Satay King — Restaurant in Sai Kung District

Times have changed, crappy Polam and the Tseungkwano area is getting just as expensive as the city.

The shopping mall has been revamped and revamped over and over again and some famous eateries have taken a spot in the mall like Satay King.

Since they opened, the queues have been non stop because people come here for the white curry.

Finally went when it was quieter.

Ordered the signature white pork chop curry and tried this new turmeric pork chop bits curry.

It is obviously trimmed pork chop bits made into curry instead of throwing it away so I didn't expect those pork bits to be good.

A half boiled egg is also part of the curry to make it look like value for money.

I tried the pork chop bits curry because of the turmeric curry sauce and it was quite tasty but I didn't try the trimmed pork chop pieces which were cleverly mixed in this dark curry so you couldn't see if it was meat or fat.

As for the white curry, it was consistently good as before.

Sadly, the only thing that is worth eating is the...

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