woodbridge

4.6
(187)
avatar
5.0
2y

My family of 4 had dinner on Feb 6th for my husband's bday. I'm Italian so when it comes to Italian food, I'm extremely picky. First off let me start by saying that Cassandra our waitress was the sweetest waitress we've ever had. Patient, charismatic and so attentive to each one of us. Maria was also nearby with a smile attending to everything and anything. It was nice having her bring our food because her strong Italian accent made it seem as if we were in a little cozy place back in Calabria.

We ordered antipasto, grilled calamari, fried calamari, 3 types of pasta, pizza and steak with sides. Everything was absolutely amazing. Pure authentic Italian food. Even the bread basket was amazing.

The dessert: tiramisu and this warm, fried dough that they served with sugar and cinnamon dipped in wait for it….. Nutella, WOW!!! My 22 year old son doesn't have much of a sweet tooth but he devoured this. (I know that there's a Spanish dessert similar or same to this but this in all of our opinion, was the best we've ever had)

The restaurant had a nice ambiance. The staff was just welcoming and everyone had a smile and we never felt rushed. Thank you Cosimo for coming to greet us and wish my husband a happy birthday. Thank you to both Cassandra and Maria, you ladies are so sweet and thank you to the ones behind the scenes who I'm sure put their heart and soul into the pure authentic food for us picky Italians who compare everything to nonna!

Definitely recommend and definitely going back with family...

   Read more
avatar
5.0
25w

My Uncle Dan is straight out of a movie. The most Italian man you could ever think of. Straight out of the Goodfellas, thick accent, wife beater, gold chains, etc. He has more money from his construction business than he knows what to do with. He’s in his twilight years of working so these days he mostly spends his time making his own red wine from scratch, hunting turkeys, and growing vegetables in his garden. He clears the vibe check.

I'm yapping now, but all this to say he picked Il Gatto E La Volpe for dinner so I knew this food was gonna SMACK. We started with margherita pizzas for the table, arrancini, calamari, and a couple bottles of red wine picked by Uncle Dan.

My Mom got the gnocchi bolognese, which I knew I would get 80% of as she eats like a mouse, so I went with the Florentine steak. I hate to be corny and say "everything was sensational," but everything was sensational so Imma leave it at that.

My favorites were the gnocchi bolognese and arrancini though, as I had never seen gnocchi bolognese on a menu. It honestly should be a more common dish. I'm making a prediction that by 2029, gnocchi bolognese will be a standard item on all Italian menus.

Service was great, vibes were up, and this was just a great place to enjoy some much needed family time over some red wine. These haters got me stressed. SHOUTOUT TO UNCLE DAN!

IG...

   Read more
avatar
1.0
49w

Someone recommended Il Gatto e La Volpe to me, but I was very disappointed. I should have known the food would be sub-par when I arrived on a Friday night with a reservation, only to find over 30 empty tables and was told to seat myself.

We were greeted promptly, but being told to seat ourselves at 7 pm with so many empty tables was bizarre. A bottle of flat water (likely just tap) was $8. For 2 people, we ordered calamari ($30) and rice balls ($25). The calamari portion was shockingly small—10 pieces of calamari and 5 shrimp. The rice balls were cold, hard, unflavored, and barely had any sauce.

Our mains were penne alla vodka and margherita pizza, both simple dishes that were completely ruined. The pizza was tiny, bland, and left my boyfriend hungry enough to get a burger after. The penne was overcooked mush with a flavorless vodka sauce. Even my mom, who tried the leftovers, said it didn’t taste like vodka sauce.

Finally, we ordered a tartufo for my boyfriend’s birthday. While decent, it was store-bought and not worth $12.

Final thoughts: We spent $150 for rice balls, calamari, pasta, and pizza—no alcohol, just one pop. We felt completely scammed. I will never return and strongly recommend avoiding this place...

   Read more
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Posts

Johnny NovoJohnny Novo
My Uncle Dan is straight out of a movie. The most Italian man you could ever think of. Straight out of the Goodfellas, thick accent, wife beater, gold chains, etc. He has more money from his construction business than he knows what to do with. He’s in his twilight years of working so these days he mostly spends his time making his own red wine from scratch, hunting turkeys, and growing vegetables in his garden. He clears the vibe check. I'm yapping now, but all this to say he picked Il Gatto E La Volpe for dinner so I knew this food was gonna SMACK. We started with margherita pizzas for the table, arrancini, calamari, and a couple bottles of red wine picked by Uncle Dan. My Mom got the gnocchi bolognese, which I knew I would get 80% of as she eats like a mouse, so I went with the Florentine steak. I hate to be corny and say "everything was sensational," but everything was sensational so Imma leave it at that. My favorites were the gnocchi bolognese and arrancini though, as I had never seen gnocchi bolognese on a menu. It honestly should be a more common dish. I'm making a prediction that by 2029, gnocchi bolognese will be a standard item on all Italian menus. Service was great, vibes were up, and this was just a great place to enjoy some much needed family time over some red wine. These haters got me stressed. SHOUTOUT TO UNCLE DAN! IG @jnov_ Tiktok @jnov__
Chloe Dell'OssoChloe Dell'Osso
Someone recommended Il Gatto e La Volpe to me, but I was very disappointed. I should have known the food would be sub-par when I arrived on a Friday night with a reservation, only to find over 30 empty tables and was told to seat myself. We were greeted promptly, but being told to seat ourselves at 7 pm with so many empty tables was bizarre. A bottle of flat water (likely just tap) was $8. For 2 people, we ordered calamari ($30) and rice balls ($25). The calamari portion was shockingly small—10 pieces of calamari and 5 shrimp. The rice balls were cold, hard, unflavored, and barely had any sauce. Our mains were penne alla vodka and margherita pizza, both simple dishes that were completely ruined. The pizza was tiny, bland, and left my boyfriend hungry enough to get a burger after. The penne was overcooked mush with a flavorless vodka sauce. Even my mom, who tried the leftovers, said it didn’t taste like vodka sauce. Finally, we ordered a tartufo for my boyfriend’s birthday. While decent, it was store-bought and not worth $12. Final thoughts: We spent $150 for rice balls, calamari, pasta, and pizza—no alcohol, just one pop. We felt completely scammed. I will never return and strongly recommend avoiding this place at all costs!
M Di RomaM Di Roma
Unfortunately I didn't have a good experience here.. Extremely overpriced and smallest portions ever.. The frittura di pesce was ok but small as you can see in the picture. For $30, I can't say that it was even a shareable plate. The Pappardelle ai Funghi Porcini was not the greatest. Pasta was bland and I didn't even finish it. That was $32. The paccheri pasta came out cold and I was told it was because the pesto that was mixed in was cold. Mind you there was only 4-5 pieces of pasta to begin with. That costed $32. Sadly if you're charging that much a plate, I expected a whole lot better. Unfortunately my mother makes way better pasta at home. Although the service was great and they tried to fix the problems it was just too late. Extremely disappointing.
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My Uncle Dan is straight out of a movie. The most Italian man you could ever think of. Straight out of the Goodfellas, thick accent, wife beater, gold chains, etc. He has more money from his construction business than he knows what to do with. He’s in his twilight years of working so these days he mostly spends his time making his own red wine from scratch, hunting turkeys, and growing vegetables in his garden. He clears the vibe check. I'm yapping now, but all this to say he picked Il Gatto E La Volpe for dinner so I knew this food was gonna SMACK. We started with margherita pizzas for the table, arrancini, calamari, and a couple bottles of red wine picked by Uncle Dan. My Mom got the gnocchi bolognese, which I knew I would get 80% of as she eats like a mouse, so I went with the Florentine steak. I hate to be corny and say "everything was sensational," but everything was sensational so Imma leave it at that. My favorites were the gnocchi bolognese and arrancini though, as I had never seen gnocchi bolognese on a menu. It honestly should be a more common dish. I'm making a prediction that by 2029, gnocchi bolognese will be a standard item on all Italian menus. Service was great, vibes were up, and this was just a great place to enjoy some much needed family time over some red wine. These haters got me stressed. SHOUTOUT TO UNCLE DAN! IG @jnov_ Tiktok @jnov__
Johnny Novo

Johnny Novo

hotel
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Affordable Hotels in Vaughan

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Someone recommended Il Gatto e La Volpe to me, but I was very disappointed. I should have known the food would be sub-par when I arrived on a Friday night with a reservation, only to find over 30 empty tables and was told to seat myself. We were greeted promptly, but being told to seat ourselves at 7 pm with so many empty tables was bizarre. A bottle of flat water (likely just tap) was $8. For 2 people, we ordered calamari ($30) and rice balls ($25). The calamari portion was shockingly small—10 pieces of calamari and 5 shrimp. The rice balls were cold, hard, unflavored, and barely had any sauce. Our mains were penne alla vodka and margherita pizza, both simple dishes that were completely ruined. The pizza was tiny, bland, and left my boyfriend hungry enough to get a burger after. The penne was overcooked mush with a flavorless vodka sauce. Even my mom, who tried the leftovers, said it didn’t taste like vodka sauce. Finally, we ordered a tartufo for my boyfriend’s birthday. While decent, it was store-bought and not worth $12. Final thoughts: We spent $150 for rice balls, calamari, pasta, and pizza—no alcohol, just one pop. We felt completely scammed. I will never return and strongly recommend avoiding this place at all costs!
Chloe Dell'Osso

Chloe Dell'Osso

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Unfortunately I didn't have a good experience here.. Extremely overpriced and smallest portions ever.. The frittura di pesce was ok but small as you can see in the picture. For $30, I can't say that it was even a shareable plate. The Pappardelle ai Funghi Porcini was not the greatest. Pasta was bland and I didn't even finish it. That was $32. The paccheri pasta came out cold and I was told it was because the pesto that was mixed in was cold. Mind you there was only 4-5 pieces of pasta to begin with. That costed $32. Sadly if you're charging that much a plate, I expected a whole lot better. Unfortunately my mother makes way better pasta at home. Although the service was great and they tried to fix the problems it was just too late. Extremely disappointing.
M Di Roma

M Di Roma

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