Food was ok but not too impressive. It's easy to find Korean restaurants that can make better dishes in Hong Kong.
Staff was a bit rude and seemed to have difficulty listening to the questions or requests of their customers. I mean it seemed their replies were not exactly responding to what I said to them. They also walked to our table too often to check if we had finished our dishes in the way that it came off as a bit "aggressive". One waitress even said, "Oh the dishes are all cold." Don't understand the point of saying that when the dishes were just lukewarm but it's definitely weird to say that out loud to your customers.
The overall dining experience was not bad. Some dishes tasted really good actually, for example the stirred-fried kimchi with pork. Environment is very spacious, which is pretty rare in Hong Kong. The only downside is the staff...
Read moreOrdered beef bibimbap and crabmeat gimbap. Firstly, the bibimbap didn’t have kimchi, bean sprout and spinach greens. Which is disappointing. Only came with egg, beef, seaweed, carrot and cucumber. Secondly, gimbap is expensive. There wasn’t even much of crabmeat in it. Also restaurant fills up ham so that they put less crabmeat. At least mention on the menu it’s crabmeat and ham gimbap. Also the gimbap set was supposed to come with potato and kimchi. And they sent potato and cucumber! Not value for money and they don’t give the product as promised to takeaway or...
Read moreSmall neighborhood Korean restaurant serving traditional food. Fast service, no views. Decor is very basic. Food is quite tasty. the pricing is moderate for Korean food. OK to try again. They will ask you the level of spiciness you would like. I ordered a pork bulogi with rice, thick came with some side dishes and a radish soup. This was accompanied with some side dishes, kikuchi and a...
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