The steak they serve is a flat steak and it tasted okay, it was also less than 1/2 inch thick, I ordered a medium rare but the steak came medium well to well. I think HK folks prefer more cooked steaks so that is understandable, i just love my steaks medium rare to rare. They need to upgrade the steak to a two inch steak. Grill high heat then Bake. Season as needed. The buffet salad and dessert is good. But beware the special drink is not all you can drink which they really should since it was passion fruit tea, pretty low cost drink. Great service and food was 3 stars, i would bring friends back due to the atmosphere and buffet but no steak recommendation. I think it was a US Steak too, which is sad because this type of steak in the USA is $35 HKD, the sides should be upgraded to Garlic Mash Potatos or salt and pepper red baked potatos. Overall good but would not visit again unless....